Ilobasco Restaurante & Pupuseria Menu

Refreshing CapriSun juice pack with a blend of apple, strawberry, and kiwi flavors.

A refreshing citrus juice blend, perfect for kids.

Classic large glass bottle of Coca-Cola.

Refreshingly sweet orange soda in a large glass bottle.

A refreshing banana-flavored soda, offering a sweet and fruity taste in a large serving.

Sweet, caramel-flavored soda with a hint of vanilla, offering a unique twist on traditional cola.

Fresh coconut juice with a hint of natural sweetness, offering a refreshing and hydrating experience.

Energy drink with a blend of caffeine, taurine, and B vitamins for a quick boost.

Classic Coca-Cola served in a glass bottle for a refreshing experience.

Classic small glass bottle of Coca-Cola.

A refreshing banana-flavored soda, offering a sweet and tropical taste.

Ginger ale soda in a convenient can.

Carbonated cola beverage in a convenient can.

Lemon-lime soda in a convenient, refreshing can.

Cheese-filled pupusas. Choice of corn or rice dough. Four per order.

Filled with loroco flowers and cheese. Choice of corn or rice pupusas. Four pieces per serving.

Pork rind with cheese pupusas. Choice of corn or rice. Serves four.

Beans and cheese stuffed pupusas. Choose between corn or rice for preparation. Four pieces per order.

Fried yucca paired with crispy pork rind, garnished with pickled red onions and cabbage salad.

Fried yucca paired with tender chicken, typically garnished with cabbage salad and pickled onions.

Eggs in green sauce, typically includes beans, cheese, cream, fried plantains, and tortillas.

Servido con jalapeño, tomate y cebolla. / Served with jalapeno, tomatoes, onions.

Scrambled eggs with chorizo, typically accompanied by black beans, cheese, sour cream, fried plantains, and homemade tortillas.

Huevos en salsa verde. Servidos con jalapeño, tomate y cebolla. / Eggs in green sauce. Served with jalapeno, tomatoes, onions.

Fried eggs typically served with beans, sweet plantain, cream, cheese, avocado, and tortillas.

Servido con tomates, cebollas. / Served with tomatoes, onions.

Scrambled eggs typically include refried beans, Salvadorian cream, cheese, avocado, and fried plantains.

Fried corn empanadas typically filled with seasoned chicken, potatoes, and vegetables.

Fritos con crema. / Fried tamales with cream.

Steamed masa dough wrapped in banana leaf, typically filled with chicken, potato, and garbanzo beans.

Grilled chicken tacos with onions, chopped tomatoes, and cilantro.

Beef, cilantro, onion, and tomato in soft corn tortillas.

Corn tortillas filled with chorizo, onions, cilantro, and chopped tomatoes.

Grilled beef tongue in soft corn tortillas, typically garnished with fresh cilantro and diced onions.

Marinated pork, grilled pineapple, onion, and cilantro on corn tortillas.

Fried chicken typically includes bone-in pieces deep-fried until crispy, often served with onions and peppers.

Fried chicken with sliced green plantains, cabbage salad, and dressing.

Grilled beef steak typically served with rice, beans, salad, and tortillas.

Chicken nuggets, typically served with crispy french fries.

Shredded chicken breast with lettuce, tomatoes, cucumbers, carrots, and onions, typically complemented by a light dressing.

Grilled fish fillet typically served with rice, beans, salad, and fried green plantains.

Salsa el trío. / Sauce the trio.

Fried chicken wings typically served with crispy french fries.

Grilled chicken breast accompanied by rice, beans, and a house salad.

Carne a la parrilla, pollo, camarones. Servido con tomates, rábano. / Grilled meat, chicken, shrimp. Served with tomatoes, radish.

Carne a la parrilla, plátano frito, yuca frita y chicharrón. / Grilled meat, fried plantain, fried yucca, and pork rind.

Servido con tomates, rábano y pepino. / Served with tomatoes, radish, cucumber.

Carne asada, pollo, chicharrón, camarones, alitas. Servido con plátano, yuca, tomate, rábano, pepino. / Roast meat, chicken, pork rind, shrimp, wings. Served with plantain, cassava, tomatoes, radish, cucumber.

Servido con pepino. / Served with cucumber.

Refried beans on a crispy corn tortilla, topped with lettuce, cheese, and pico de gallo.

Crispy corn tortilla topped with ground beef, lettuce, shredded cheese, beans, tomato, and sour cream.

Homemade thick corn tortillas with grilled chicken, topped with refried beans, sour cream, cheese, and salsa roja.

Marinated pork with grilled pineapple and onions on a thick corn tortilla coated with refried beans, topped with salsa roja, onions, and crumbled cotija cheese.

Grilled beef tongue on freshly grilled thick corn tortillas coated with refried beans, with lettuce, tomato, sour cream, cheese, and hot sauce.

Handmade corn masa filled with chicken, lettuce, tomatoes, grated cheese, and hot sauce.

Freshly handmade fried corn bread sandwiches, typically stuffed with seasoned pork chorizo, garlic mayo, and traditional toppings.

Filled with marinated pork, pineapple, onion, and cilantro.

Corn masa gorditas filled with tender beef tongue, typically garnished with fresh cilantro and onions.

Servido con queso, ensalada y crema agria. / Served with cheese, salad and sour cream.

Servido con queso, ensalada y crema agria. / Served with cheese, salad and sour cream.

Handmade corn tortillas topped with shredded chicken, onions, cilantro, tomato sauce, and cheese.

Whole fried tilapia served with fried plantains.

Grilled Chicken Fajitas with Colorful Bell Peppers, Onions, and Warm Tortillas

Grilled beef fajitas with bell peppers, onions, and tomatoes.

Grilled shrimp with sauted onions, green peppers, and tomatoes.

Camarones en salsa con arroz, frijoles y ensalada. / Shrimp in sauce with rice, beans and salad.

Camarones a la plancha con arroz, frijoles y ensalada. / Grilled shrimp with rice, beans and salad.

Camarones a la diabla con arroz, frijoles y ensalada. / Deviled shrimp with rice, beans and salad.

Savory seafood soup with fresh ocean catch and aromatic herbs.

Shrimp soup typically includes carrots, tomatoes, onions, zucchini, and cilantro in a savory broth.