Basket with whole red sniper , plantain, fries and fritters.
$37.95
Shrimp Tostones
Crispy fried plantains topped with seasoned shrimp and creamy sauce, garnished with herbs.
$10.95
Haitian Patties
Chichen Pate , Beef Pate
$3.95
Sandwich
Salmon plantain
Salmon w/ green plantain w/ creole Sause
$12.95
Salmon Burger
Cajun salmon burger served on buttered French bread.
$11.95
Quick Bite
Plantain
Sweet or plain.
$4.95
Akra (fritters)
Deep-fried bean patties, typically including herbs and spices for a savory quick bite.
$6.95
Marinade
Marinade in Mexican cuisine typically includes a blend of herbs, spices, and acidic components like lime or vinegar to enhance the flavor of meats or vegetables.
$5.95
Haitian Patties
Beef, chicken
$3.95
Entrees
Brown Stew
Chicken or beef. Caribbean style rich creamy sauce.
$18.95
Griot/Pork
Pork cooked in special Haitian seasonings.
$16.95
Fried Turkey
Turkey marinated in Haitian seasonings cooked and fried.
$17.95
legume
sever with choice of rice and with sos pwa
$23.95
Vegan Plate
(Vergie stir Fry w/1 side and plantain)
$17.95
Curry Chicken
Shrimp cooked in a coconut curry sauce with mixed peppers.
$19.95
Fried Fish red Sniper
Marinated fish in Haitian seasonings and fried.Deep fried or Stew
$37.95
Tassot (Fried Goat)
Goat cooked in special Haitian seasonings.
$22.95
Sides
Buttered Broccoli
Broccoli florets gently cooked and tossed in melted butter, offering a simple yet satisfying side dish.
$5.95
Stir-Fry Cabbage
Cabbage stir-fried with a blend of traditional Mexican spices, often including onions and bell peppers for added flavor and texture.
$5.95
Plantain
Plain or sweet.
$4.95
Diri Djon Djon
Black mushroom rice with a rich, earthy flavor, seasoned and cooked to perfection.
$7.95
Diri Blan (White Rice)
White rice, steamed to a tender finish, often serves as a simple yet classic accompaniment to a variety of dishes.
$5.95
Beverage
Coke
The cold, refreshing, sparkling classic that America loves.