Il Colosseo Ristorante | NJ Menu

500 NJ-35, Red Bank, NJ 07701
  • Pizze Forno a Legna

    • Focaccia Pizza

      Thin crust pizza bread with fresh herbs and a drizzle of olive oil.
      $12.00
    • Margherita Pizza

      Tomato sauce, mozzarella.
      $21.00
    • Pizza Vodka Pizza

      Mozzarella, homemade vodka sauce.
      $23.00
    • Pizza Bufala

      Tomato sauce imported buffalo mozzarella.
      $22.00
    • Marinara Pizza

      Tomato sauce, garlic, oregano, olive oil.
      $20.00
    • Pizza Di Parma

      Tomato sauce, mozzarella arugula, shaved parmigiano & imported prosciutto di Parma.
      $28.00
    • Napoli Pizza

      Tomato sauce, mozzarella, anchovies, oregano.
      $23.00
    • Quattro Gusti Pizza

      Tomato sauce, mozzarella, ham, artichokes, mushrooms.
      $26.00
    • Capricciosa Pizza

      Tomato sauce, mozzarella, ham, artichokes, mushrooms, olives.
      $27.00
    • Inferno Piccante Pizza

      Tomato sauce, capers, cheese, anchovies, oregano, garlic.
      $20.00
    • Paradiso Pizza

      Tomato sauce, mozzarella, artichokes, mushrooms.
      $23.00
    • Romana Pizza

      Tomato sauce, mozzarella, ham.
      $22.00
    • Pizza Salsiccia

      Tomato sauce, mozzarella, Italian sausage.
      $23.00
    • Pizza Melanzane

      Tomato sauce, mozzarella, fresh eggplant, grated Parmigiano, fresh basil.
      $23.00
    • Pizza Pepperoni

      Tomato sauce, mozzarella, Italian salami.
      $23.00
    • Pizza Frutti Di Mare

      Tomato sauce, mozzarella, clams, mussels, shrimp, calamari.
      $29.00
    • Pizza Salsiccia E Cime Di Rapa

      Tomato sauce, mozzarella, Italian sausage, broccoli rabe.
      $23.00
    • Faccia Di Vecchia Pizza

      Tomato sauce, bread crumbs, onions, anchovies, cheese.
      $23.00
    • Schiacciata Pizza

      Fresh split pizza bread loaded, tomato, anchovies, onions, basil.
      $23.00
    • Contadina Pizza

      Tomato sauce, mozzarella, onions, black olives.
      $23.00
    • Biancaneve Pizza

      Mozzarella & ricotta.
      $22.00
  • Antipasti

    • Insalata Di Mare

      Classic seafood salad with calamari, octopus, shrimp, celery, red peppers, garlic & EVOO.
      $28.00
    • Calamari Fritti

      Crispy fried calamari served with homemade marinara sauce.
      $20.00
    • Clams Oreganate

      Long Island littleneck clams baked with homemade breadcrumbs.
      $18.00
    • Misto Mare

      Assortment of grilled baby octopus, shrimp & baked clams.
      $28.00
    • Grilled Octopus

      Baby octopus served grilled or sauteed in garlic & oil.
      $28.00
    • Zuppa Di Cozze

      Sauteed mussels in red or white sauce served with crostini.
      $20.00
    • Mozzarella Di Bufala Caprese

      Imported bufala mozzarella with tomatoes, olives & roasted peppers.
      $22.00
    • Melanzana Alla Parmigiana

      Breaded eggplant with fresh tomato sauce, mozzarella & Parmigiano cheese.
      $18.00
    • Mozzarella In Carrozza

      Fried layers of mozzarella between bread served with marinara sauce.
      $18.00
    • Carciofi Fritti

      Baby artichokes pan-fried served with ricotta & pesto.
      $22.00
    • Colosseo Meatballs

      Classic meatballs pan-fried served with marinara sauce & ricotta cheese.
      $18.00
    • Antipasto Italiano

      Classic tagliere board with chef selection of assorted cheese & salumi imported from Italy.
      $26.00
    • Beef Carpaccio

      Prime beef with baby arugula, capers, truffle oil & shaved Parmigiano with lemon dressing.
      $28.00
  • Zuppe

    • Pasta E Fagioli Soup

      Pasta and cannellini bean soup.
      $14.00
    • Tortelloni In Brodo Soup

      Homemade cheese tortelloni in a beef broth
      $16.00
    • Zuppa De LGiorno

      Chef's choice, soup of the day.
      $14.00
  • Le Insalate

    • Colosseo Salad

      Arugula, hearts of palm, artichoke hearts, oranges, green olives & pine nuts tossed in a blood orange vinaigrette topped with shaved Parmigiano.
      $20.00
    • Tricolore Salad

      Arugula, endive and radicchio tossed in balsamic & EVOO.
      $18.00
    • Caesar Salad

      Romaine lettuce, croutons & creamy caesar dressing.
      $18.00
    • Finocchio E Arancio Salad

      Fennel, orange segments, red wine vinegar & EVOO.
      $18.00
    • Pera Salad

      Fresh pear, spring mix, Candied walnuts, dried cranberry, goat cheese crumbles & honey balsamic dressing.
      $18.00
    • Siciliana Salad

      Potato, string beans & red onions tossed in red wine vinegar & EVOO.
      $18.00
  • Calzones

    • Callzone

      Mozzarella, ham, ricotta.
      $23.00
  • Contorni

    • Broccoli Rabe

      Sauteed broccoli rabe in garlic & oil.
      $14.00
    • Grilled Vegetables

      $14.00
    • Truffle Fries

      $14.00
    • Roasted Potatoes, Onions & Peppers

      $14.00
    • French Fries

      Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!
      $10.00
    • Sauteed Spinach

      $12.00
    • Mac & Cheese

      Classic mac & cheese.
      $16.00
  • Plant Based Additions

    • Spicy Italian

      Beyond sausage, broccoli rabe served with rigatoni.
      $32.00
    • Butternut Squash Risotto

      Topped with crispy sage walnuts.
      $28.00
    • Eggplant Parmigiana

      Made with homemade cashew mozzarella.
      $19.00
    • Margherita Pizza

      Made with homemade cashew mozzarella.
      $22.00
  • Le Paste

    • Vongole

      Manilla clams sauteed in garlic EVOO finished in a red or white sauce.
    • Pescatore

      Squid, mussels, manilla clams & shrimp in a white or red sauce.
    • Lobster Ravioli

      Homemade lobster ravioli with chopped shrimp, cherry tomatoes in an organic pink sauce.
      $34.00
    • Amatriciana

      Onion & pancetta in a homemade tomato sauce.
    • Bolognese Pasta

      Slow simmered ground beef ragu served with a dollop of whipped ricotta.
    • Vodka Pasta

      Fresh tomatoes, a touch of cream, vodka.
    • Puttanesca

      Fresh marinara sauce, black olives, capers.
    • Broccoli Rabe & Sausage

      Broccoli rabe & crumbled sausage sauteed in garlic & oil.
    • Fioretti Boscaiola

      Pasta purses stuffed with four cheese, mushrooms, pancetta & a touch of cream finished with truffle oil.
    • Gnocchi Colosseo

      Fresh homemade gnocchi with shrimp, cherry tomatoes & pesto sauce.
      $30.00
    • Alla Frank Sinatra

      Black olives, mussels, manilla clams, shrimps in a marinara sauce.
  • Crudo di Mare

    • Shrimp Cocktail

      U12 shrimps served with cocktail sauce & horseradish.
      $5.00
    • Oyster On The Half Shell West Coast

      $4.00
    • Oyster On The Half Shell East Coast

      $4.50
    • Tuna Tartare

      Yellowfin tuna, avocado, cucumbers, sesame seeds, lemon dressing.
      $26.00
    • Clams On The Half Shell Long Island

      $2.50
  • Risotti

    • Pescatore

      Squid, mussels, clams, shrimp, fish broth & Arborio rice.
      $36.00
    • Milanese

      Saffron, grated parmigiano, beef broth & Arborio rice.
      $28.00
    • Raddicchio E Salsiccia

      Sausage & radicchio, grated parmigiano, fresh garlic & Arborio rice.
      $28.00
    • Funghi

      Mixed mushrooms with fresh porcini, touch of truffle oil.
      $28.00
  • Pollo

    • Pollo Toscano

      Grilled chicken breast served with yellow & green grilled zucchini asparagus, roasted peppers, over spinach risotto, topped with balsamic glaze.
      $34.00
    • Pollo Francese

      Chicken breast sauteed in lemon butter wine sauce served with roasted potatoes & seasonal vegetables.
      $34.00
    • Pollo Marsala

      Chicken Breast sauteed in marsala wine sauce with shitake mushrooms served with roasted potatoes & seasonal vegetables.
      $34.00
    • Pollo Parmigiana

      Breaded chicken breast pan-fried and topped with lion fresh mozzarella & tomato sauce served with spaghetti.
      $34.00
  • Carne

    • NY Prime Strip Steak

      NY prime strip steak grilled served over peppercorn sauce with roasted potatoes & seasonal vegetables.
      $55.00
    • Francese

      Veal medallions sauteed in lemon butter wine sauce served with seasonal vegetables & roasted potatoes.
      $38.00
    • Marsala

      Veal medallions sauteed in a marsala wine sauce with shitake mushrooms served with seasonal vegetables & roasted potatoes.
      $38.00
    • Milanese

      Veal medallions breaded & pan-fried topped with capriccioso salad.
      $38.00
    • Veal Chop

      Grilled long bone double-cut veal chop served with herb sauteed truffle mushrooms & roasted potatoes.
      $75.00
    • Lamb Chop

      Australian lamb chop oreganata encrusted with pistachios, walnuts & hazelnut, served with broccoli rabe & roasted potatoes.
      $55.00
    • Premium Reserva Pork Chop

      Grilled double-cut pork chop served with hot & sweet peppers, in sherry wine sauce, roasted potatoes & seasonal vegetables.
      $40.00
  • Dal Mare

    • Branzino

      Mediterranean seabass whole or filleted served with roasted potatoes & spinach.
      $42.00
    • Red Snapper

      Filed of wild red snapper grilled or pan-seared served with roasted potatoes & spinach.
      $40.00
    • Pesce Spada

      Center cut swordfish grilled or pan-seared served with marinated garlic, roasted potatoes & spinach.
      $52.00
    • Salmone Toscano

      Grilled center-cut wild salmon served with yellow & green zucchini, portobello mushrooms, red onions, roasted potatoes & seasonal vegetables.
      $39.00
    • Shrimp Scampi

      Shrimp sauteed in white wine lemon sauce served with risotto.
      $36.00
    • Shrimp Fra Diavolo

      Shrimp sauteed in homemade spicy marinara sauce served with spaghetti.
      $36.00
    • Zuppa Di Pesce

      Mixed shellfish and assorted filets of fish in red or white sauce.
  • Beverages

    • Water

      $7.00
    • San Pellegrino

      $7.00

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