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Ikaros Restaurant Menu

4901 Eastern Ave, Baltimore, MD 21224
Order Online
AppetizersHors D'Oeuvres - OpektikaSoupsSaladsA La Carte Fresh VegetablesFrom the BroilerEntreesSeafoodMore SeafoodBeveragesOur Homemade Desserts

  • Appetizers

    • Shrimp Saganaki

      Combo of four large shrimp and feta cheese in a wine herb tomato sauce.
      $10.80

    • Feta Cheese From The Oven

      $8.40

    • Gigantes

      Lima beans, carrots, onions, garlic, tomatoes and parsley.
      $9.60

  • Hors D'Oeuvres - Opektika

    • Spinach And Feta Cheese Pie

      Fresh spinach cooked with herbs, mixed with feta cheese, wrapped in fillo dough and baked to perfection. Vegetarian.
      $13.14

    • Octopus Krasato

      Fresh octopus cut into pieces and cooked with onions, wine, sauce and selected herbs.
      $21.54

    • Tzatziki (Homemade)

      $10.74

    • Saganaki

      Broiled Greek Cheese with Olive oil and Oregano (flaming cheese).
      $15.00

    • Mussels A La Ikaros

      Fresh mussels without the shell and fried.
      $14.34

    • Eggplant Salad

      The Classical Greek Eggplant Salad at its Best from Ikaros.
      $11.40

    • Stuffed Grape Leaves

      Choice Ground Beef, Rice and Herbs, Wrapped in Grape Vine Leaves Cooked and Topped with Creamy Egg Lemon Sauce.
      $14.40

    • Shrimp Saganaki

      Combo of 4 Large Shrimp and Feta Cheese in a Wine-Herb-Tomato Sauce.
      $19.80

    • Cheese Pies

      Five appetizer size pies, made with feta cheese and herbs, wrapped in fillo dough and baked to perfection.
      $10.74

    • Gigantes

      Vegetarian. Traditional Excellence! Lima Beans, Carrots, Onions, Garlic, Tomatoes and Parsley. From the Oven!
      $21.54

    • Fava

      Vegetarian.
      $9.54

    • Skordalia (The Traditional Greek Garlic Spread)

      $10.74

    • Feta Cheese

      $10.20

    • Anchovies

      $11.40

    • Tarama Salad

      $10.74

    • Feta Cheese From The Oven

      Vegetarian.
      $11.94

  • Soups

    • Avgolemono Soup

      Greek lemon beef soup with rice.
      $4.74

    • Crab Soup

      $7.20

    • Fasolatha Soup

      $7.20

    • Faki Soup

      $7.20

  • Salads

    • Greek Village Salad

      Vegetarian. Tomatoes, Cucumbers, Feta Cheese, Peppers, Olives, Sliced Onions and Anchovies with House Dressing or Greek Olive Oil and Vinegar.
      $9.00

    • Our Own Special Greek Salad

      Vegetarian. Crisp Lettuce, Tomatoes, Cucumbers, Feta Cheese, Olives and Peppers with House Dressing or Greek Olive Oil and Vinegar.
      $9.00

    • Potato Salad

      With potatoes, feta cheese and olives.
      $8.40

    • House Salad

      Vegetarian. Romaine Lettuce, Tomatoes, Feta Cheese, Olives, Spring Onions and Peppers.
      $8.40

  • A La Carte Fresh Vegetables

    • String Beans And Carrots Sauteed With Butter

      $9.54

    • Greek Oven Baked Potatoes

      $9.54

    • Our Own French Fried Potatoes

      $9.54

    • Fresh String Beans Cooked With Tomatoes & Herbs

      Vegetarian.
      $9.54

    • Giuvetsi (Orzo)

      $9.54

    • Rice Pilaf

      $9.54

    • Boiled Endives

      Vegetarian.
      $9.54

    • Broccoli

      Vegetarian.
      $9.54

    • Peas And Carrots

      Vegetarian.
      $9.54

  • From the Broiler

    • Broiled Chicken Shishkebabs

      Skewered chicken breast marinated 24 hours in olive oil, lemon juice and herbs, broiled to perfection. Served with rice, peas and carrots.
      $28.20

    • 4 Broiled Lamb Chops

      Cut fresh in house and cooked to your expectation. Served with two vegetables of your choice.
      $39.54

    • Mid Eastern Shish Kebabs

      Skewered lamb marinated in the chef's special wine and herb sauce, served with rice, string beans and carrots.
      $29.40

    • Beef Tenderloin Shishkebabs

      Skewered tenderloin of beef marinated in the chef's special wine and herb sauce, served over rice with string beans and carrots.
      $33.54

    • Broiled Half Chicken

      Served with two vegetables of your choice.
      $21.54

    • Sirloin Strip Steak

      We cut our own served with two vegetables of your choice.
      $27.54

    • T-Bone Steak

      Served with two vegetables of your choice.
      $32.34

    • Porter House

      Served with two vegetables of your choice.
      $35.94

  • Entrees

    • Mousaka

      A light and frothy combination of eggplant, sliced potatoes, choice ground beef and Bechamel sauce.
      $23.94

    • Stuffed Zucchini Squash

      Two fresh pickled zucchinis stuffed with a filling made of lean ground beef, rice and herbs, topped with our famous lemon sauce. Served with oven roasted potatoes.
      $23.94

    • Vegetarian Stuffed Grape Vine Leaves

      Rice and herbs wrapped in grape vine leaves and topped with creamy egg lemon sauce.
      $14.40

    • Braised Lamb

      Braised baby lamb, cooked with fresh string beans in a delicious sauce of fresh tomatoes, herbs and wine.
      $27.54

    • Pastitiso

      Layers of golden baked macaroni and choice ground beef topped with Bechamel sauce.
      $23.94

    • Vegetarian Mousaka

      Eggplant, potatoes and zucchini topped with Bechamel sauce and baked to perfection.
      $23.94

    • Roast Leg Of Lamb

      Delicious boneless baby lamb, served with oven baked potatoes.
      $28.20

    • Beef Tas Kebab

      Choice tender cut pieces of beef cooked in a herb wine tomato sauce, served with rice pilaf and string beans.
      $27.54

    • Roast Breast Of Lamb

      Rolled and roasted breast of lamb, seasoned with herbs, served with two vegetables of your choice.
      $27.54

    • Beef Guvetsaki

      Slowed cooked beef with guvetzi pasta, baked in a wine and tomato sauce with feta cheese melted on top. Served in an individual pot.
      $29.40

    • Lamp Kapama

      Baked baby lamb, served with rice pilaf topped with tomato sauce.
      $27.00

    • Lamb Giuvetsi

      Braised baby lamb, cooked with guvetzi pasta in a tasty sauce of fresh tomatoes, herbs and wine.
      $27.54

    • Stuffed Tomatoes And Peppers

      Stuffed with a filling made of lean ground beef, rice, dill, parsley, onions and more.
      $23.94

    • Greek Meatballs (Smyrna Style)

      Served with spaghetti.
      $22.20

    • Vegetarian Shishkebab On A Skewer

      $19.14

  • Seafood

    • Maryland Crab Cakes

      Seafood. Two of our famous broiled or fried crab cakes.
      $47.94

    • Whole Bronzini (Mediterranean Sea Bass)

      Superb! with olive oil lemon sauce.
      $39.54

    • Broiled Filet Of Orange Roughy

      Seafood. Topped with olive oil lemon sauce.
      $35.94

    • Fried Shrimp Platter

      Seafood. Golden brown jumbo shrimp.
      $27.90

    • Fried Squid (Kalamari) - Kaaamapakia Thi Anhta

      Seafood. Our famous fried kalamaria.
      $30.30

    • Broiled Filet Of Salmon-Zoanmoediaeto

      Seafood. Topped with olive oil lemon sauce.
      $34.74

    • Whole Rock Fish (Stripe Bass)

      Ocean fresh, topped with olive oil lemon sauce. Served with two vegetables of your choice.
      $39.54

    • Whole Porgie

      Ocean fresh, topped with olive oil lemon sauce. Served with two vegetables of your choice.
      $30.60

    • Whole Red Snapper

      From the Atlantic, topped with olive oil lemon sauce.
      $39.54

    • Whole Sea Bass (Black Stripe/Mavrohanos)

      The best you ever had! topped with olive oil lemon sauce.
      $39.54

    • Whole Flounder

      Ocean fresh, topped with olive oil lemon sauce.
      $37.74

    • Ikaros Seafood Platter-Iiiato Aaazzinon

      A selection of some of the finest food from the sea: calamari (fried) shrimp, crab cake, flounder filet (broiled), scallops, mussels (no shells) and a lobster tail.
      $58.20

    • Hellenic Surf And Turf

      A combination of two baby lamb chops, the ikaros famous fried squid and one 4 1/2 oz. crab cake.
      $44.34

  • More Seafood

    • Octopus With Rice And Feta Cheese

      Seafood. Marinated fresh octopus with fresh herbs and wine baked with rice and topped with feta cheese.
      $32.34

    • Shrimp Giuvetsaki

      Seafood. Greek orzo and shrimp make a perfect companion. herbs, wine and fresh tomatoes add additional flavor!
      $31.14

    • Squid Calamari A La Ikaros-Kaaamapakia Tiaxni

      Seafood. Squid baked in a delicious sauce of tomatoes, herbs and wine served with rice pilaf.
      $30.30

    • Ikaros Seafood And Fillo

      Seafood. Our famous delicacy for those who are after something special. A combination of Maryland crab meat prepared specially and fillet of fresh flounder wrapped in the fine dough called "fillo". it comes to you topped with a white based lemon sauce and one vegetable of your choice.
      $45.00

    • Shrimp Saganaki

      Seafood. Double the shrimp. Double the joy!
      $29.40

    • Bakaliaros Tiganitos (Fried Codfish)

      Seafood. Dry cod from the north seas, totally unsalted, perfectly fried - with skordalia (garlic spread) and boiled endives as a vegetable.
      $33.54

  • Beverages

    • Pepsi

      $2.34

    • Hot Tea

      $2.34

    • Orange Soda

      $2.34

    • Sierra Mist

      $2.34

    • Iced Tea

      $2.34

    • Milk

      $2.34

    • Tomato Juice

      $2.34

    • Coffee

      $2.34

    • Greek Coffee

      $4.20

  • Our Homemade Desserts

    • Baklavas

      The classic Greek pastry prepared with a combination of walnuts, fillo and special syrup.
      $4.20

    • Katafi

      Shredded wheat stuffed with walnuts and special syrup.
      $4.20

    • Galaktoboureko

      Honey dipped cream filled pastry shells.
      $4.20

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

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