Ichimoku Ramen Menu

Pork broth with miso, spicy, topped off with pork belly chasu, bamboo shoots, scallions, corn, and half boiled egg.

Top seller. Fried or steamed dumplings. Option: pork or vegetable.

Top seller. Steamed bun with lettuce, spicy mayo, and eel sauce option: pork or chicken (2 pieces) or shrimp for an additional charge.

Ramen with chicken broth, seasoned soy sauce, and topped off with grilled chicken, bamboo shoots, scallions, kikurage mushrooms and half soft boiled egg.

Ramen , chicken broth, scallions. Add your own toppings.

2 pieces.

Ramen with pork broth, topped off with extra pork belly chasu, bamboo shoots, scallions, and half soft boiled egg. Option: chicken broth.

A Japanese snack in the shape of little round balls containing minced octopus (5 pieces).

Pork broth with miso, topped off with pork belly chasu, bamboo shoots, scallions, corn and half soft boiled egg.

Chicken marinated and grilled hibachi style, typically served with fried rice and mixed vegetables.

Juicy, tender beef, perfectly seasoned and grilled to perfection.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Grilled beef and chicken with mixed vegetables in hibachi sauce.

Grilled beef and shrimp typically served with stir-fried vegetables and rice, accompanied by miso soup and a house salad.

Grilled chicken and shrimp with stir-fried vegetables and fried rice, served with a house special sauce.

Grilled chicken breast and salmon fillet typically served with mixed vegetables and white rice, cooked on a hibachi grill.

Thinly sliced beef, typically cooked with teriyaki sauce.

Grilled white meat chicken typically served with a mix of zucchini, carrots, broccoli, and onions.

Grilled shrimp typically seasoned with soy sauce and lemon, cooked on a hibachi grill.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Soft and fluffy white rice, cooked to perfection.

Stir-fried thick wheat noodles with chicken and mixed vegetables.

Stir-fried udon noodles with beef and assorted vegetables like cabbage, carrots, and onions.

Stir-fried udon noodles with shrimp and mixed vegetables in a savory sauce.

Savory grilled beef glazed in a delightful teriyaki sauce

Shrimp glazed with a savory and sweet teriyaki sauce.

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Stir-fried rice with chicken, peas, carrots, onions, and egg, seasoned with soy sauce.

Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.

Shrimp fried rice with egg, carrots, peas, green beans, and soy sauce.

Beef, chicken and shrimp

Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.

Savory grilled beef glazed in a delightful teriyaki sauce

Shrimp glazed with a savory and sweet teriyaki sauce.

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Spicy tuna, crunch, avocado, topped with tuna, spicy mayo

Spicy tuna, avocado, deep fried, topped with spicy mayo

Tuna, salmon and avocado inside, topped with tuna, salmon, eel, avocado, tempura flakes, scallion and eel sauce

Eel, cucumbers side, topped with avocado and eel sauce

Krabmeat, avocado, cucumber topped with tuna, salmon, eel and avocado

Spicy tuna, avocado, topped with pepper tuna, eel sauce, wasabi mayo and scallion

Spicy salmon, avocado, topped with salmon, eel sauce, wasabi mayo, and scallion

Shrimp tempura, mango, topped with spicy krabmeat & avocado

Spicy tuna, avocado inside, deep fried, topped with pepper tuna, Krabmeat, shrimp, scallion and eel sauce

Shrimp tempura, cucumber inside, topped with eel, avocado, eel sauce & masago

Spicy krabmeat, mango, cucumber inside, topped with avocado, krabmeat, masago

Krabmeat, shrimp tempura, cream cheese inside topped with avocado, krabmeat, masago

Shrimp tempura, and avocado inside, topped with salmon, eel sauce and spicy mayo

Eel, cucumber, avocado inside, topped with shrimp and avocado

Steamed shrimp, avocado, cucumbers

Spicy krabmeat, avocado, cucumber

Steamed shrimp, cucumber, and spicy mayo wrapped in seaweed and rice.

Spicy krabmeat, tempura bits, and spicy mayo.

Freshwater eel and cucumber roll topped with eel sauce and sesame seeds.

Broiled eel and cucumber wrapped in seaweed and rice, drizzled with eel sauce.

Baked eel and avocado wrapped in rice and seaweed, typically garnished with eel sauce and sesame seeds.

Broiled eel and cream cheese, typically includes avocado and cucumber, wrapped in rice and seaweed, drizzled with eel sauce.

Shrimp tempura, cucumber, and avocado wrapped in seaweed and rice, drizzled with unagi (eel) sauce.

Salmon, cream cheese, avocado

Sushi grade tuna wrapped in seasoned sushi rice and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Chopped tuna mixed with spicy mayo, wrapped in sushi rice and seaweed, garnished with scallions.

Tuna and avocado wrapped with seasoned sushi rice and seaweed.

Sushi roll with tuna and cucumber wrapped in seaweed and seasoned sushi rice.

Fresh salmon and sushi rice wrapped in seaweed.

Salmon and avocado wrapped in vinegared sushi rice and seaweed. Contains raw ingredients. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Salmon and cucumber wrapped in sushi rice and seaweed.

Sushi rice and seaweed rolled with white tuna, cucumber, and spicy mayo.

Typically includes seasoned seaweed, cucumber, and rice, wrapped in nori (seaweed sheet).

Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.

Cucumber and sushi rice wrapped in seaweed.

Avocado and cucumber wrapped in rice and seaweed.

3pcs salmon sushi, 3 pcs salmon sashimi, and 1 salmon roll

3pcs tuna sushi, 3pcs tuna sashimi, and 1 tuna roll

10 pcs sushi, 1 spicy tuna roll

15pcs sashimi with rice on the side

5 pcs sushi, 7 pcs sashimi, and 1 California roll

2 pcs per order

2 pcs per order

2 pcs per order

2 pcs per order

Delightful mix of fresh seaweed, tossed in a savory dressing.

Krabmeat, cucumber, masago, and green onions typically tossed in spicy mayonnaise.

Soothing Chicken Broth with Tender Meat and Vegetables

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

A Japanese snack in the shape of little round balls containing minced octopus (5 pieces).

Top seller. Fried or steamed dumplings. Option: pork or vegetable.

Top seller. Steamed bun with lettuce, spicy mayo, and eel sauce option: pork or chicken (2 pieces) or shrimp for an additional charge.

Top seller. Boneless fried chicken.

Battered and deep-fried shrimp (4 pieces).

Smoked pork belly topped with scallions and homemade special sauce (6 pieces).

2 pieces.

6 pieces.

Crispy, golden-brown chicken wings with a crunchy exterior and tender, juicy meat inside.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Ramen with chicken broth, seasoned soy sauce, and topped off with grilled chicken, bamboo shoots, scallions, kikurage mushrooms and half soft boiled egg.

Pork broth with miso, topped off with pork belly chasu, bamboo shoots, scallions, corn and half soft boiled egg.

Ramen with pork broth, topped off with broccoli, cabbage, carrots, kikurage mushroom, corn, and half soft boiled egg. Option: chicken broth.

Ramen with pork broth, topped off with shrimp, squid, cabbage, kikurage mushroom, corn, carrots and half soft boiled egg. Option: chicken broth.

Pork broth with miso, spicy, topped off with pork belly chasu, bamboo shoots, scallions, corn, and half boiled egg.

Ramen with pork broth, topped off with extra pork belly chasu, bamboo shoots, scallions, and half soft boiled egg. Option: chicken broth.

Ramen with pork broth, topped off with sliced beef, bamboo shoots, scallions, kikurage mushroom and soft boiled egg(half). Option: chicken broth.

Ramen with vegetable broth , bamboo shoots, corn, kikurage mushroom, kelp, and scallions.

Ramen , chicken broth, scallions. Add your own toppings.

An additional serving of Japanese-style broth, typically includes a base flavor that complements ramen or other soup dishes.

Delicate, thin Japanese noodles with a smooth and tender texture.

Minced corn typically includes finely chopped corn kernels, lightly seasoned and served as a simple yet delightful accompaniment.

Thinly sliced beef, typically served as a complement to the main course, prepared in a style that highlights its quality.

Two pieces of shrimp, lightly battered and deep-fried, typically accompanied by a dipping sauce.

Steamed shrimp, served as a simple yet classic Japanese side dish.

Grilled chicken, typically seasoned with a blend of Japanese spices and sauces, offering a savory side option.

Marinated and braised pork belly, typically served in three pieces, accompanied by scallions and a savory shoyu sauce.

Sliced bamboo shoots, typically includes a seasoning blend to enhance their natural crunch and subtle flavor.

Kikurage mushrooms, typically prepared to highlight their unique texture and flavor, often served with a light seasoning to enhance their natural taste.

A savory broth made from fermented soybean paste, featuring tofu, seaweed, and green onions.

Kelp, typically served as a simple yet flavorful side, often includes a light seasoning or dressing to enhance its natural taste.

Broccoli, typically prepared to complement a variety of Japanese dishes, may be steamed or sautéed and served with a light seasoning or sauce.

Scallions, typically included as a fresh or lightly grilled accompaniment, enhancing the flavors of the dish.

Shredded cabbage, typically accompanied by a light dressing, served as a simple, refreshing side dish.

Squid, prepared in a style suited for a Japanese side order, typically includes a simple seasoning or sauce to enhance its natural flavors.

Steamed white rice, served as a simple and traditional side.

Minced pork over rice with scallions and red ginger.

Spicy. Top seller. Japanese curry simmered with carrots, chicken, and onions on top of rice.

Grilled eel over steamed rice, typically drizzled with a sweet soy glaze and garnished with sesame seeds and green onions.

Strawberry-flavored Japanese carbonated soda, sealed with a traditional marble stopper.

Ramune lychee is a Japanese carbonated soft drink featuring the sweet and exotic taste of lychee, sealed with a traditional marble stopper.

Steeped in tradition, this Japanese green tea offers a serene sip, typically unsweetened, highlighting the natural, subtle flavors of the tea leaves.

Effervescent, refreshing water with a lively burst of bubbles.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A canned beverage offering brisk iced tea, typically infused with a bold tea flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.