IL Punto Menu

Ask your server

Deep fried "Prime" calamari - served with spicy mayo and tomato sauce

Homemade red onion gelato - grilled shrimp - mixed greens- shaved parmigiano balsamic dressing- caramelized onions- blackberries

Paper thin slices of pepper crusted filet mignon*- arugula shaved Parmigiano cheese - lemon vinaigrette

Romaine heart - caesar dressing- parmigiano cheese- garlic croutons

Arugola - Bosc pear poached in red wine- crispy bacon gorgonzola cheese- walnuts- lemon dressing

Romain heart-spinach- arugola- grape tomatoes- carrots- asparagus- lemon vinagrette

Buffalo mozzarella cheese (from Salerno- Italy)- beefsteak tomato- basil EVOO

Sicilian cooked vegetable mix made with chopped eggplant, celery, capers green olives, seasoned with vinegar in a sweet and sour sauce.

(1 piece) Arancino is the most famous rice ball stuffed with bolognese sauce and mozzarella cheese.

Fried Eggplant layers - tomato sauce - basil- Parmigiano cheese

Arugula- red onions- orange- grape tomatoes- grilled scallops, calamari, shrimp lemon dressing

(x 2 pp) Prosciutto di Parma- Salame- Capocollo- Provolone- Parmigiano- calabrian Pecorino black truffle pecorino- Gaeta black olives- green Cerignola olives- figs jam

Homemade fresh squid ink tagliolini- garlic - shrimp - sea scallops - clams mussels - calamari- touch of tomato sauce

Homemade cheese ravioli (stuffed with parmigiano, ricotta and mascarpone cheese)- shallots pink vodka sauce - lobster meat

"spaghetti with clams"- garlic-paisley- white wine sauce

Penne pasta- arugola pesto- atlantic salmon- sundried tomatoes

Homemade fresh pappardelle-Traditional Mediterranean beef tomato sauce-parsley

Homemade orecchiette pasta - garlic- sweet Italian sausage - broccoli rabe

Homemade layers of wide ribbons pasta - béchamel - beef tomato sauce Parmigiano Reggiano cheese - basil reduction

Homemade cavatelli pasta - eggplant tomato sauce - basil- shaved ricotta salata cheese

Handmade potato gnocchi - sweet pear- walnuts- gorgonzola sauce

Acquarello rice - porcini mushrooms -truffle olive oil

Cheese tortellini - shallots sage butter sauce - green zucchini - sundried tomatoes

Grilled Atlantic salmon filet*- orange sauce- grilled asparagus served with creamy mashed potatoes

Italian Fish Soup with fresh fish of the day - calamari - mussels - clams - shrimp scallops - onions- tomatoes - light fish broth

Pan fried Breaded pounded chicken breast- served with mixed greens salad in lemon dr.

Oven roasted breaded chicken breast topped with tomato sauce and mozzarella cheese served with spaghetti in tomato sauce

Pan seared veal scaloppini in marsala sauce- white mushrooms- served with roasted potatoes

Grilled Prime beef sirloin* - Arugula salad - shaved Parmigiano Reggiano cheese

Creamy mashed Potatoes

Rosemary oven roasted potatoes