Antipasti
- Bruschetta Al PomodoroToasted bread, heirloom tomatoes, garlic and oregano.$12.95
- Cold AntipastoProscuitto, fresh mozzarella, parmesan cheese, salami, roasted red pepper and olives.$17.95
- Cozze Alla MarinaraNew Zealand sauteed mussels in a light marinara sauce.$15.95
- Bruschetta Al FunghiToasted bread with mushrooms fontina cheese and truffle oil.$12.95
- Polpo Alla GrigliaRosemary marinated grilled octopus, cherry tomatoes light tomato sauce, celery, and roasted potatoes.$18.95
- Calamari FrittiCrispy fried calamari served with spicy marinara sauce.$14.95
- Vongole OreganataBaked breaded clams topped with white wine parsley lemon sauce.$15.95
Insalata E Zuppa
- Mista SaladMixed organic greens, cherry tomatoes, red onions, cucumbers, and feta cheese in balsamic vinegar reduction dressing$10.95
- Caesar SaladClassic romaine lettuce, garlic croutons, anchovies with homemade traditional Caesar dressing$11.95
- Caprese SaladImported Buffalo Mozzarella, ripened tomatoes, basil and extra virgin olive oil$13.95
- Insalata Di PortobelloGrilled portobello mushroom over arugula topped with feta cheese and balsamic dressing.$13.95
- Zuppa Di Frutti Di MareClams, mussels, calamari, shrimp, in tomato sauce.$18.95
- Zuppa Del GiornoChef's choice.$10.95
Pasta
- Fettuccine Alla CarbonaraHomemade Fettuccine pasta with pancetta, pecorino cheese and alfredo sauce$23.95
- Gnocchi Al PestoHomemade potato dumpling, basil pesto sauce topped with fresh mozzarella cheese and roasted peanuts.$21.95
- Linguine Con Le Vongole RosoTomato sauce$23.95
- Rigatoni BologneseRigatoni pasta with traditional beef and veal bolognese sauce.$21.95
- Penne Alla VodkaPenne pasta in a traditional shallot, tomato, vodka pink sauce.$20.95
- Linguine Alle Vongole BiancoLinguini pasta, clams, and white wine garlic sauce$24.95
Chef's Specialties
- Parpadelle Ragu Di AgnelloHomemade parpadelle, slow cooked lamb shank ragu sauce.$24.95
- Ravioli Di ZuccaButternut squash ravioli with ricotta cheese, asparagus, brown butter sage sauce.$0.95
- Lasagna ClassicaLasagna pasta with bolognese sauce, bechamel and parmigiano.$22.95
- Orecchiette Salccisia E RapiniOrecchiette pasta, italian sweet sausage, brocolli rabe, fresh garlic white wine extra virgin olive oil.$23.95
- Risotto Ai 3 FormaggiThree cheese risotto.$28.95
- Risotto Al FunghiPorcini mushroom risotto.$22.95
Pollo
- Pollo PaillardOrganic grilled chicken breast topped with arugula, roasted potatoes, red onions and cherry tomatoes$24.95
- Pollo Alla FranceseSauteed chicken breast in an egg butter white wine lemon sauce served with spaghetti pomodoro.$27.95
- Pollo ParmagianaBreaded chicken breast, fresh mozzarella cheese, tomato sauce served with a choice of pasta tomato sauce$27.95
- Pollo MarsalaSauteed chicken breast with mushrooms in a Marsala wine sauce served with spaghetti pomodoro.$27.95
Carne
- Vitello Al DivinoVeal scallopini topped with prosciutto, fontina cheese, sauteed in a marsala wine tomato sauce served with linguine in tomato sauce.$29.95
- BISTECA RIB-EYE AL BAROLOPremium grilled Angus Rib-eye steak topped with Barolo red wine reduction sauce over roasted potatoes and broccoli rabe$51.95
Pesce
- Salmon BasilicoGrilled Scottish salmon over garlic sauteed spinach drizzled with pesto extra virgin olive oil.$28.95
- Sogliola Alla FranceseSauteed fillet of sole in an egg butter white wine lemon sauce served with garden vegetables.$28.95
