Il Violino Menu

180 Columbus Ave, New York, NY 10023
  • Antipasti

    • Verdure Grigliate

      Grilled seasonal vegetables, extra virgin olive oil, and aged balsamic reduction.
      $21.00
    • Sautée Di Cozze

      Steamed P. E. I. Mussels, and garlic bruschetta.
      $22.00
    • Polpette

      Meatballs in a brown sauce served with mashed potatoes.
      $19.00
    • Burrata

      Creamy, mozzarella, prosciutto, cherry tomato, and olives.
      $22.00
    • Caprese

      Fresh tomatoes, mozzarella, and pesto.
      $19.00
    • Calamari Fritti

      Crispy calamari with marinara sauce.
      $20.00
    • Prosciutto Di Parma Con Melone

      Prosciutto and melon.
      $19.00
  • Insalate

    • Caesar

      Caesar salad.
      $15.00
    • Spinaci E Caprino

      Baby spinach, walnuts, goat cheese, and balsamic reduction.
      $16.00
    • Tricolore

      Endive, arugula, radicchio, pecorino cheese flakes, and sherry vinaigrette.
      $15.00
    • Indivia

      Endive, cherry tomatoes, avocado, Parmigiano cheese flakes, and a lemon dressing.
      $16.00
    • Mista

      Lettuce, tomato, radish, carrot, and sherry vinaigrette.
      $15.00
  • Zuppe

    • Zuppa Del Giorno

      Soup of the day.
      $13.00
    • Minestrone

      Traditional Italian chunky vegetable soup.
      $13.00
    • Pasta E Fagioli

      classic italian bean soup
      $14.00
  • Paste

    • Linguine Ai Frutti Di Mare

      Mixed seafood with tomato sauce.
      $38.00
    • Linguine Con Vongole

      Manila clams and white wine sauce.
      $36.00
    • Orecchiette Broccoli E Salsiccia

      Broccoli rabe, Italian sausage ragu in garlic, and olive oil sauce.
      $29.00
    • Fettuccine All’ Amatriciana

      Cured Italian bacon, onions, and tomato sauce.
      $29.00
    • Spaghetti Primavera

      Mixed vegetables and tomato sauce.
      $29.00
    • Ravioli Alfredo

      Spinach, ricotta ravioli, and cream sauce.
      $29.00
    • Fettuccine Carbonara

      Pancetta, onions, and parmesan cheese.
      $29.00
    • Spaghetti Con Polpettine

      Homemade meatballs and tomato sauce.
      $30.00
    • Lasagna Alla Bolognese

      Homemade lasagna and bolognese ragu.
      $30.00
    • Gnocchi Alla Bolognese

      Bolognese ragu.
      $29.00
    • Penne Alla Vodka

      Penne pasta and pink sauce.
      $27.00
    • Spaghetti Al Pomodoro

      Fresh tomato sauce and basil.
      $24.00
    • Fettuccine Con Scampi All'Arrabbiata

      fettuccine with shrimp, chopped porcini mushroom and crushed red pepper in a brown truffle butter sauce
      $38.00
    • Spaghetti Puttanesca

      Olives, capers, onion and anchovies in a tomato sauce.
      $27.00
  • Risotto

    • Risotto Al Tartufo Nero

      Arborio rice, porcini mushrooms, and black truffles.
      $35.00
    • Risotto Ai Frutti Di Mare

      Homemade risotto, mussels, clams, calamari, shrimp, and salmon.
      $38.00
    • Risotto Quatro Formaggi

      Chef’s mix four cheese in a homemade smooth risotto.
      $29.00
  • Secondi

    • Petto Di Pollo

      breast of chicken in a piccata or marsala sauce
      $35.00
    • Branzino Alla Griglia

      Grilled mediterranean sea bass.
      $38.00
    • Brasato Di Agnello

      Braised lamb.
      $36.00
    • Scaloppine Di Vitello

      veal scaloppini in a piccata or marsala sauce
      $38.00
    • Veal Parmigiana

      Topped with mozzarella, tomato sauce, served with pasta.
      $39.00
    • Chicken Parmigiana

      Mozzarella, tomato sauce, served with pasta.
      $37.00
    • John Dory Almondine

      Filet of John dory fish, almonds, brown butter sauce.
      $36.00
    • Salmone

      Grilled salmon with dijon mustard sauce
      $38.00
    • Shrimp Parmigiana

      Topped with mozzarella, tomato sauce.
      $39.00
    • Eggplant Parmigiana

      Topped with mozzarella, tomato sauce.
      $28.00
  • Contorni

    • Cavoletti

      Brussel sprouts and Italian bacon.
      $11.00
    • Cime Di Rapa

      Broccoli rabe and crushed peppers.
      $11.00
    • Spinaci

      Spinach, garlic, and olive oil.
      $11.00
    • Pure Di Patate

      Mashed potatoes.
      $11.00
    • Seasonal Mix Vegetables

      Sautéed seasonal vegetables typically including zucchini, eggplant, bell peppers, and tomatoes.
      $11.00
  • Desserts

    • Panna Cotta

      Homemade chilled cooked cream thickened, gelatin, and molded.
      $11.00
    • Crostata Di Ricotta

      Lemon ricotta cheesecake.
      $12.00
    • Biscotti

      Chef’s selection of traditional Italian cookies.
      $11.00
    • Tiramisu

      Espresso soaked ladyfinger, mascarpone cheese, and cocoa powder.
      $13.00
    • Cannoli

      Tube-shaped and filled with a sweet creamy ricotta cheese filing.
      $13.00
  • Drinks

    • Bottle Of Water

      Large san Pellegrino sparkling or acqua Panna.
      $9.00
    • Sodas

      Choice of coke, Diet Coke, or sprite soda.
      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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