IL FARO Menu

Italian Roma Tomatoes / Cherry Tomatoes / Fresh Basil From the Patio Garden / Red Pepper Vinaigrette

Crispy Romaine / Shaved Parmesan / Chef Chris’ Caesar Dressing / House Made Croutons / White Anchovies (GFO) 6 - Grilled Chicken

Fried Calamari / Flash Fried Locally Sourced Baby Kale / House Red Sauce

House Made Fried Mozzarella Sticks / House Red Sauce

Wild Caught Mildly Sweet Oven Roasted Turbot / Brown Butter Caper / Oven Roasted Asparagus

House Breadcrumbs / Hand Crushed Plum Tomatoes / Fresh Mozzarella / Fresh Basil / Penne (GFO)

House Butchered Smoked Bourbon Coffee Chili Rubbed Bistro Filet / Brown Sugar Glazed Carrots

House Breadcrumbs / Hand Crushed Plum Tomatoes / Fresh Mozzarella / Fresh Basil / Penne GFO

Chef Chris’ Spin on a Classic - Chablis Meyer Lemon Garlic Butter Chicken Pieces / Fresh Fettuccine (GFO)

Deliciously Chocolatey Surprisingly Gluten Free Brownie with Gluten Free Vanilla Bean Ice Cream

Ladyfingers / Coffee / Whipped Cream / Whipped Mascarpone / Powdered Sugar

Tart Lemon Curd / Fluffy Whipped Meringue / Flaky Pie Crust / toasted Almond Slivers

Austria - Elegant Refined bubbles with aromas of white flowers, apricot and herbs. Fresh Citrus and floral notes linger on the finish

Sicily, Italy - elegant with notes of citrus and hints of white peach, zesty acidity, long finish

Trentino-Alto Adige, Italy - Citrus fruits, orange rind and white pepper well balanced and crisp, organic

South Australia - Refreshing delicate body with lemongrass, light and crisp

California - Crisp acidity, minerality and flavors of white nectarine, mango and key lime pie filling round out the clean, lingering finish

Piemonte, Italy - Refreshing, round mouth-feel, velvety texture with a dry balanced finish

Mosel River Valley, Germany - Elegant, refreshing and fruity with a fine mineral edge, organic

Veneto, Italy - Elegant Refined bubbles with aromas of white flowers, apricot and herbs. Fresh Citrus and floral notes linger on the finish

Provincia di Pavia, Italy - Inviting, delicate, sweet peaches, effervescent

Tuscany, Italy - Inviting aromas of black cherries, blueberries and elderberries, with undertones of tobacco and cracked black pepper

Mendoza, Argentina - Aromas of ripe red fruits, hints of vanilla & violets with a round ripe fruit finish

Maipo Valley, Chile - Full-bodied complex, smooth with delicate spices and black fruits with a persistent balanced finish

Langhe DOC, Italy - Medium-bodied, merging varietal of black raspberry and roses with a hint of nutmeg

Puglia, Italy - Full-bodied layered, warm and soft on the palate with inviting aromas of black fruits

Abruzzi, Italy - Full-bodied and robust, well-balanced with tannin and oak features

Chile - Medium-bodied, Intense fruity aromas of blackberries with fresh spice notes followed by flavors of red and black fruit.

Assorted Flavors)