Il Cappero Menu

Fresh mussels with marinara or white wine sauce

Homemade bread covered with garlic, chopped tomatoes, onions & basil marinated in olive oil

Lightly battered and fried

Four homemade meatballs in tomato sauce, topped with melted mozzarella & ricotta, touch of basil

Slices of ripe tomatoes & fresh mozzarella drizzled with olive oil & fresh basil, balsamic glaze

Fresh jumbo shrimp & jumbo lump crabmeat in tomato cream sauce, in a bread bowl

Fresh mozzarella and prosciutto over a bed of arugula, drizzled with olive oil

4 homemade meatballs in a delicate tomato sauce

Broccoli, Mushrooms, and Tomatoes

Alfredo sauce over fettucine pasta.

Tomato sauce and ricotta cheese with melted mozzarella on top

Penne pasta sauteed with pancetta, mushroom, and onions in ur vodka tomato cream sauce.

Sauteed garlic, kalamata olives, capers and anchovies with marinara sauce over spaghetti.

Filled with ricotta cheese

Battered in eggs, topped with mozzarella cheese served with spaghetti tomato sauce

Potato dumplings served in our creamy rose sauce with buffalo mozzarella.

Battered in eggs, filled with mozzarella cheese, ricotta cheese and spinach served with spaghetti and tomato sauce

Onions, Green Peppers, Mushrooms and Sausage in our marinara sauce over spaghetti.

Sauteed sausage, meatball, pancetta, & ricotta in a tomato cream sauce, with mozzarella, baked in the oven

Our homemade tomato meat sauce with a touch of heavy cream.

Broccoli, zucchini, & eggplant in our marinara sauce with penne

Fresh tomatoes, black olives, artichokes & mushrooms sautéed in garlic in our traditional marinara sauce, with ziti

Lightly sautéed in olive oil with capers in a white wine lemon sauce, with spaghetti

Battered in eggs, topped with tomato sauce and mozzarella cheese. Served with a side of spaghetti.

Battered in eggs, topped with tomato sauce and mozzarella cheese. Served with a side of spaghetti.

Sauteed with imported marsala wine and topped with mushrooms. Served with spaghetti pasta.

Sauteed with imported marsala wine and topped with mushrooms. Served with spaghetti pasta.

Chicken breast sauteed with mushrooms, sun-dried tomatoes, and asparagus with melted cheese on top served in a brand cream sauce and a side of angel hair.

With jumbo shrimp, mushrooms, and onions in a marsala sauce over penne pasta.

Chicken & broccoli sautéed in garlic, in alfredo sauce over fettuccine

Sauteed in a white wine sauce topped with imported prosciutto and melted mozzarella with a side of penne pasta.

Chicken Breast sautéed with garlic, mushrooms, kalamata olives, capers and fresh tomatoes, in our traditional marinara sauce, with ziti

Fresh clams in your choice of white wine sauce or marinara sauce.

Lobster filled ravioli, sautéed jumbo shrimp & mushrooms in a brandy tomato cream sauce, topped with crab meat

Jumbo shrimp. Jumbo lump crab meat, tomato cream sauce, over angel hair pasta.

Fresh mussels with linguine in marinara or white wine sauce.

Fresh shrimp with linguini and traditional marinara.

Fresh grilled salmon & jumbo shrimp in a white wine lemon sauce, with broccoli

Fresh clams, sea scallops, & jumbo shrimp, over linguine

Buffalo mozzarella, spinach, sausage, parmesan, olive oil, basil

Tomato sauce, Buffalo mozzarella, spicy salami, parmesan, olive oil, basil

Buffalo mozzarella, prosciutto di parma, arugula, shaved parmesan, olive oil and fresh basil

Tomato sauce, oregano, Kalamata olives, capers and buffalo mozzarella cheese

Tomato sauce, imported Buffalo mozzarella, roasted bell peppers, zucchini, eggplant, parmesan, olive oil, basil

Chicken tenders and french fries.

Cheese ravioli with tomato sauce and cheese.

Tomato sauce & shredded mozzarella

Our homemade lasagna in a kids size

A 14 oz Angus rib-eye center cut steak seasoned with sea salt and mixed herbs, grilled and drizzled with a rich demiglace sauce. Served with mushrooms and mashed potato.

Crisp layers of puff pastry filled with pastry cream and decorated with powdered sugar.

Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts.

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir.

An Italian pastry filled with sweet cream ricotta, adorned with chocolate chips

A creamy custard presented in a traditional ceramic ramekin

Cream puffs surrounded by vanilla and chocolate cream

Vanilla and Amarena cherry gelato swirled together,topped with real Amarena cherries.

Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder

Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate

Refreshing lemon sorbetto served in the natural fruit shell.

Pineapple sorbetto served in the natural fruit shell.

Creamy coconut sorbetto served in the natural fruit shell.

layers of limoncello soaked sponge cake filled with lemon cream and raspberry marmalade.