IL Palato Italian Restaurant Menu

Cannellini bean puree with olive, artichoke salad, herbs and crostini

Fried cauliflower, Calarbrian chili glaze, green onions and sesame seeds

Crispy eggplant, pomodoro, creama, mozzarella, Parmigiano and basil

Oyster mushrooms, caramelized onions, Fontina creama, truffle balsamice glaze

Pancetta, Calarbrian chili, Fontina cheese, garlic herb oil

Arugula, citrus segment, goat cheese, almonds, green onions, crispy shallots, honey sherry vinaigrette

Romaine, Artichoke Arts, Red Onions, Olives, Breadcrumbs, Creamy Garlic

braised pork ragout, lemon ricotta and herbs

Fettuccine, Burrata, Bread Crumbs, Parmigiano

Braised beef, caramelized onion, peppers, truffle balsamic, rosemary gremolata

Linguini, Shrimp, Clams, Scallops, Tomato, Chili Lemon Cured Egg Yolk

Tagliatelle, pacetta, chili, tomatoes, Romano cheese

Ricotta, spinach, artichokes with a mushroom ragout

Pan seared scallops, romesco, garlic, herb oil, roasted cauliflower, olives, orange

Fish of the Day