Ichiddo Ramen Menu

Deep-fried jalapeno, cream cheese, and crab meat, with special house sauce.

Deep-fried Japanese-style marinated chicken thigh with lemon on the side.

Fresh soybeans with house-blended sea salt.

Sliced cut cucumber with shichimi togarashi and sesame oil.

Deep-fried veggie stuffing with sweet spicy sauce.

Fried Japanese-style, and marinated with sesame seeds.

Deep-fried chicken wings with house-made spicy sauce.

Deep-fried squid rings with sweet spicy sauce.

Fried octopus dumplings, Japanese mayo, tonkatsu, and topped with bonito flakes.

Deep-fried tofu with Japanese classic skewer sauce, and topped with bonito flakes.

Roast pork belly with homemade sauce.

Waffle cut sweet potatoes, deep-fried.

Crispy chicken, fish cakes, sliced cabbage, fungus, corn, green onions, red chili peppers, spicy oil, and black garlic oil in soy sauce base.

Ramen noodles with spicy miso, topped with char siu, green onion, whole egg, and sesame seeds.

Bamboo shoot, fungus, mushrooms, beansprouts, corn, sliced cabbage, pickled ginger, green onions, and black garlic oil in a miso base.

Sliced beef, fish cake, half a cooked egg, bamboo shoots, fungus, green onions, spicy sauce, and black garlic oil in a soy sauce base.

Traditional ramen noodles with chef's special red curry sauce, topped with beansprouts, green onions, shredded char siu, shrimp, spicy sauce, lime, and red chili pepper.

Shredded char siu, fish cakes, half a cooked egg, bamboo shoots, beansprouts, corn, pickled ginger, green onions, spicy oil, and spicy sauce in a soy sauce base.

Teriyaki pork, fungus, beansprouts, bamboo shoots, corn, green onions, red chili pepper, spicy sauce, and black garlic in miso base.

Sliced beef, fish cake, kimchi, bamboo shoots, green onions, red chili pepper, spicy oil, and black garlic oil in a spicy base.

House-made spicy sauce in tonkotsu broth, with bamboo shoots, black fungus, green onions, char siu, half a cooked egg,

Shrimp, mussels, squid, crab meat, fish cake, beansprouts, corn, and black garlic oil in miso base.

Hakata-style Niku soba ramen in tonkotsu broth, with fish cake, topped with green onion, roasted sesame seeds, thin-sliced pork belly, and onion, simmered in chef's special sauce.

Cold noodles in spicy broth, topped with sliced cucumbers, and shredded char siu.

Hand-sliced char siu pork, Japanese mayo, chef's special sauce, green onions, seasoned nori, and white onions over white rice.

Shredded char siu, half a cooked egg, Japanese pickled radish, and seasoned nori over white rice.

Fried white rice, egg, green onions, corn, oyster sauce, and soy sauce.

Shrimp, white rice, egg, green onions, corn, oyster sauce, and soy sauce.

Chicken fried white rice, egg, green onion, corn, oyster sauce, and soy sauce.

Beef, fried white rice, egg, green onion, corn, chef sauce, and soy sauce.

Sliced char siu, beansprouts, carrots, and peppers, with ramen, topped with seasoning.

Mussels, shrimp, crab meat, fish cake, squid, beansprouts, carrots, and peppers, with ramen, topped with seasoning.

Beansprouts, carrots, and peppers, with ramen, topped with seasoning.

Sliced beef, beansprouts, carrots, and peppers, with ramen, topped with seasoning.

Caffeine-free. Taro with non-dairy creamer.

Thai iced tea with non-dairy creamer.

Brown sugar with fresh milk.

Earl grey black tea with non-dairy creamer.

Jasmine green tea fresh milk.

Made with mango puree.

Made with lemon juice and slices.

Made with peach puree.

Lychee fruit with lychee peach flavor and jasmine green tea.

Strawberry fruit with lemon juice, lemon, and lime slices and jasmine green tea.

Lychee fruit with lychee flavor and jasmine green tea.

Mango puree with mango flavor and jasmine green tea.

Passion fruit flavor and jasmine green tea.

Peach puree with peach flavor and jasmine green tea.

Strawberry fruit with strawberry flavor and jasmine green tea.