ILCHA Menu

2151 Lombard St, San Francisco, CA 94123
  • Starters

    • Zosui 'Arancini' Rice Balls

      Stuffed with mozzarella cheese served with spicy mayo
      $8.00
    • Kurobuta Pork Gyoza

      With chili ponzu dipping sauce - 6 pieces
      $8.00
    • Edamame

      With sea salt / savory garlic soy
    • Kimchi Hiyayakko Cold Tofu

      With kimchi and chili soy
      $7.00
    • Kurobuta Pork Sausage

      With mustard aioli - 4 pieces
      $6.50
    • Chicken Karaage

      With lemon and mustard aoili
      $8.00
    • Honey Butter Fried Chicken

      Bite sized pieces of chicken thigh tossed in cayenne honey butter
      $9.00
    • Takoyaki

      With okonomiyaki sauce, kewpie mayo, bonito, and aonori - 6 pieces
      $8.00
  • Nabemono Sets

    • Ishikari Nabe

      Salmon, kurobuta pork belly. potatoes, corn and shirataki in butter miso broth
      $25.00
    • Kamonanban

      Duck breast, leeks and soba in dashi broth
      $25.00
    • Seafood Yosenabe

      Shrimp, salmon, scallops, clams and harusame in dashi broth
      $25.00
    • Sukiyaki

      Wagyu beef and shirataki in warishita broth
      $22.00
    • Kinoko Nabe

      Assorted japanese mushrooms and ramen in miso broth
      $22.00
    • Kimchi + Kurobuta Pork Belly

      Kurobuta pork belly or shoulder and mochi in kimchi broth
      $22.00
    • Shabu Shabu

      Wagyu beef or kurobuta pork and udon in traditional kombu, miso or spicy miso broth
      $22.00
  • Add On Items

    • Japanese Miyazaki A5

    • Wagyu Beef

      $15.00
    • Kurobuta Pork Shoulder

      $14.00
    • Kurobuta Pork Belly

      $14.00
    • Duck Breast

      $16.00
    • Hokkaido Scallops

      $12.00
    • Shrimp

      $10.00
    • Salmon

      $11.00
    • Egg

      $2.00
    • Assorted Mushrooms

      $9.00
    • Enoki Mushroom

      $5.00
    • Shiitake Mushroom

      $5.00
    • Shimeji Mushroom

      $5.00
    • King Oyster Mushroom

      $5.00
    • Oagesan

      (Fried tofu)
      $4.00
    • Tofu

      $3.50
    • Yaki Tofu

      $3.50
    • Kombu

      $3.00
    • Vegetable Plate

      $9.00
    • Shungiku

      $4.00
    • Kabocha Squash

      $4.00
    • Napa Cabbage

      $4.00
    • Spinach

      $5.00
    • Fish Cake

      $4.00
    • Daikon

      $3.00
    • Carrot

      $3.00
    • Potato

      $3.00
    • Mochi

      $4.00
    • Harusame

      $4.00
    • Shirataki

      $4.00
    • Ramen

      $4.00
    • Udon

      $4.00
    • Soba

      $4.00
    • Rice

      $2.00
    • Miso Soup

      $3.00
  • Desserts

    • Housemade Butter Mochi Cake

      With your choice of ice cream
      $7.00
    • Green Tea Cheesecake

      With your choice of ice cream
      $7.00
    • Yuzu Cheesecake

      With your choice of ice cream
      $7.00
    • Ice Cream

      Green tea or black sesame
      $3.00

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