In: spicy tuna, avocado.
Out: spicy tuna, tuna, green onion, ponzu, eel sauce, spicy mayo, and sesame seeds.
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS**