Ilsong Garden Menu

Strips of marinated rib eye steak

Marinated and tenderized beef short ribs

Over-sized bowl of rice, assorted vegetables, your choice of meat or tofu and hot sauce on the side. No Banchan.

Crisp fried boneless / skinless chicken breast in panko batter served with katsu sauce

Boneless, skinless marinated chicken breast with spicy sauce (spicy)

Boneless, skinless marinated chicken breast with teriyaki sauce

Stir-fried vegetables and clear noodles with your choice of beef, chicken, pork or tofu (No salad)

Center cut pork loin marinated in a hot sauce (spicy)

Crisp fried center cut pork loin in Japanese panko batter served with katsu sauce with katsu sauce

Crispy dough filled with minced vegetables.

Vegetable pancake with kimchi. Spicy.

Vegetable pancake with scallops, shrimp and mussels.

Algae salad.

Vegetable pancake topped with large shrimp.

Crispy fried jumbo gulf prawns prepared in a tempura batter.

Sweet batter that has been baked. Spicy

(Potatoes, onions, green onions, carrot, zucchini pan fried until golden brown)

(8 pieces) Dumplings filled with mixture of pork and vegetables

Soybean paste soup. A blend of soybean paste, shrimp, scallops and vegetables.

Mandu kuk soup with rice cakes.

Serves 2. A mixture of pork, vegetables and noodles. Served with rice and ban chan. Spicy.

Serves 2. Cod, shrimp, crab, scallops, mussels, tofu, noodles and vegetables in broth. Served with rice and ban chan. Spicy.

Beef short rib soup with radish, clear noodles and egg.

Kimchi, pork and vegetables. Served with rice and ban chan. Spicy.

Dumpling soup with clear noodles and egg.

Soybean curd soup. A blend of soft tofu, shrimp, scallops and vegetables. Spicy.

Strips of marinated open-flamed rib eye steak. Served with rice and ban chan.

Tenderized marinated open-flame beef short ribs. Served with rice and ban chan.

Crisp fried boneless or skinless chicken breast in Panko batter. Served with katsu sauce, rice and ban chan.

Tender grilled marinated chicken breast with spicy sauce. Served with rice and ban chan. Spicy.

Tender grilled marinated chicken breast with teriyaki sauce. Served with rice and ban chan.

Serves 2. Lean pork belly cooked to perfection. Served with lettuce, rice and ban chan.

Center-cut pork loin marinated in a hot sauce. Served with rice and ban chan. Spicy.

Crisp fried center-cut pork loin in Panko batter. Served with katsu sauce, rice and ban chan.

Stir-fried vegetables and clear noodles with your choice of protein. Served with rice and ban chan.

Bean curd.

Served with rice and ban chan. Spicy.

Served with rice and ban chan. Spicy.

Served with rice and ban chan. Spicy.

Split whole, salted mackerel grilled and served on a bed of lettuce. Served with rice and ban chan.

Mild split, whole, salted fish. Served with rice and ban chan.

Water noodles topped with black bean paste mixed with pork and vegetables

Spicy seafood stew with water noodles, veggies, shrimp, squid, scsallops and mussels (spicy)

Water noodles topped with black bean paste mixed with shrimp, mussel, scallops and squid

Served with 2 shrimp tempura

Lightly breaded, golden fried, sauteed with bell pepper, ginger, onion with the black peppers

(spicy)

Cubes of hand selected rib-eye with zucchini, tomatoes, onions, green onions, mushrooms and peppers, blended and stir-fried to perfection (spicy)

Sweet and Sour Pork 甜酸肉

Chicken, beef and pork

Shrimp, mussels and scallops

Bottle

Bottle