Sarasota farm fresh autumn produce with marinated salmon and sweet pepper oil.
$16.00
Burrata And Prosciutto Salad
BelGioioso burrata with baby arugula, peaches, prosciutto and blackberry white balsamic compote.
$14.00
Small Plates
Salmon Mousseline Plate
Served with daikon root, served with lavash crisp and fumet foam.
$13.00
Roasted Guava Plate
Stuffed with Cyprus Grove's tangy lavender, fennel goat cheese, wrapped in homemade black grape fruit leather.
$13.00
Sandwiches
Icon Burger
100% grass fed Angus or beyond burger, topped with crisp Boston bibb, heirloom tomato, Nueske's smoked pepper bacon, savory tabasco aioli and choice of cheese.
$16.00
Pumpkin Waffle And Shaved Pork Sandwich
Sweet pumpkin waffle, shaved smoked pork, avocado and arugula with broccoli rabe pesto.
$15.00
Entrees
Salmon & Lobster Wellington
Wrapped in puff pastry with a spinach, mushroom, kale duxelle and sauce americaine.
$30.00
Bone-In Ribeye
22 oz. ribeye crusted with cognac au poivre, glazed in black grape gastrique, seared & served medium rare.