Il Forno Italian Kitchen & Bar Menu

Classic cheese or create your own pizza.

Vegetarian. Seasoned ricotta, mozzarella (no sauce).

Diced chicken cutlets, tomato sauce, mozzarella.

Sausage, pepperoni, meatballs, ham, mozzarella, sauce.

Vegetarian. Mixed salad ingredients over a sauce baked crust (no cheese).

Vegetarian. Mushrooms, peppers, onions, broccoli, eggplant, mozzarella, sauce.

Sausage, pepperoni, peppers, mushrooms, onions, mozzarella, sauce.

Vegetarian. Gorgonzola, sautéed onions, Kalamata, roasted peppers, mozzarella (no sauce).

Baked with prosciutto & mozzarella, topped w/ a baby greens salad, balsamic.

Vegetarian. Grilled eggplant & zucchini, roasted peppers, mozzarella, sauce.

Broccoli rabe, sun dried, garlic & oil, mozzarella (no sauce).

Vegetarian. Caramelized onions, goat cheese, honey, mozzarella, arugula chiffonade.

Fresh chopped clams, bacon, chopped tomato, garlic, mozzarella, parsley.

Shrimp, broccoli, sun dried tomato, garlic, mozzarella.

Grilled chicken, barbeque sauce, mozzarella, red onion.

Vegetarian. Eggplant, tomato sauce, burrata, mozzarella.

Burrata, mushrooms, truffle oil, arugula.

Vegetarian. Pan baked thin crust pizza, mozzarella, marinara, basil, garlic oil.

Vegetarian. Marinated Roma tomatoes, garlic, basil, shaved parmigiano, herb toast.

Vegetarian. Crispy parmigiano risotto balls, marinara sauce.

Vegetarian. Homemade whole milk mozzarella, breaded & fried, marinara sauce.

Vegetarian. Jumbo artichoke with the chef’s special seasoned stuffing.

Lightly seasoned & floured, golden fried, marinara sauce.

Pei mussels, seasoned marinara or fra diavolo sauce.

Onions, bacon, capers, red peppers, garlic crostini.

Gluten-free. Seared pepper crusted tuna, arugula, lemon, EVOO, parmigiano crisp.

Tomato braised, ricotta, basil.

Vegetarian.

Vegetarian.

Vegetarian. Bocconcini mozzarella, Roma tomatoes, roasted peppers, basil, red onion.

Vegetarian, gluten-free. Creamy ricotta filled mozzarella, prosciutto, balsamic reduction.

Baby kale, tri-color quinoa, almonds, parmigiano, carrots, golden raisins, lemon vinaigrette.

Vegetarian. Romaine, croutons, shaved parmigiano, creamy Caesar.

Vegetarian, gluten-free. Arugula, bruschetta tomato, cannellini, onions, shaved parmigiano, lemon vinaigrette.

Vegetarian, gluten-free. Field greens, sugared pecans, balsamic dressing.

Vegetarian, gluten-free. Mixed heirloom & Roma tomato, gorgonzola, capers, onion, field greens, vinaigrette.

Vegetarian, gluten-free.

Vegetarian, gluten-free.

Vegetarian.

Vegetarian, gluten-free.

Vegetarian, gluten-free.

Vegetarian.

Vegetarian, gluten-free.

Vegetarian.

Grilled sliced chicken, broccoli rabe, provolone, focaccia.

Vegetarian. Battered eggplant, mozzarella, marinara sauce, ciabatta.

Vegetarian. Grilled vegetables, roasted peppers, mozzarella, basil, balsamic, focaccia.

Fresh tuna, artichoke, arugula, lemon dressing, focaccia.

Short rib blend, tomato, fresh mozzarella, arugula, pesto aioli, brioche bun.

Corkscrew pasta baked in a creamy meat sauce with peas & melted mozzarella.

Homemade ricotta gnocchi, hearty Bolognese sauce.

Creamy pink vodka sauce.

Cheese tortellini, peas, ham, mushrooms, cream sauce.

Chicken, sausage, mushrooms, roasted pepper, herbal garlic sauce.

Vegetarian. Cheese ravioli baked with spinach & mozzarella, parmigiano cream sauce.

Homemade thick spaghetti, braised meatballs, shaved parmigiano.

Chicken, spinach, mushrooms, cream sauce.

Homemade thick spaghetti, bacon, onions, peas, egg, parmigiano cream sauce.

Broccoli rabe, sausage, julienne sundried tomato, garlic sauce.

Jumbo shrimp, arugula, tomato, white beans, garlic sauce.

Vegetarian. Hand rolled egg pasta, ricotta filling, marinara sauce & mozzarella.

Vegetarian. Jumbo cheese ravioli, marinara sauce.

Red or white clam sauce with littleneck clams.

Jumbo shrimp, lemon scampi sauce.

Egg battered, lemon wine sauce.

Vegetarian. Ricotta filled baked with marinara sauce & mozzarella.

Gluten-free. Marinara or fra diavolo.

Vegetarian. Battered eggplant, melted mozzarella, marinara sauce.

Breaded cutlet, eggplant, melted mozzarella, marinara sauce.

Veal medallions, mushrooms, marsala wine sauce.

Marinara, fra diavolo or bianco.

Double thick frenched chop, peppers, mushrooms, savory pomodoro sauce over corn meal polenta.

Bone in, tender, premium veal chop, portabella mushrooms, roasted potato and vegetable.

Frilled & served over garlicky broccoli rabe & sundried tomato with quinoa and gremolata rice.

Baked with seasoned crumb topping, capers and pesto, with quinoa and gremolata rice & vegetable.

Mussels, calamari, clams, & shrimp seasoned marinara sauce. Served over linguine.