• zensai / starters

    • Shishito

      blistered peppers, sesame shoyu, bonito flakes
      $10.00
    • Edamame

      chilled, salted
      $5.00
    • Chili Garlic Edamame

      pan-fried, chili garlic
      $9.00
    • Sunomono

      cucumbers, ponzu, sesame seeds
      $8.00
    • Agedashi Tofu

      deep-fried tofu (4 pc) with tempura sauce and topped with daikon, ginger, and green onion
      $10.00
      Agedashi Tofu
    • Gyoza

      pan-fried pork dumplings (7 pc) with chili vinegar dipping sauce
      $10.00
    • Karaage

      housemade shio koji-marinated fried chicken with yuzu kosho mayo
      $14.00
    • Tempura Platter

      with tempura sauce
      $12.00
    • Atamaage

      deep-fried and salted sweet shrimp heads (2 pc)
      $5.00
    • Negima Yakitori

      chicken and green onion skewers (2pc), housemade teriyaki sauce, sesame seeds
      $9.00
    • Eringi Kushiyaki

      king trumpet mushroom skewers (2pc), miso butter, green onion
      $8.00
    • Spicy Tuna Crispy Rice

      avocado, jalapeño, eel sauce, chili mayo (6 pc)
      $19.00
    • Kumamoto Oysters (2 pc)

      smaller oysters, with spicy yuzu ponzu
      $10.00
    • Miyagi Oysters (2 pc)

      larger oysters, with spicy yuzu ponzu
      $10.00
    • Salmon Sashimi Salad

      salmon sashimi, spring mix, spicy ponzu, sesame dressing
      $21.00
    • Albacore Sashimi Salad

      albacore sashimi, spring mix, spicy ponzu sesame dressing
      $25.00
    • Hamachi Gomayu (6 pc)

      yellowtail sashimi, sesame oil, roasted salted
      $27.00
    • Hamachi Jalapeno (6 pc)

      yellowtail sashimi, jalapeno
      $27.00
    • Citrus Salmon (6 pc)

      salmon sashimi, yuzu citrus, jalapeno
      $23.00
    • Crispy Onion Albacore (6 pc)

      with garlic ponzu
      $23.00
    • Plain Hamachi Sashimi (5 pc)

      $23.00
    • Plain Maguro Sashimi (5 pc)

      $25.00
    • Plain Salmon Sashimi (5 pc)

      $18.00
  • sushi sets

    served with miso soup
    • Sake Set

      salmon and torched salmon belly (6 pc) and salmon handroll
      $27.00
    • Tuna Set

      assorted bluefin tuna (6 pc) and negitoro handroll
      $30.00
    • Nigiri 6 pc Set

      assorted bluefin tuna, salmon, hamachi, madai, scallop (1 pc each) and negitoro handroll
      $28.00
    • Chirashi

      assorted fish, tamago, negitoro, and ikura over sushi rice
      $29.00
    • Omakase (10pc)

      chef's choice 10pc nigiri and negitoro handroll
      $55.00
  • donburi / yakimono (rice bowl/grilled)

    served with miso soup and house salad
    • Katsudon

      panko-breaded pork cutlet and onion omelette over steamed rice; topped with tempura sauce and green onion
      $19.00
    • Miso Black Cod

      sweet saikyo miso-marinated fillet
      $25.00
    • Salmon Teriyaki

      teriyaki sauce and sesame seeds
      $23.00
    • Chicken Teriyaki

      teriyaki sauce and sesame seeds
      $18.00
    • Unadon

      barbecued freshwater eel, eel sauce, sesame seeds over bed of steamed rice
      $24.00
  • udon / noodle soup

    • Tempura Udon

      mentsuyu broth, shrimp and veggie tempura, kamaboko, green onions
      $18.00
    • Nagasaki Udon

      creamy pork broth, mushroom, shrimp, cabbage, carrot, yellow and green onion
      $23.00
  • nigiri (2 pc)

    • Albacore

      spicy daikon, ginger, green onion, ponzu
      $7.00
    • Otoro

      bluefin fatty tuna, kizami wasabi
      $16.00
      Otoro
    • Chutoro

      bluefin medium fatty tuna, kizami wasabi
      $12.00
    • Seared Tuna

      ponzu, green onion, spicy daikon, ginger
      $10.00
      Seared Tuna
    • Negitoro Gunkan Maki

      chopped toro, quail egg, green onion
      $12.00
    • Salmon

      $7.00
      Salmon
    • Torched Salmon Belly

      roasted salt
      $8.00
      Torched Salmon Belly
    • Hamachi

      yellowtail
      $9.00
      Hamachi
    • Hamachi Belly

      yellowtail belly
      $10.00
      Hamachi Belly
    • Kanpachi

      amberjack, yuzu kosho
      $11.00
      Kanpachi
    • Kinmedai

      golden eye snapper, yuzu citrus
      $18.00
    • Madai

      sea bream, torched skin, yuzu citrus
      $10.00
      Madai
    • Torched Madai

      yuzu kosho
      $11.00
    • Kurodai

      black snapper, spicy daikon ponzu
      $10.00
    • Hirame

      halibut, shiso, ponzu, spicy daikon
      $11.00
    • Engawa

      torched hirame fin muscle, roasted salt
      $11.00
    • Sawara

      spanish mackerel, torched, roasted salt
      $12.00
    • Saba

      mackerel, ginger, green onion
      $7.00
      Saba
    • Butter Saba

      mackerel, torched with butter
      $9.00
    • Shima Aji

      striped horse mackerel, ginger
      $11.00
    • Hotate

      hokkaido scallop
      $7.00
      Hotate
    • Torched Hotate

      torched scallop, yuzu kosho
      $8.00
    • Amaebi

      sweet shrimp, deep-fried heads
      $15.00
    • Unagi

      freshwater barbecue eel
      $7.00
      Unagi
    • Wagyu A5

      torched, roasted salt
      $18.00
    • Tamago

      housemade egg omelette
      $6.00
      Tamago
    • Hotaru Ika

      firefly squid, sesame sauce
      $8.00
    • Tako

      octopus
      $6.00
    • Ankimo

      monkfish liver, ponzu
      $12.00
    • Uni (Premium Santa Barbara)

      sea urchin
      $24.00
      Uni (Premium Santa Barbara)
    • Japanese Uni

      $23.00
    • Ikura

      salmon roe
      $9.00
    • Tobiko

      flying fish roe
      $8.00
    • SMT

      scallop, mayo, tobiko
      $9.00
      SMT
    • Kizami Wasabi

      pickled wasabi
      $3.00
  • signature rolls

    • Yellowtail King

      chopped yellowtail, cucumber, green onion roll; topped with yellowtail, sesame oil, roasted salt (8 pc)
      $20.00
      Yellowtail King
    • Spicy Blossom

      spicy tuna, cucumber, avocado roll; topped with spicy tuna, eel sauce, chili mayo (8 pc)
      $21.00
    • Rainbow #1

      california roll; topped with tuna, salmon, yellowtail, avocado (8 pc)
      $19.00
      Rainbow #1
    • Rainbow #2

      spicy tuna cucumber roll; topped with tuna, salmon, yellowtail, avocado (8 pc)
      $21.00
      Rainbow #2
    • California

      crab meat, cucumber, avocado roll; topped with sesame seeds (8 pc)
      $12.00
      California
    • Yuzu Drop

      salmon, albacore, cucumber roll; topped with salmon, yuzu citrus, and yuzu mayo (8 pc)
      $23.00
    • Crunch

      shrimp tempura, cucumber roll; topped with eel sauce, chili mayo, tempura flakes (8 pc)
      $12.00
      Crunch
    • Yakimaki

      california roll; topped with baked salmon, eel sauce, mayo (8 pc)
      $20.00
    • Hideaway

      spicy tuna, crab meat, avocado roll fried in tempura batter; topped with eel sauce, chili mayo (8 pc)
      $20.00
    • Dragon

      california roll; topped with unagi, eel sauce (8 pc)
      $19.00
      Dragon
    • Spider Roll (5pc)

      deep-fried soft shell crab, cucumber, avocado roll; topped with eel sauce (5 pc)
      $18.00
    • Triple Delight (5pc)

      tuna, yellowtail, salmon, avocado, cucumber roll; soy paper wrap (5 pc)
      $19.00
    • Spicy Tuna Roll (5 pc)

      spicy tuna, shiso, cucumber roll (5 pc)
      $16.00
    • Vegan

      oshinko (pickled radish), cucumber, kanpyo (pickled gourd), yamagobo (pickled burdock root), and inari roll; topped with avocado and sesame seeds (8 pc)
      $18.00
    • Veggie Tempura Roll (5pc)

      assorted veggie tempura and kanpyo (pickled gourd) roll; topped with sesame seeds (5 pc)
      $16.00
    • Futomaki (5pc)

      kanpyo (pickled gourd), yamagobo (pickled burdock root), oshinko (pickled radish), cuucmber, and tamago (5 pc)
      $16.00
  • hand roll (1 pc)

    • Tekka Hand Roll

      bluefin tuna
      $9.00
    • Salmon Hand Roll

      sesame seeds
      $8.00
    • Kappa Hand Roll

      cucumber, sesame seeds
      $5.00
    • Avocado Hand Roll

      $6.00
    • Negitoro Hand Roll

      chopped toro, green onion
      $8.00
    • Negihama Hand Roll

      chopped yellowtail, green onion
      $8.00
    • Blue Crab Hand Roll

      $9.00
    • SMT Hand Roll

      scallop, mayo, tobiko
      $9.00
    • Spicy Tuna Hand Roll

      cucumber, shiso leaf
      $8.00
    • Oshinko Hand Roll

      pickled radish, shiso leaf
      $6.00
  • small-cut roll (6 pc)

    • Tekka Maki

      bluefin tuna
      $9.00
    • Salmon Maki

      sesame seeds
      $8.00
    • Kappa Maki

      cucumber, sesame seeds
      $5.00
    • Avocado Maki

      $6.00
    • Negitoro Maki

      chopped toro, green onion
      $8.00
    • Negihama Maki

      chopped yellowtail, green onion
      $8.00
    • Blue Crab Maki

      $9.00
    • Oshinko Maki

      pickled radish, shiso leaf
      $6.00
    • Ume Shiso Maki

      plum paste, shiso, and cucumber
      $7.00
  • kobachi / side dishes

    • Miso Soup

      with tofu and green onion
      $3.00
    • House Salad

      with carrot ginger dressing
      $4.00
    • Steamed Rice

      $3.00
    • Sushi Rice

      $5.00
    • Tsukemono

      assorted pickled veggies
      $5.00
    • Kinpira Renkon

      sesame-soy lotus root
      $6.00
    • Kinpira Gobo

      sesame-soy burdock root
      $4.00
    • Goma Wakame

      seaweed salad, sesame oil
      $5.00
    • Hiyayakko

      cold silken tofu (2 pc), sesame dressing, green onions
      $6.00
    • Kizami Wasabi

      pickled wasabi
      $3.00
  • zensai / starters

    • Shishito

      blistered peppers, sesame shoyu, bonito flakes
      $10.00
    • Edamame

      chilled, salted
      $5.00
    • Chili Garlic Edamame

      pan-fried, chili garlic
      $9.00
    • Sunomono

      cucumbers, ponzu, sesame seeds
      $8.00
    • Agedashi Tofu

      deep-fried tofu (4 pc) with tempura sauce and topped with daikon, ginger, and green onion
      $10.00
      Agedashi Tofu
    • Gyoza

      pan-fried pork dumplings (7 pc) with chili vinegar dipping sauce
      $10.00
    • Karaage

      housemade shio koji-marinated fried chicken, with yuzu kosho mayo
      $14.00
      Karaage
    • Tempura Platter

      with tempura sauce
      $12.00
    • Atamaage

      deep-fried and salted amaebi heads (2pc)
      $5.00
    • Negima Yakitori

      chicken and green onion skewers (2pc), housemade teriyaki sauce, sesame seeds
      $9.00
    • Eringi Kushiyaki

      king trumpet mushroom skewers (2 pc), miso butter, green onion
      $8.00
      Eringi Kushiyaki
    • Kumamoto Oysters (2 pc)

      smaller oysters, with spicy yuzu ponzu
      $10.00
    • Miyagi Oysters (2 pc)

      larger oysters, with spicy yuzu ponzu
      $10.00
    • Spicy Tuna Crispy Rice

      avocado, jalapeño, eel sauce, chili mayo (6 pc)
      $19.00
    • Salmon Sashimi Salad

      salmon sashimi, spring mix, spicy ponzu sesame dressing
      $21.00
    • Albacore Sashimi Salad

      albacore sashimi, spring mix, spicy ponzu sesame dressing
      $25.00
    • Hamachi Gomayu (6pc)

      yellowtail sashimi, sesame oil, roasted salt (6 pc)
      $27.00
    • Hamachi Jalapeno Sashimi (6 pc)

      yellowtail sashimi, jalapeno (6 pc)
      $23.00
    • Citrus Salmon Sashimi (6 pc)

      salmon sashimi, yuzu citrus, jalapeno (6 pc)
      $23.00
    • Crispy Onion Albacore Sashimi (6 pc)

      with garlic ponzu (6 pc)
      $23.00
    • Plain Hamachi Sashimi (5pc)

      $23.00
    • Plain Salmon Sashimi (5 pc)

      $18.00
    • Plain Maguro Sashimi (5 pc)

      $25.00
  • agemono / deep-fried

    à la carte / or teishoku: set meal with soup, rice, and assorted sides
    • Katsudon

      panko-breaded pork cutlet and onion omelette over rice, tentsuyu, green onion
      $21.00
      Katsudon
  • yakimono / grilled

    à la carte / or teishoku: set meal with soup, rice, and assorted sides
    • Miso Black Cod

      sweet saikyo miso-marinated fillets
      $39.00
      Miso Black Cod
    • Hamachi Kama

      salted yellowtail collar, soy sauce, grated daikon
      $28.00
    • Salmon Teriyaki

      salmon teriyaki (2 filets), housemade teriyaki sauce, sesame seeds
      $29.00
    • Chicken Teriyaki

      chicken teriyaki, housemade teriyaki sauce, sesame seeds
      $18.00
    • Salmon Shioyaki

      salted salmon, soy sauce, grated daikon
      $29.00
    • Unadon

      barbecued freshwater eel over rice, eel sauce, sesame seeds
      $26.00
      Unadon
    • Kids' Bento

      chicken teriyaki, miso soup, steamed rice, and mixed tempura; only ages 12 and under
      $20.00
  • udon / noodle

    • Tempura Udon

      mentsuyu broth, shrimp and veggie tempura, kamaboko, green onion
      $18.00
      Tempura Udon
    • Nagasaki Udon

      creamy pork broth, mushroom, shrimp, cabbage, carrot, yellow and green onion
      $23.00
  • sushi sets

    served with miso soup / or teishoku: set meal with soup, rice, and assorted sides
    • Omakase (10pc)

      chef's choice 10pc nigiri and negitoro handroll
      $65.00
    • Omakase (12pc)

      chef's choice 12pc nigiri and 4pc negitoro hosomaki
      $80.00
    • Chirashi (Regular)

      assorted fish, negitoro, tamago, and ikura over sushi rice
      $45.00
      Chirashi (Regular)
    • Chirashi (Premium)

      assorted premium fish, tamago, uni, and ikura over sushi rice
      $80.00
    • Sashimi Set

      9pc or 12pc hamachi, maguro, salmon sashimi
      $37.00
  • nigiri (2pc)

    • Albacore

      spicy daikon, ginger, green onion, ponzu
      $7.00
    • Otoro

      bluefin fatty tuna, kizami wasabi
      $16.00
      Otoro
    • Chutoro

      bluefin medium fatty tuna, kizami wasabi
      $12.00
    • Seared Tuna

      ponzu, green onion, spicy daikon, ginger
      $10.00
      Seared Tuna
    • Negitoro Gunkan Maki

      chopped toro, quail egg, green onion
      $12.00
    • Salmon

      $7.00
      Salmon
    • Torched Salmon Belly

      roasted salt
      $8.00
      Torched Salmon Belly
    • Hamachi

      yellowtail
      $9.00
      Hamachi
    • Hamachi Belly

      yellowtail belly
      $10.00
      Hamachi Belly
    • Kanpachi

      amberjack, yuzu kosho
      $11.00
    • Kinmedai

      golden eye snapper, yuzu citrus
      $18.00
    • Madai

      sea bream, torched skin, yuzu citrus
      $10.00
      Madai
    • Torched Madai

      shiso, ponzu
      $11.00
    • Hirame

      halibut, shiso, ponzu, spicy daikon
      $11.00
    • Engawa

      torched hirame fin muscle, roasted salt
      $11.00
    • Kamasu

      torched barracuda
      $11.00
    • Sawara

      spanish mackerel, torched, roasted salt
      $12.00
    • Saba

      mackerel, ginger, green onion
      $7.00
      Saba
    • Butter Saba

      mackerel, torched with butter
      $9.00
    • Shima Aji

      striped horse mackerel, ginger
      $11.00
    • Hotate

      hokkaido scallop
      $7.00
      Hotate
    • Torched Hotate

      torched scallop, yuzu kosho
      $8.00
    • Amaebi

      sweet shrimp, deep-fried heads
      $15.00
    • Unagi

      freshwater barbecue eel
      $7.00
      Unagi
    • Wagyu A5

      torched, roasted salt
      $18.00
    • Tamago

      housemade egg omelette
      $6.00
      Tamago
    • Hotaru Ika

      baby firefly squid with sesame sauce
      $8.00
    • Ankimo

      monkfish liver, ponzu
      $12.00
    • Uni (Premium Santa Barbara)

      sea urchin
      $19.00
      Uni (Premium Santa Barbara)
    • Ikura

      salmon roe
      $9.00
      Ikura
    • Tobiko

      flying fish roe
      $8.00
    • SMT

      scallop, mayo, tobiko
      $9.00
      SMT
    • Kizami Wasabi

      $3.00
  • signature rolls

    • Yellowtail King

      chopped yellowtail, cucumber, green onion roll; topped with yellowtail, sesame oil, roasted salt (8 pc)
      $20.00
      Yellowtail King
    • Spicy Blossom

      spicy tuna, cucumber, avocado roll; topped with spicy tuna, eel sauce, chili mayo (8 pc)
      $21.00
    • Rainbow #1

      california roll; topped with tuna, salmon, yellowtail, avocado (8 pc)
      $19.00
      Rainbow #1
    • Rainbow #2

      spicy tuna cucumber roll; topped with tuna, salmon, yellowtail, avocado (8 pc)
      $21.00
      Rainbow #2
    • AK Samurai

      spicy tuna, cucumber roll; topped with salmon jalapeno, siracha (8 pc)
      $20.00
    • California

      crab meat, cucumber, avocado roll; topped with sesame seeds (8 pc)
      $12.00
      California
    • Yuzu Drop

      salmon, albacore, cucumber roll; topped with salmon, yuzu citrus, yuzu mayo (8 pc)
      $23.00
    • Crunch

      shrimp tempura, cucumber roll; topped with eel sauce, chili mayo, tempura flakes (8 pc)
      $12.00
      Crunch
    • Yakimaki

      california roll; topped with baked salmon, eel sauce, mayo (8 pc)
      $20.00
      Yakimaki
    • Hideaway

      spicy tuna, crab meat, avocado roll fried in tempura batter; topped with eel sauce, chili mayo (8 pc)
      $20.00
    • Dragon

      california roll; topped with unagi, eel sauce (8 pc)
      $19.00
      Dragon
    • Spider (5 pc)

      deep-fried soft shell crab, cucumber, avocado roll; topped with eel sauce (5 pc)
      $18.00
    • Triple Delight (5pc)

      tuna, yellowtail, salmon, avocado, cucumber roll; soy paper wrap (5 pc)
      $19.00
      Triple Delight (5pc)
    • Spicy Tuna Roll (5 pc)

      spicy tuna, shiso, cucumber roll (5 pc)
      $16.00
    • Vegan

      oshinko (pickled radish), cucumber, kanpyo (pickled gourd), yamagobo (pickled burdock root), and inari roll; topped with avocado and sesame seeds (8 pc)
      $18.00
    • Veggie Tempura Roll (5pc)

      assorted vegetable tempura and kanpyo roll; topped with sesame seeds (5 pc)
      $16.00
    • Futomaki (5 pc)

      kanpyo (pickled gourd), yamagobo (pickled burdock root), oshinko (pickled radish), cucumber, tamago (5 pc)
      $16.00
  • small-cut roll (6 pc)

    • Tekka Maki

      bluefin tuna
      $9.00
    • Salmon Maki

      sesame seeds
      $8.00
    • Kappa Maki

      cucumber, sesame seeds
      $5.00
    • Avocado Maki

      $6.00
    • Negitoro Maki

      chopped toro, green onion
      $8.00
    • Negihama Maki

      chopped yellowtail, green onion
      $8.00
    • Blue Crab Maki

      $9.00
    • Oshinko Maki

      pickled radish, shiso leaf
      $6.00
    • Ume Shiso Maki

      plum paste, shiso, cucumber
      $7.00
  • hand roll (1 pc)

    • Tekka (Hand Roll)

      bluefin tuna
      $9.00
    • Salmon (Hand Roll)

      sesame seeds
      $8.00
    • Kappa (Hand Roll)

      cucumber, sesame seeds
      $5.00
    • Avocado (Hand Roll)

      $6.00
    • Negitoro (Hand Roll)

      chopped toro, green onion
      $8.00
    • Negihama (Hand Roll)

      chopped yellowtail, green onion
      $8.00
    • Blue Crab (Hand Roll)

      $9.00
    • SMT (Hand Roll)

      scallop, mayo, tobiko
      $9.00
    • Spicy Tuna (Hand Roll)

      spicy tuna, shiso, cucumber
      $8.00
    • Salmon Skin (Hand Roll)

      cooked salmon skin, oshinko, shiso, cucumber, sesame seeds
      $7.00
    • Miso Black Cod (Hand Roll)

      miso black cod, cucumber, sesame seeds
      $10.00
    • Blue Crab & Unagi (Hand Roll)

      $12.00
    • Soft Shell Crab (Hand Roll)

      soft shell crab, cucumber, avocado, eel sauce
      $12.00
  • kobachi / side dishes

    • Miso Soup

      with tofu and green onions
      $3.00
    • House Salad

      carrot ginger dressing
      $4.00
    • Steamed Rice

      $3.00
    • Sushi Rice

      $5.00
    • Tsukemono

      assorted pickles
      $5.00
    • Hiyayakko

      cold silken tofu, goma dressing, sesame seeds
      $6.00
    • Kinpira Renkon

      stir-fried lotus root in sweet soy and sesame glaze
      $6.00
    • Kinpira Gobo

      braised burdock root and carrots in sweet soy and sesame glaze
      $5.00
    • Goma Wakame

      seaweed salad, sesame oil
      $5.00
    • To-Go Chopsticks

    • Carrot Ginger Salad Dressing (2 oz)

      $1.00
    • Kizami Wasabi

      pickled wasabi
      $3.00
  • Beer

    Note: Alcoholic beverages must be purchased along with food items. Guests must be 21 years or older to pick up orders containing alcoholic beverages and capable of presenting valid ID on-site.
    • Echigo (11.5 oz bottle)

      11.15 oz bottle; koshihikari rice lager
      $10.00
      Echigo (11.5 oz bottle)
    • Sapporo Premium (21.4 oz bottle)

      22 oz (large) bottle
      $11.00
      Sapporo Premium (21.4 oz bottle)
  • Saké

    Note: Alcoholic beverages must be purchased along with food items. Guests must be 21 years or older to pick up orders containing alcoholic beverages and capable of presenting valid ID on-site.
    • Hakushika Hana-Kohaku – Junmai Daiginjo

      $25.00
    • Michinoku Onikoroshi

      10.1 oz bottle; "dry enough to kill demons," light, sweet
      $26.00
    • Kikusui – Junmai Ginjo

      10.1 oz bottle; light, fruity aroma; smooth, dry finish
      $26.00
    • Kubota – Junmai Daiginjo

      10.1 oz bottle; pear and melon notes, smooth and clean
      $29.00
    • Dassai Blue Type 50 – Junmai Daiginjo

      12.7 oz bottle; refreshing aroma, elegant umami, light finish
      $29.00
    • Dassai Blue Type 23 – Premium Junmai Daiginjo

      12.7 oz bottle; smooth, rich, subtle fruit and floral flavor, crisp minerality
      $75.00
    • Sayuri Nigori

      10.1 oz bottle; soft, floral notes, lush and creamy, smooth finish
      $19.00
    • Sho Chiku Bai Nigori

      12.7 oz bottle; silky mild, fruity aroma, creamy, refreshing
      $16.00
    • Hakutsuru Superior – Junmai Gingo

      10.1 oz; silky, smooth, fruity floral notes
      $26.00
    • Chu-Hi – Shochu Highball

      canned japanese cocktail
      $7.00
  • Wine / Liquor

    Note: Alcoholic beverages must be purchased along with food items. Guests must be 21 years or older to pick up orders containing alcoholic beverages and capable of presenting valid ID on-site.
    • The Paring Cabernet – Red, California

      $54.00
    • Breaking Bread 'Pet Nat' – Sparkling, Dry Creek Valley

      $44.00
    • Melville Chardonnay – Sta. Rita Hills

      $53.00
    • Orango Tango – Orange, Paso Robles

      $42.00
    • Breaking Bread 'Orange Marmalade' – Dry Creek Valley

      $42.00
  • Non-Alcoholic

    • S. Pellegrino Sparkling Water

      500 mL or 1 L (bottle)
      $4.00
    • Sparkling Drink

      yuzu, white peach, lychee oolong, or uji matcha ginger
      $5.00
    • Ramune

      $4.00
    • Coke

      $3.00
      Coke
    • Diet Coke

      $3.00
    • Sprite

      $3.00
    • Ginger Beer

      $5.00
  • Dessert

    • Brûlée Basque Cheesecake

      Caramelized with cream and berries; made in house by angie
      $12.00
    • Yuzu Olive Oil Cake

      warmed yuzu olive oil cake with vanilla ice cream; made in house by angie
      $14.00
    • Ice Cream

      scoop of ice cream
      $6.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(323) 999-7190

2146 Colorado Blvd, Los Angeles, CA 90041


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