Ichiban Toms River Japanese Steakhouse Hibachi And Sushi Menu

Clear soup

Baby clam soup

Assorted seafood with vegetables

Shrimp, scallops, squid, fish cake peppers, tomato and cilantro

with Peanuts

Crab stick and cucumber mixed with spicy mayo and masago

Mixed seaweed salad, assorted fish cucumber, masago, with spicy mayo

Assorted prepared fish on flavored rice

Assorted slices of raw fish

Pepper tuna wrapped around cucumber and mango covered in spicy mayo, mango sauce, wasabi mayo, ponzu sauce and rosemary olive oil

Seared with black pepper, served with ponzu sauce

Seared outside, sliced and served with ponzu sauce

Seared outside, sliced and served with ponzu sauce

Spicy tuna, guacamole, sliced onion, and peppers on top of scallion pancake with spicy mayo wasabi mayo and garlic mayo

Crunchy spicy tuna served on top of avocado and cucumber with ponzu sauce

Sliced yellowtail with tomato and jalapeno in ponzu sauce and jalapeno oil

Steamed fresh soy bean

Japanese style fried chicken

Dumplings (pan fried or steamed) (Pork or Vegetable)

Fried Japanese bean curd with dried bonito & tempura sauce

Deep fried dumpling with crab stick cream cheese

Steamed shrimp dumplings

Fried spring roll stuffed with salmon, cream cheese, & asparagus

Skewered chicken broiled in teriyaki sauce

Shrimp & vegetables deep fried in a light batter

Grilled beef rolled with scallion in the center, topped with teriyaki sauce

Boiled whole squid with chef's special sauce

Jumbo shrimp tempura with Japanese style tar tar sauce

Spring roll filled with sliced duck and mixed vegetables

Lightly fried with sweet Thai chili sauce

Skewered grilled chicken with peanut curry sauce and sweet sour sauce

Broiled Chilean sea bass served with seasonal vegetables in chef's special miso sauce

10 pcs chef's choice sushi and a tuna roll

Chef's choice 5 pcs of sushi, 9 pieces of sashimi and a tuna roll

Tuna, Salmon, Yellowtail

Tuna, Salmon, Yellowtail

Chef's choice raw fish on a bed of sushi rice

Tuna roll, California roll, and salmon roll

Rolls of chicken tempura, kani tempura and shrimp tempura

16 pcs chef's choice sushi California roll and a dragon roll

36 pcs chef's choice

Chef's choice 12 pcs sushi 15 pcs sashimi, California roll and rock n roll

Salmon and avocado

Inside out with lettuce, cucumber, shrimp and mayo

Salmon skin and cucumber

Kani, avocado and cucumber

Deep fried kani topped with kabayaki sauce

Smoked salmon, avocado and mayo

Smoked salmon and cream cheese

Inside out with eel and cucumber topped with kabayaki sauce

Kani, tamago, and vegetables

Yellowtail with scallions

Chicken tempura topped with kabayaki sauce

Shrimp tempura avocado and masago topped with kabayaki sauce

Eel & cucumber inside topped with avocado masago and kabayaki sauce

California roll inside, topped with salmon, tuna white fish, yellowtail, and avocado

Inside out with deep fried soft shell crab, avocado and masago topped with kabayaki sauce

Calamari roll inside out topped with kabayaki sauce

Inside: lobster salad, cucumber; Outside: seared salmon, spicy mayo and masago

Inside: crunchy spicy tuna, asparagus; Outside: seared black angus beef with garlic mayo and spicy kimchi base sauce

Crab stick, masago, and avocado rolled with thin sliced cucumber & spicy sauce

Spicy king crab, avocado rolled inside out with assorted caviar on top

Pepper tuna, cucumber, seaweed salad inside, topped with white tuna, tuna, torched with garlic mayo

Deep fried salmon, tuna, and white fish with spicy caviar sauce on top

Sweet potato tempura, avocado, peanuts, cucumber wrapped with white soy paper

Spicy tuna and avocado rolled and deep fried, topped with kani salad, spicy mayo, scallion and caviar

Inside: shrimp tempura, spicy tuna; Outside: eel, avocado with kabayaki sauce

Tuna, salmon, yellowtail, avocado and caviar with scallions rolled with soy paper

Inside: shrimp tempura, spicy tuna, radish sprout; Outside: spicy king crab meat variety tobiko with ginger vinegar and kabayaki sauce

Inside: spicy eel and avocado; Outside: spicy tuna and crunch

Inside: shrimp tempura; Outside: spicy tuna and spicy mayo

Inside: real lobster meat, avocado; Outside: spicy tuna and spicy mayo

Fushion sushi roll with three layers of deep-fried eggplant, spicy tuna, spicy salmon; tuna and white tuna come with four different house special sauces

Tuna, salmon, yellowtail, avocado, masago, rolled with sliced cucumber with ponzu sauce

Inside: spicy salmon; Outside: tuna, white fish and avocado

lobster tempura, lobster salad, asparagus, avocado, tobiko wrapped soy paper topped spicy mayo, wasabi mayo, kabayaki sauce

Thinly sliced tuna wrapped with spicy king crab salad cucumber, avocado, asparagus with spicy mayo and kabayaki sauce

Spicy tuna, spicy salmon and spicy yellowtail wrapped with white seaweed topped with chili sauce

Inside: shrimp tempura; Outside: king crab meat and wasabi mayo

Inside: shrimp tempura; Outside: spicy crab meat, scallion and masago

Inside: spicy tuna, spicy salmon, spicy yellowtail; Outside: shrimp, avocado, jalapeno, masago & spicy mayo

Spicy tuna, shrimp tempura, avocado, cucumber wrapped with soy paper and topped with mango sauce

Inside: spicy tuna, cucumber; Outside: salmon, yellowtail, avocado, crunch, spicy mayo, eel sauce, scallion and caviar

Inside: shrimp tempura and avocado; Outside: tuna, salmon, eel topped with chef's special sauce

Inside: spicy tuna, avocado and tempura flakes; Outside: seaweed powder and chili sauce

Lobster salad, seaweed salad, crab tempura topped with torched white tuna, caviar and scallion wrapped in soy paper and served with wasabi mayo

Inside: lobster tempura, cucumber; Outside: tuna, mango wrapped with soy paper, topped with mango and kabayaki sauce

Lobster tail, shrimp and scallop

Lobster tail, shrimp, scallop, and filet mignon

Broiled beef rolled with scallion in the center

Lobster tail, shrimp, scallop and fish

Choice of 2: chicken, beef, shrimp scallop or salmon

(Served w. soup & salad only) Stir fried Japanese udon noodles with vegetables Choice of Beef, Pork, or Chicken

(Served w. salad only) Japanese udon noodles with shrimp scallop, squid and clam served in a broth

Crispy red snapper with pepper onion, basil, pineapple chunks in Thai sweet chili sauce

Sautéed jumbo shrimp, scallop beef with carrot, sugar snap peas and mushrooms in sweet basil sauce

Grilled Chilean sea bass with honey miso sauce and seasonal vegetables

Stir fried mixed vegetables

Choice of Chicken, Shrimp (+$2), Pork, Beef (+$2), Scallop (+$2) or Tofu sautéed with cashew nuts, onions, carrots, baby corn, bell peppers and mushrooms

Stir fried Thai flat rice noodle with chives, egg, bean sprouts, and crushed peanuts in Thai chili sauce. Choice of Chicken, Shrimp (+$1), Beef (+$1), Pork, or Vegetable; (doesn't come with white rice)

(doesn't come with white rice) Stir fried egg noodles with choice of chicken, beef (+$1), pork, shrimp (+$1) or vegetables

Fried rice with choice of chicken, shrimp (+$1), beef (+$1), pork, or vegetables

Ginger dressing for Salad

Ginger Sauce for Hibachi

5 pcs of chef's choice sushi and a California roll

9 pcs of chef's choice sashimi, 3 pcs sushi and a tuna roll

Choice of chicken, shrimp or vegetables

Choice of chicken or pork

Sautéed fried pork cutlet with egg and onion over the rice

Wok sautéed with fresh mango slices in homemade mild spicy sweet mango glaze

Stir fried Japanese udon noodle w. choice of chicken, beef, pork or vegetables

Udon noodle soup with fish cake chicken, vegetable, egg, and shrimp tempura on top

Udon noodle soup with shrimp and vegetable tempura

Japanese style fried rice with choice of chicken, beef, pork or vegetables

Stir fried Thai style noodle with choice of chicken, shrimp or vegetables

Choice of 2: steak, shrimp, chicken pork, salmon, scallop (extra $2 for filet mignon)