Ichiban Sushi and Thai Menu

Hibachi style fried rice from our wok with carrots, onions, scallions, and a touch of our homemade garlic butter.

Pork gyozas either steamed or fried. Served with ponzu sauce. Six pieces to an order.

Rice noodles, egg, crushed ground peanuts, bean sprouts, scallions.

Made with sauteed chicken, cabbage, bean thread noodles, and carrots. Two pieces.

Choice of spicy tuna or spicy wahoo, cucumber, and avocado.

Seasoned cream cheese and crab stuffed won tons. Six pieces to an order.

Cucumber, cream cheese, avocado, crab meat, and tempura flakes.

Choice of shrimp or Wahoo tempura, cucumber, cream cheese, avocado, topped with spicy mayo and eel sauce.

Salmon, cream cheese, asparagus, avocado, topped with eel sauce. Fried roll.

Pork gyozas either steamed or fried. Served with ponzu sauce. Six pieces to an order.

Fried calamari served with sweet chili sauce.

Marinated chicken skewered on a stick. Served with peanut sauce.

Made with sauteed chicken, cabbage, bean thread noodles, and carrots. Two pieces.

Deep-fried to perfection soft-shell crab. Served with ponzu sauce.

Seasoned cream cheese and crab stuffed won tons. Six pieces to an order.

Fried wontons stuffed with pork belly and shrimp. Served with sweet chili sauce. Six pieces.

Crispy calamari, minced bellpeppers, and cilantro, sauteed with sweet chili sauce.

Crispy rice topped with spicy tuna, masago, and avocado. Five pieces.

Shrimp tempura, asparagus, cream cheese, avocado, topped with tuna and tempura flakes.

Shrimp tempura, asparagus, cream cheese, avocado, topped with salmon and tempura flakes.

Tuna, salmon, wahoo, cream cheese, cucumber, avocado, topped with kimchee, cilantro, and jalapeños.

Beer battered wahoo, jumbo lump crab meat, cream cheese, asparagus, avocado, topped with spicy tuna and jalapeños.

Jumbo lump crab meat, cream cheese, cucumber, avocado, topped with tuna, salmon, wahoo and avocado.

Shrimp tempura, cream cheese, asparagus, avocado, topped with imitation crab and seared salmon.

Lobster tempura, cream cheese, asparagus, avocado, spicy tuna, topped with salmon and tempura flakes.

Shrimp tempura, cream cheese, asparagus, cilantro, tomato, jalapeno, topped with avocado and masago.

Baked eel, shrimp tempura, asparagus, avocado, cream cheese, topped with tund and mango.

Fried soft-shell crab, cream cheese, asparagus, avocado, seaweed on the outside.

Shrimp tempura, cream cheese, asparagus, avocado, cilantro, topped with seared steak and jalapeños.

Wahoo, seaweed salad, cucumber. Soy paper.Topped with masago.

Shrimp tempura, jumbo lump crab meat, cream cheese, asparagus, avocado, topped with tuna, jalapenos, sriracha, and cilantro.

salmon,mango,asparagus. Topped w/ escolar & masago.

Shrimp tempura, spicy tuna, cream cheese, asparagus, and avocado.

Shrimp tempura, asparagus, avocado. Topped w/ baked eel and sesame seeds.

Lobster tempura, cream cheese, cucumber, lettuce, topped with avocado. Paired with a martini glass topped with lobster bites.

New! Spicy tuna, spicy escolar. Top: tuna, avocado, temp flake, cilantro, & masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions."

Choice of shrimp or Wahoo tempura, cucumber, cream cheese, avocado, topped with spicy mayo and eel sauce.

Panko chicken, cream cheese, cucumber, avocado, topped with spicy mayo and eel sauce.

Salmon, cream cheese, asparagus, avocado, topped with eel sauce. Fried roll.

Salmon, cream cheese, cucumber, avocado, and a touch of scallions.

Cucumber, cream cheese, avocado, crab meat, and tempura flakes.

Cucumber, cream cheese, avocado, lettuce, and shredded carrots.

Baked eel, cream cheese, cucumber, avocado, drizzled with eel sauce.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Fresh salmon wrapped in rice and seaweed.

Crab, avocado, and cucumber roll topped with tuna, salmon, yellowtail, white fish, and shrimp.

Tuna, salmon, wahoo, seaweed salad, avocado, tempura flakes, masago, rolled in soy paper, drizzled with spicy mayo and eel sauce. No rice on any rolls.

Jumbo lump crabmeat, shrimp tempura, avocado, asparagus, and mango, rolled in rice paper topped with spicy mayo and eel sauce. No rice on any rolls.

Tuna, salmon, Wahoo, cream cheese, avocado, seaweed salad, and masago rolled in Nori. No rice on any rolls.

Salmon, jumbo lump crabmeat, cream cheese, avocado, wrapped in cucumber six pieces. No rice on any rolls.

Fresh salmon mixed with spicy mayo, wrapped in a crisp seaweed cone with sushi rice, cucumber, and avocado.

Imitation crab, cucumber, avocado.

Fresh slices of raw tuna

Thinly sliced pieces of wahoo, typically served raw.

Marinated eel, typically served on a small portion of rice, garnished with eel sauce.

Cooked shrimp, typically served as 2 pieces per order, without rice or additional garnishes.

Sliced imitation crab meat, typically served as a straightforward presentation.

Thinly sliced white fish, typically served raw.

Half Ichiban roll, California hand roll, three pieces sushi and two pieces sashimi (chef's choice).

Yellow dragon roll, two California hand rolls, eight pieces sushi, six pieces sashimi (chef's choice).

Irish rainbow roll, half firecracker roll, twelve pieces sushi and eight pieces sashimi (chef's choice).

Spicy tuna, diced tomato, lettuce, tossed with masago and spicy mayo, topped with avocado. Served with taro chips.

Sesame seared sushi-grade tuna, edamame, cucumber, tomato, mango, carrots, tossed in house-made special dressing.

Red or green curry paste, coconut milk, bell peppers, bamboo stripes, sweetpeas, and zucchini. Served with white rice.

Ground peanuts, coconut milk, bamboo stripes, and bell peppers. Served with white rice.

Snow peas, sweetpeas sweet potato, onion, carrots, bell peppers, avocado, and cashew nuts. Served with white rice.

Mixed vegetables, and Ichiban special sauce. Served with white rice.

Mixed vegetables, and Ichiban special sauce. Served with white rice.

Mixed vegetables, and Ichiban special sauce. Served with white rice.

Mixed vegetables, and Ichiban special sauce. Served with white rice.

Sliced sirloin, bell peppers, broccoli, onions, scallions, snow peas, and carrots.

Chicken and broccoli with light brown sauce served with white rice.

Deep-fried duck available three ways green curry, red curry, or ginger sauce.

Sliced ginger, snow peas, broccoli, onions, scallions, mushrooms, bell peppers. Served with white rice.

Broccoli, carrot, napa, and zucchini with our homemade teriyaki sauce. Served with white rice.

Rice with carrots, scallions, egg, peas, Ichiban house sauce.

Tender chicken pieces coated in a tangy orange sauce, garnished with fresh orange slices and accompanied by broccoli florets.

Rice with carrots, scallions, egg, peas, Ichiban house sauce.

Rice with carrots, scallions, egg, peas, Ichiban house sauce.

Rice with carrots, scallions, egg, peas, Ichiban house sauce.

Rice with carrots, scallions, egg, peas, Ichiban house sauce.

Yakisoba or udon noodles. Mixed vegetables, and Ichiban house sauce.

Yakisoba or udon noodles. Mixed vegetables, and Ichiban house sauce.

Yakisoba or udon noodles. Mixed vegetables, and Ichiban house sauce.

Yakisoba or udon noodles. Mixed vegetables, and Ichiban house sauce.

Yakisoba or udon noodles. Mixed vegetables, and Ichiban house sauce.

Rice noodles, egg, crushed ground peanuts, bean sprouts, scallions.

Bean thread noodles, egg, broccoli, carrots, bell peppers, mushrooms, onions, and scallions.

Chicken, pineapple, onions, bell peppers, and scallions. Served with white rice.

Hibachi style fried rice from our wok with carrots, onions, scallions, and a touch of our homemade garlic butter.

New! Chicken, broccoli, onion, scallion, basil. bell pepper, mushroom, snow peas, & carrots.

Chicken, coconut milk, mushrooms, and scallions, in lemongrass broth.

Chicken, tomatoes, mushrooms, and scallions, in lemongrass broth.

Chicken, scallions, napa, carrots, in dear broth.

Soba noodles, chicken, mixed vegetables.

A thick, sweet sauce made from soy sauce, mirin, and sugar, often drizzled over sushi or grilled dishes.

A blend of mayonnaise with hot sauce or chili peppers, offering a creamy texture with a spicy kick.

A tangy blend of citrus juice and soy sauce, often used to enhance the flavors of various dishes.

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A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus soda with a hint of sweet orange flavor.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing citrus beverage.

Sparkling mineral water known for its fine bubbles and subtle mineral taste, often served as a refreshing accompaniment to a wide variety of dishes.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Brewed green tea served chilled, often enjoyed for its refreshing qualities and subtle flavors.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.