Ikigai Sushi & Izakaya Menu
372 W Chicago Ave, Chicago, IL 60654
IKIGAI ZENSAI
- EDAMAMESteamed soybeans with sea salt$6.00
- MISO SOUPRed miso soybean paste with wakame, tofu, dashi and scallions$4.50
- FRESH GREENFresh mixed green, cucumber, tomato, pepitas and miso-ginger dressing$8.00
- KARAAGEJapanese fried chicken, lemon zest, scallions with lime zest, mentaiko spicy mayo$11.00
- GYOZA [5]Deep-fried dumplings filled with group chicken and vegetables with chilli soy vinaigrette$9.00
- TAKOYAKI [5]Octopus balls with mayo, okonomiyaki sauce, bonito flakes, aonori seaweed$9.00
- IKA GESODeep-fried Japanese squid tentacles with lemon$12.00
- TEMPURA ZENSAI$12.00
- SASHIMI OF THE DAY [6]Seasonal assorted raw fish$17.00
BENTO BOX
- BENTO BOXChoices of meat, served with miso soup, rice and assorted side dishes$21.50
DONBURI
- CHIRASHIAssorted raw fish, cucumber, tamago, salmon roe and nori over rice$30.00
- UNAGI DONBarbecued freshwater eel, cucumber, tamago, sansho pepper and nori over rice$30.00
- TORIDONGrilled chicken thigh, scallions and nori with teriyaki sauce over rice$17.50
KUSHIYAKI [1 Skewer]
- ASPARAGUSw/ Shio$4.00
- BUTABARASoy marinated pork belly$7.00
- HARAMIMarinated skirt steak, tokyo negi$9.00
- KAWAChicken skin with shio and tare sauce$5.00
- MISO SAKESalmon with miso shio koji$9.00
- NEGIMAChicken thigh, tokyo negi, togarashi$7.00
- OKURAw/ Shio$4.00
- SASAMIChicken breast, yuzu kosho$7.00
- SHIITAKE NEGIShiitake mushroom, tokyo negi$7.00
- SHIRO EBIJapanese white shrimp with salt, togarashi and nori$6.00
- SHISHITOJapanese sweet pepper with kabayaki sauce and bonito flakes$6.00
- SQUASH GRAYw/ Shio$4.00
- SUNAGIMOSoy marinated chicken gizzard$5.00
- TEBASAKIChicken wings with shio and pepper or tare sauce$7.00
- TORI HATSUChicken heart with shio or tare sauce$5.00
BINCHOTAN SETTO
- IKIGAI YAKITORI [4]Chef's assorted chicken selections$21.00
- IKIGAI YASAI [4]Chef's assorted vegetable selections$16.50
- IKIGAI KUSHIYAKI [6]Chef's assorted selections$35.00
NIGIRI [1pc]
- AKAMI NIGIRI$7.00
- ANAGO NIGIRIBarbecued saltwater eel$6.50
- BOTAN EBI NIGIRISpot prawn$6.00
- HAMACHI NIGIRIYellowtal$6.00
- HIRAME NIGIRIFlounder$5.50
- HOTATE NIGIRIScallop$6.50
- IKURA NIGIRIHouse marinated salmon roe$6.00
- KAMPACHI NIGIRIWild Amberjack$5.50
- MADAI NIGIRIRed sea bream$5.50
- SABA NIGIRIHouse marinated mackerel$4.50
- SAKE NIGIRIFaroe Island salmon$4.50
- TAMAGO NIGIRIHouse made sweet omelet$4.00
- UNAGI NIGIRIBarbecued freshwater eel$5.50
- YARI IKA NIGIRIJapanese Hokkaido squid$5.00
SASHIMI [2pcs]
- AKAMI SASHIMIBluefin Tuna Loin$12.00
- ANAGO SASHIMIBarbecued saltwater eel$11.00
- BOTAN EBI SASHIMISpot prawn$10.00
- HAMACHI SASHIMIYellowtal$10.00
- HOTATE SASHIMIScallop$11.00
- IKURA SASHIMIHouse marinated salmon roe$10.00
- KAMPACHI SASHIMIWild Amberjack$9.00
- MADAI SASHIMIRed sea bream$9.00
- SABA SASHIMIHouse marinated mackerel$7.00
- SAKE SASHIMIFaroe Island salmon$7.00
- TAMAGO SASHIMIHouse made sweet omelet$6.00
- UNAGI SASHIMIBarbecued freshwater eel$9.00
- YARI IKA SASHIMIJapanese Hokkaido squid$8.00
SUSHI SETTO
- NIGIRI SETTO [7]Chef's seasonal assorted nigiri selections$49.00
- SASHIMI SETTO [12]Chef's seasonal assorted sashimi selections$59.00
- NIGIRI TO SASHIMI [4|8]Chef's seasonal assorted nigiri and sashimi selections$69.00
IKIGAI MAKIMONO
- ASPARAGUS MAKISteamed Asparagus roll$7.00
- AVOCADO MAKI$7.00
- AVOKYU$7.00
- BABY SHIITAKEShiitake tempura, togarashi$10.00
- CALIFORNIASpicy crab meat, cucumber, avocado$14.00
- CHILLI HOTATEScallop, Cucumber and Spicy Crispy Garlic$15.00
- CHILLI TUNASpicy tuna, scallions$13.00
- EBI TEMPURAShrimp tempura, cucumber, unagi sauce$12.00
- KAMPYO MAKIMarinated sweet gourd$7.00
- KAPPA MAKICucumber$7.00
- NEGIHAMAChopped yellowtail, scallions$11.00
- SAKE AVOCADOSalmon, avocado$12.00
- SAKE MAKISalmon roll$10.00
- TEKKA MAKITuna roll$12.00
- TSURAI SAKESalmon, Tobanjan Mayo, Cucumber and scallions$16.00
- TUNA AVOCADOTuna, avocado$14.00
- UNAKYUBarbecued eel, cucumber, unagi sauce$15.00
IKIGAI TOKUSHUNA
- RAINBOWSpicy crab meat, cucumber, avocado topped with assorted raw fish$24.00
- SPIDERBreaded soft-shell crab, cucumber, avocado, spicy mayo, unagi sauce$16.00
- FUYUShrimp tempura, kampyo, cucumber, topped with aburi salmon, salmon roe, scallions, miso sauce and unagi sauce$19.00
- DRAGONShrimp tempura topped with unagi, spicy avocado mousse and unagi sauce$19.00
- MAIMOUbe and sweet potato tempura topped with avocado, kabayaki sauce and tobanjan mayo$14.00
- SHINYUHamachi, Maguro, Sake, Cucumber, Ginger, Shiso leaf, Kyurizuke (Japanese pickled cucumber), Wasabi with a side of ponzu sauce$18.00
SIDES
- AVOCADO$4.00
- GINGER$1.50
- PICKLES$4.00
- RICE$3.50
- SHISO LEAF$1.50
- SUSHI RICE (TAMAKI GOLD)$4.50
- WASABI$1.50
SAUCES
- PONZU$2.00
- UNAGI SAUCE$2.00
- KABAYAKI SAUCE$1.50
- SOY SAUCE$1.50
- MENTAIKO SPICY MAYO$2.00
- TEMPURA SAUCE$1.50
- TERIYAKI SAUCE$1.50
- MISO-GINGER DRESSING$1.50
- CHILLI OIL$1.50
- HOT SAUCE$1.50
- AVOCADO MOUSSE$2.50
DESSERTS
- ICE CREAM$5.00
- MOCHI ICE CREAM [2]$7.00
- LAVA CAKEChocolate lava cake with green tea ice cream$10.00
- YUZU CREME BRULEE$9.00
UTENSILS
- NO UTENSILS$0.00
- NO SOY SAUCE$0.00
- FORK$0.00
- SPOON$0.00
- CHOPSTICK$0.00
- NAPKIN$0.00
- SOY SAUCE$0.00
VALENTINE'S
- VALENTINE'S$99.00
- KABOCHA$0.00
- SASHIMI$0.00
- NIGIRI$0.00
- NEGITORO$0.00
- DONBURI$0.00
- KUSHIYAKI$0.00
- DESSERT$0.00
NA BEVERAGES
- COKE$4.00
- DIET COKE$4.00
- SPRITE$4.00
- GINGER ALE$4.00
- ICED TEA$4.00
- GREEN TEA$5.00
- HOT TEA$5.00
- PELLEGRINO$5.00
- RAMUNE$4.50
- NA$0.00
