Our most frequently ordered and highly rated selections.
Classic Fried Rice
Fried rice with egg and green onions. Choice of Chicken, BBQ Pork or Tofu, Beef , Shrimp
$17.50
Gyoza
Pan-fried dumplings filled with pork and veggies with a side of homemade gyoza sauce.
$12.95
Sake (Fresh Salmon)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.50
Crab Rangoon
Fried wanton filled with crab meat and cream cheese. Served with sweet and sour sauce.
$9.95
Spicy Tuna Crunchy Roll
Tuna with spicy sauce, cucumber, avocado rolled in tempura flakesConsumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$11.95
House Special Chow Mein
Soba noodles stir-fried with green onion, bean sprout, BBQ pork, chicken, and shrimp.
$18.50
Shrimp Tempura Roll
Tempura shrimp, avocado,cucumber, mayo
$10.95
California Roll
Tobiko, crab, cucumber, avocado Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$10.95
Miso Soup
Soybean paste soup with seaweed, tofu, and green onions. Available in small or large.
$3.50
Edamame
Blanched soybeans seasoned with light sprinkle of salt
$6.50
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
$7.00
Spicy Tuna Roll
Spicy. Tuna with spicy sauce. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$10.95
Sushi & Sashimi
Sake (Fresh Salmon)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.50
Maguro (Tuna)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$8.50
Hamachi (Yellowtail)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$8.00
Tamago (Sweet Egg)
Sweet egg served as Nigiri or Sashimi.
$6.00
Smoked Salmon
Cold Smoked. Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$8.00
Unagi (Fresh Water Eel)
Fresh water eel. Choice of nigiri or sashimi style.
$7.50
Albacore (White Tuna)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.00
Ikura (Salmon Roe)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$8.50
Hotate & Tobiko
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$8.00
Saba (Mackerel)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.50
Hotate (Scallop)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.00
Ebi (Shrimp)
Raw fish. Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$6.50
Escolar (Butterfish)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.50
Hirame (White Fish)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.00
Hokkigai (Surfclam)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$6.25
Ika (Squid)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$8.00
Tako (Octopus)
Octopus sushi available as Nigiri or Sashimi.
$7.00
Tobiko (Flying Fish Roe)
Consumption of raw fish or uncooked foodmay increase the risk of foodborne illnesses.
$7.50
Inari (Sweet Tofu)
Sweet tofu wrapped in thin layers. Select from nigiri or sashimi style.
$6.25
Sushi Combo
Served with miso soup
Combo B
10 pcs of nigiri (chef’s choice of 5 types of fish, 2 pcseach), Tekka Maki and California roll.Consumption of raw fish or uncooked food mayincrease the risk of food borne illnesses
$42.95
Poke Bowl
Choice of Tuna or Salmon, seaweed, crab, kaiso & cucumber, served in a rice bowl, topped with tobiko & our red chili sesame sauce.Consumption of raw fish or uncooked food mayincrease the risk of foodborne illnesses
$28.95
Ikiiki Bento
3 pcs of nigiri, 7 pcs of sashimi and California roll. Consumption of raw fish or uncooked food mayincrease the risk of food borne illnesses
$42.95
Unagi Don
Broiled eel over steamed rice.
$29.95
Chirashi
Assorted daily sashimi over sushi rice.Consumption of raw fish or uncooked food mayincrease the risk of food borne illnesses
$42.95
Combo A
5 pcs of nigiri (chef’s choice) and Spicy Tuna roll.Consumption of raw fish or uncooked food mayincrease the risk of foodborne illnesses.
$22.95
Sashimi Combo
5 types of fish (3 pcs of each)Consumption of raw fish or uncooked food mayincrease the risk of food borne illnesses
$42.95
Appetizers & Salads
Gyoza
Pan-fried dumplings filled with pork and veggies with a side of homemade gyoza sauce.
$12.95
Tempura
Lightly battered shrimp and vegetables deep-fried and served with tempura sauce.
$17.50
Vegetable Mango Salad Roll
Mango, avocado, cucumber and mixed-greens wrapped in rice paper, served with spicy mango sauce.
$13.00
Crab Rangoon
Fried wanton filled with crab meat and cream cheese. Served with sweet and sour sauce.
$9.95
Edamame
Blanched soybeans seasoned with light sprinkle of salt
$6.50
Garlic Chicken Wings
Spicy. Crispy chicken wings seasoned with a wick of salt and pepper.
$16.00
Prawn Tempura
Lightly battered shrimp deep-fried and served with tempura sauce.
$17.50
Egg Roll
Flavorful pork and veggie egg rolls served crispy with a homemade sweet and spicy sauce.
$6.50
Soft-Shell Crab Mango Salad Roll
Soft-shell crab, mango, avocado, cucumber and mixed-greens wrapped in rice paper, served with spicy mango sauce.
$18.50
Kaiso
Chilled assortment of seasoned seaweed.
$7.95
Salt & Pepper Crab
Spicy. Crispy soft-shelled crab seasoned with a wick of salt, onion and garlic.
$21.95
Sunomono
Sweet vinegar salad with seaweed and cucumber, with shrimp or octopus.
$7.95
Tuna Poke Salad
Tuna cubes in a spicy red chili sesame sauce, seaweed, kaiso and cucumber served on a bed of mixed baby greens.Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$25.00
Salt & Pepper Prawns
Spicy. Crispy prawns seasoned with a wick of salt, hot pepper, onion, and garlic.
$13.50
Agedashi Tofu
Deep-fried tofu steeped in tempura sauce and sprinkled with bonito flakes.
$7.95
Fried Rice
Classic Fried Rice
Fried rice with egg and green onions. Choice of Chicken, BBQ Pork or Tofu, Beef , Shrimp
$17.50
Thai Basil Fried Rice
Fried rice with egg, green onions and sweet basil leaves. Choice of Chicken or Tofu, Beef,Shrimp
$17.50
Seattle Fried Rice
Fried rice with egg, green onion, lettuce, smoked salmon and chicken.
$18.50
House Special Fried Rice
Fried rice with egg, green onion, barbeque pork, chicken, and shrimp.
$18.50
Satay Pineapple Curry Fried Rice
Spicy. Fried rice with egg, light curry, green onion, and pineapple. Choice of Chicken, BBQ Pork or Tofu, Beef, Shrimp.
$17.50
Noodles
House Special Chow Mein
Soba noodles stir-fried with green onion, bean sprout, BBQ pork, chicken, and shrimp.
$18.50
Yakisoba
Japanese soba noodles stir-fried with bean sprouts, cabbage and choice of meat in yakisoba sauce, sprinkled with seaweed flakes.
$17.50
Phad Thai
Spicy. Thai rice noodles stir-fried with eggs, bean sprouts, green onions, and choice of meat.
$17.50
Singapore Style Fried Vermicelli
Spicy. Vermicelli rice noodles stir-fried in a light yellow curry sauce with egg, green bell pepper, green onion, bean sprouts, bbq pork and shrimp.
$18.50
Ha Moon Sesame Noodles
Vermicelli rice noodles stir-fried with egg,cabbage, onion, green onions, bean sprout, bbq pork & shrimp. Topped with sesame seeds.
$18.50
Soup Udon
.Udon noodle served in a thin broth with sliced onions, and shiitake mushrooms. Choice of Chicken, Tofu or Beef .
$18.50
Yakiudon
Thick udon noodles stir-fried with broccoli, bean sprouts, green onion and choice of meat in yakisoba sauce, sprinkled with seaweed flakes..
$17.50
Curry Udon
Spicy thick curry broth served with Udon noodles, onion & shiitake mushrooms. Choice of Chicken, Tofu or Beef
$18.50
Singapore Chow Foon
Spicy. Fresh wide rice noodles stir-fried in a light curry sauce with egg, bell peppers, sliced onion, green onion, bean sprouts, barbeque pork and shrimp.
$18.50
Sukiyaki
Seasonal vegetables and Yan noodles in a hearty broth. Choice of Chicken, Tofu or Beef .
$18.50
Tempura Udon
Udon served in a thin broth with shrimp andvegetable tempura on the side
$18.50
Phad Khee Mao
Spicy. Fresh wide rice noodles stir-fried with eggs, jalapeño, green beans, onions, and sweet basil leaves. Choice of chicken, pork, tofu, beef, or shrimp.
$17.50
Entrées
All served with white
Vegetable Delight
Broccoli, green beans, zucchini, carrot, onion and choice of meat, stir-fried in a light sauce.
$18.50
General Tao’s Chicken
Spicy. Crispy chicken served in a sweet and spicy garlic sauce.
$18.50
Chicken Teriyaki
Grilled chicken with teriyaki sauce. Served with miso soup.
$21.95
Chicken Katsu
Panko-fried chicken served with tonkatsu sauce.
$18.50
Orange Chicken
Crispy chicken served in a tangy orange sauce.
$18.50
Sweet & Sour Chicken
Crispy chicken served in a Cantonese-style sweet and sour sauce.
$18.50
Mu-Shu
Stir-fried cabbage, bamboo shoot, wood ear, mushroom, green onion, and egg. Served with hoisin sauce and 5 pancakes.
$18.50
Mongolian Beef
Spicy. Tender beef, onion, and scallions stir-fried in a spicy garlic sauce.
$21.00
Garden Green Beans
Green beans and choice of meat, stir-fried in a special garlic sauce.
$18.50
Oyster-Sauce Broccoli
Cantonese-style, broccoli, and choice of meat stir-fried in a rich oyster sauce.
$18.50
Japanese Style Curry
Spicy. Japanese style curry with onion, carrot, mushroom, potato, and chicken cutlet. Choice of chicken, pork, tofu, beef or shrimp.
$18.50
Honey Walnut Prawns
Deep-fried lightly battered prawns tossed in a sweet and creamy sauce, with honey-glazed walnuts.
$23.95
Thai Cashew Stir-Fry
Green beans, cashew nuts, and basil stir fried in a creamy cashew-based sauce. Choice of meat.
$18.50
Ginger Chinese Greens
Cantonese-style stir-fry with Chinese greens in garlic ginger sauce. Choice of chicken, pork, tofu, beef or shrimp.
$18.50
Salmon Teriyaki
Cooked salmon with teriyaki sauce. Served with miso soup.
$23.95
Traditional Maki
California Roll
Tobiko, crab, cucumber, avocado Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$10.95
Spicy Tuna Roll
Spicy. Tuna with spicy sauce. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$10.95
Spicy Salmon Crunchy Roll
Spicy salmon with cucumber, avocado rolled in tempura flakesConsumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$11.95
Spicy Tuna Crunchy Roll
Tuna with spicy sauce, cucumber, avocado rolled in tempura flakesConsumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$11.95
Spider Roll
Deep fried soft-shelled crab, avocado, cucumber, mango & tobiko. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$14.00
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
$7.00
Shrimp Tempura Roll
Tempura shrimp, avocado,cucumber, mayo
$10.95
Sake Maki
Salmon. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$7.50
Negihama Roll
Yellowtail with green onion. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$8.00
Unagi Roll
Broiled freshwater eel, avocado, cucumber.
$10.95
Philly Roll
Smoked salmon, cream cheese, cucumber & tobikoConsumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$11.95
Kappa Roll
Cucumber.
$7.00
Tekka Roll
Tuna. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$7.50
Hand Roll
Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$8.50
Futo Maki
Egg, cucumber, oshinko, gobo,mixed greens
$10.95
Vegetable Roll
Cucumber, oshinko, gobo, mixed greens and seaweed.
$9.95
Oshinko Roll
Pickled radish
$6.95
Salmon Skin Roll
Fried salmon skin, tobiko,cucumber, yamagobo and bonito flakesConsumption of raw fish or uncooked food may increase the risk of food borne illnesses.
$11.95
Yamagobo
Burdock root.
$7.00
Spicy Scallop Roll
Spicy. Scallop with spicy sauce, cucumber, avocadoConsumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$10.95
Spicy Tuna Ten
Tempura style: spicy tuna with green onion Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.
$9.95
Signature Maki
Cherry Blossom
Salmon and avocado, topped with tuna, seaweed salad,tobiko in a pool of spicy poke sauceConsumption of raw fish or uncookedfood may increase the risk of foodborne illnesses.
$19.50
Rainbow
Shrimp tempura, tobiko and crab meat, topped with chef’schoice of 7 types of fish.Consumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$19.50
Dragon
Shrimp tempura and cucumber, topped with roasted eeland avocado, drizzled in sweet house sauce
$19.50
Godzilla Roll
Deep fried soft-shell crab & avocado topped with creamy searedspicy salmon, tempura flakes and unagi sauceConsumption of raw fish or uncookedfood may increase the risk of foodborne illnesses.
$19.95
Volcano
Spicy. Cucumber, avocado, jalapeño, lemon slice, topped withcreamy baked scallopConsumption of raw fish or uncookedfood may increase the risk of foodborne illnesses.
$19.95
Double Tuna
Spicy tuna, avocado, cucumber, topped with albacore,deep-fried shallots and wasabi tobiko.Consumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$19.50
Samurai
Scallops, tobiko, cucumber, avocado, topped with salmon,sliced lemon, green onions, with mayo drizzleConsumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$19.50
Hama Hama
Spicy. Spicy negihama, cucumber, avocado, topped with sashimiyellowtail and jalapeño, drizzled in garlic ponzu sauceConsumption of raw fish or uncookedfood may increase the risk of foodborne illnesses.
$19.50
Ikiiki
Crab meat, avocado, cucumber and mango wrapped in soypaper and topped with smoked salmon, drizzled in mangosauceConsumption of raw fish or uncookedfood may increase the risk of foodborne illnesses.
$19.50
Vegas
Unagi, crab, avocado, cream cheese deep fried tempura style,drizzled with sweet house sauce
$16.00
Golden Dragon
Shrimp tempura, tobiko, crab meat, topped with seaweedflakes, drizzled in mayo.Consumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$17.50
Ocean City
Escolar, Hamachi, Hirame, Tako, cream cheese, tempurastyle, drizzled in spicy sauce and sweet house sauceConsumption of raw fish or uncookedfood may increase the risk of foodborne illnesses.
$17.50
Geisha
Ebi, mango, cucumber, topped with tuna, drizzled inmango sauce and spicy mayo sauce.Consumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$19.50
Sunshine
Five spice, spicy salmon tempura, cream cheese, wrapped in soypaper, topped with salmon and drizzled in a spicy sauce, and sprinkled with fried onionConsumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$19.50
Sea Turtle
Salmon, Hirame, tuna, escolar, crab meat, wrapped withsliced cucumber n a pool of spicy poke sauce and ponzu sauce.Consumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$19.95
Caterpillar
Roasted eel, tamago (sweet egg), cucumber, topped withavocado and drizzled in sweet house sauce
$19.50
Bothell
Hirame, albacore, salmon, shrimp, crabmeat rolled in tobiko.Consumption of raw fish or uncookedfood may increase the risk of food borne illnesses.
$17.50
Side Order
Miso Soup
Soybean paste soup with seaweed, tofu, and green onions. Available in small or large.
$3.50
Steam White Rice
Steamed white rice typically served as a side order.
$2.00
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$5.50
House Salad
Fresh mix of greens, with cucumbers and homemade soy sesame dressing.
$7.00
Dessert
Mochi Ice Cream (2 pieces)
Ice cream wrapped in a soft rice dough, typically available in flavors like green tea, vanilla, strawberry, mango, or chocolate.
$6.00
Ice Cream
Green Tea or Coconut flavor ice cream.
$6.00
Tempura Ice Cream
Coconut or Green Tea. Creamy ice cream encased in a crispy shell.
$7.50
Beverages
Shirley Temple Or Roy Rogers
Soda with a choice of Shirley Temple (grenadine and lemon-lime soda) or Roy Rogers (grenadine and cola).
$5.00
Soft Drinks
Coke, Diet Coke, Sprite, Iced Tea, Lemonade.
$4.50
Juice
Cranberry or Orange juice. Refreshing options.
$5.00
Menu Photos
Menu Photos
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