III Forks Steakhouse Menu
9822 Tapestry Park Circle STE 111, Jacksonville, FL 32246
Beginnings
- Ahi Tuna$24.00
- Shrimp CocktailThree jumbo shrimp served with traditional cocktail sauce.$24.00
- CrabcakeCreole beurre blanc.$24.00
- Beef CroustadesThin tenderloin filet slices on crisp croustade with creole mustard aioli.$23.00
- Chicken Fried Lobster$39.00
- ScallopsThree Diver Scallops with bacon jam.$36.00
- Spinach & Artichoke Dip$24.00
- CalamariMarinara, Thai chili$24.00
- Onion Rings$17.00
- III Forks SaladToasted pecans, blue cheese, Granny Smith apples, maple pecan vinaigrette.$16.00
- Wedge SaladIceberg lettuce with cherry tomatoes, chopped bacon, green onions with blue cheese dressing and crumbles.$16.00
- Caesar Salad$16.00
- Lobster Bisque$18.00
- French Onion Soup$12.00
Steakhouse Burgers
- Prime Burger4 yr aged cheddar, lemon aioli. Served with fries.$27.00
- Truffled Mushroom BurgerPortabella mushrooms, King's butter, yellow onion. Served with fries.$28.00
Seafood & Local Favorites
- Atlantic SalmonTarragon chimichurri.$42.00
- Chilean SeabassA succulent white fish fillet on a bed of French wild rice.$56.00
- Steak FritesPetite Tender, Garrison Brothers Tarragon Butter, Fries$34.00
- Roasted ChickenBrined and roasted, served with carrots, brussels sprouts, bacon, and herb beurre blanc.$32.00
- Prime Double Cut Pork ChopSerrano peach BBQ sauce, balsamic glaze.$39.00
- Chicken Fried Filet MignonPeppercorn gravy, whipped potatoes, green beans.$34.00
- Charred Cauliflower SteakSautéed kale, toasted garlic, & walnut sauce.$32.00
Sides
- Six Cheese Potatoes$17.00
- Sautéed Spinach$13.00
- Off The Cob Cream Corn$15.00
- Sauteed Mushrooms$14.00
- Fresh Asparagus$17.00
- Seasonal Vegetables$16.00
- Fried Brussels Sprouts$16.00
- Mashed Potatoes$12.00
- Lobster Mac & Cheese$26.00
Butter and Crowns
- Oscar Stylejumbo lump crab, asparagus, hollandaise.$16.00
- Blue Cheese Crownroasted garlic, bordelaise.$9.00
- King's Butterblack truffles, garlic, honey, foie gras.$16.00
Steaks
- CAB Bone In New York Strip 18 Oz$116.00
- CAB Bone In Ribeye 28 Oz$164.00
- Gold Wagyu New York Strip 16 OzSnake River Farms Gold™ American Wagyu New York Strip (16 oz)$136.00
- Filet Mignon 6 Oz$55.00
- Filet Mignon 8 Oz$58.00
- Filet Mignon 10 Oz10 oz. Baseball Cut Filet Mignon.$65.00
- Tomahawk Ribeye 32 Oz$142.00
- USDA Prime Bone-In Ribeye 24 Oz$89.00
- Strip "Filet"8 oz. USDA Prime NY Strip, cut thick.$49.00
- USDA Prime Boneless Ribeye 16 Oz$74.00
- USDA Prime New York Strip 16 Oz$73.00
- Ribeye Caphand-rolled spinalis, Neuske's bacon. 7 oz.$59.00
- Eye Of Ribeye Pepper Steak10 oz. Sliced USDA Prime, Whipped potatoes, peppercorn gravy.$53.00
Desserts
- Chocolate Ganache Cake6 layers of moist chocolate cake with chocolate ganache. Made in-house.$12.00
- Honey Vanilla CheesecakeMade in-house.$12.00
