Il Fornaio Santa Clara Menu

mozzarella, tomato sauce, oregano & fresh basil

pasta tubes | bacon | vodka-cream-tomato I sauce grana padano

romaine lettuce | grana padano | croutons Ihousemade caesar dressing

fresh mozzarella, prosciutto, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil

deep fried baby squid | spicy marinara sauce

short pasta twists with sautéed chicken, sundried tomatoes & traditional pesto cream

large corkscrew pasta with roasted tomato sauce & stracciatella cheese

pasta sheets | meat ragu | porcini mushrooms Igrana padano | béchamel

organic red & gold beets | wild arugula | toasted walnuts goat cheese | red wine vinaigrette

mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino

thin pasta | clams | mussels | shrimp | scallops |roasted cherry tomato sauce | crushed red pepper I white wine

deep fried artichoke with mint zucchini aioli

carnaroli rice cooked with beef tenderloin, pecorino, porcini mushrooms & shallots; finished with a chianti reduction

roasted salmon with fresh asparagus, artichokes, capers & lemon; served with sautéed spinach & mashed potatoes

This 5-course meal includes: ZUPPA DI PISELLI E MENTA two cups of green pea, mint, celery & carrot purée topped with croutonsCARCIOFI ALLA GIUDIA deep fried artichoke with mint zucchini aioliRISOTTO CON RIDUZIONE AL CHIANTI carnaroli rice cooked with beef tenderloin, pecorino, porcini mushrooms & shallots; finished with a chianti reductionSALMONE OSTIA ANTICA roasted salmon with fresh asparagus, artichokes, capers & lemon; served with sautéed spinach & mashed potatoesPANNA COTTA AI FRUTTI DI BOSCO vanilla panna cotta with fresh berries & caramel sauceFreshly Baked Bread

green pea, mint, celery & carrot purée topped with croutons

burrata | prosciutto di parma | arugula | grilled ciabatta I basil olive oil

housemade potato dumplings | truffled mushroomscream sauce | grana padano

garlic grilled ciabatta with 3 toppings: caponata; roasted cherry tomatoes; salsa tartufata & stracciatella cheese

roasted cauliflower with roasted garlic & rosemary olive oil

grilled octopus | celery | cherry tomatoes | red onions | potatoes | lemon olive oil*Please note, this item is not available on 11/28/24.

brussels sprouts | caramelized onions | bacon | balsamic glaze

cherry wood smoked fresh ricotta | rosemary honey toasted almonds | grilled ciabatta*Please note, this item is not available on 11/28/24.

piedmontese beef | grana padano | capers | wild arugula | lemon olive oil

deep fried baby squid | spicy marinara sauce

saffron carnaroli rice | fontina | pistachio crema*Please note, this item is not available on 11/28/24.

organic red & gold beets | wild arugula | toasted walnuts goat cheese | red wine vinaigrette

baked pear salad with organic baby lettuces, seedless red grapes, gorgonzola, pecans & pomegranate dressing

seasonal vegetable soup made with vegetable stock

wild arugula | couscous | avocado | tomatoes | red onions | capers | raisins | lemon-olive oil dressing*Please note, this item is not available on 11/28/24.

seasonal vegetable soup

vine-ripened tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil olive oil

lettuce mix | grana padano | croutons | house vinaigrette

mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino

spicy salame, gorgonzola, mozzarella, tomato sauce & oregano

fresh mozzarella, prosciutto, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil

open calzone | mortadella with pistachios | baby wild arugula | burrata | pistachio pesto

egg pasta ribbons with traditional meat ragu & grana padano

short pasta twists with sautéed chicken, sundried tomatoes & traditional pesto cream

thin pasta | clams | mussels | shrimp | scallops |roasted cherry tomato sauce | crushed red pepper I white wine

ravioli filled with braised short ribs & grana padano; tossed in a root vegetable & veal demi-glace

large corkscrew pasta with roasted tomato sauce & stracciatella cheese

pasta sheets | meat ragu | porcini mushrooms Igrana padano | béchamel

butternut squash & walnut ravioli | brown butter sage sauce | vellutata sauce | crispy sage | walnuts

housemade potato dumplings | italian sausage | mushrooms | tomato-cream sauce | grana padano

chicken breast | mixed mushrooms | marsala wine sauce grilled asparagus | mashed potatoes

grilled norwegian salmon | lemon | extra-virgin olive oil |sautéed spinach | roasted yukon gold potatoes

breaded chicken breast | marinara sauce | mozzarella | spaghetti pomodoro

grilled beef tenderloin | red wine reduction sauce |mushrooms | sliced potatoes & onions

veal | white wine | capers | lemon sauce | sautéed spinachmashed potatoes

free-range chicken seasoned with rosemary; served with sautéed haricots verts & yukon gold potatoes

seared scallops & prawns | lobster cream sauce | venere risotto micro | arugula

mediterranean seabass fillet | roasted tomatoes | olive & caper sauce | broccolini | baby carrots | roasted yukon gold potatoes

Features 2 Pizzas of your choice & includes Insalata Cesarina, Rigatoni alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù

Features Pollo Toscano & includes Insalata Cesarina, Rigatoni alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù

saffron carnaroli rice filled with fontina cheese; served with pistachio crema*Please note, this item is not available on 11/27/24 or 11/28/24.

roasted brussels sprouts with caramelized onions, bacon & balsamic glaze

beef meatballs baked in tomato sauce and served with fresh ricotta

garlic grilled ciabatta with 3 toppings: funghi tartufati; roasted cherry tomatoes;pesto & burrata*Please note, this item is not available on 11/27/24 or 11/28/24.

wild arugula, couscous, avocado, tomatoes, red onions, capers & raisins with lemon-olive oil dressing (vegan)

baked pear salad with organic baby lettuces, seedless red grapes, gorgonzola, pecans & pomegranate dressing

lettuce mix with grana padano, croutons & house vinaigrette*Please note, this item is not available on 11/27/24 or 11/28/24.

organic red & gold beets, wild arugula, toasted walnuts & goat cheese with red wine vinaigrette

heirloom tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil olive oil

pasta tubes with bacon, vodka-tomato cream sauce & grana padano

pasta tubes with traditional meat ragu & grana padano

pasta sheets layered with meat ragu, porcini mushrooms, grana padano & bechamel; baked in the oven

short pasta twists with chicken breast, sundried tomatoes & traditional pesto cream sauce

chicken breast lightly pounded & roasted with mixed mushrooms & marsala wine sauce; served with grilled asparagus & mashed potatoes

grilled beef tenderloin with a red wine reduction sauce; served with mushrooms, sliced potatoes & onions

grilled norwegian salmon with lemon & extra-virgin olive oil; served with sauteed spinach & roasted yukon gold potatoes

cheesecake with mixed berries & graham cracker crust; served with strawberry compote

Three 750ml bottles. Serves 6.*Please note, this item is not available on 11/27/24 or 11/28/24.

Select three pizzas & choice of salad. Includes bread & tiramisù.*Please note, this item is not available on 11/27/24 or 11/28/24.

Select pasta & choice of salad. Includes bread & tiramisù.*Please note, this item is not available on 11/27/24 or 11/28/24.

heirloom tomatoes | fresh mozzarella | basil |mixed olives | basil olive oil

garlic grilled ciabatta with 3 toppings: funghi tartufati | roasted cherry tomatoes | pesto & burrata