Ichiban Ramen & Poki Menu

Choice of popular sodas including Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper, and more.

Fried, battered octopus balls with spicy mayo, white mayo, takoyaki sauce, and sea-flakes

Tokontsu pork based broth. Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Minced chicken, boiled egg, beansprouts, corn, green onion, fishcake.

Miso bean pork broth. Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Golden-brown dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

Beef steak, green and white onion, cilantro in bowl. Side of bean sprouts, basil, lemon.

Tonkotsu ramen, three pieces of gyoza, with your choice of soda (Coke, Pepsi, Diet Coke, Diet Pepsi, Sprite, Dr. Pepper, Sunkist, or Mt. Dew).

Hard-boiled eggs, typically served as a side, are fully cooked with firm yolks.

Additional noodles, typically served in udon or ramen soup.

Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Miso soup with three gyoza pieces. Choice of soda: Coke, Pepsi, Diet Coke, Diet Pepsi, Sprite, Dr. Pepper, Sunkist, or Mountain Dew.

Milky with three gyoza pieces and a soda. Drink options include cola, diet versions, citrus, and fruity flavors.

Two pieces of shi o, three gyoza, and a choice of soda (Coke, Pepsi, diet options, Sprite, Dr. Pepper, Sunkist, Mt. Dew).

Soy sauce and 3 pieces of gyoza with a soda. Choose from coke, pepsi, diet options, sprite, dr. pepper, sunkist, or mt. dew.

Crispy battered vegetables including onion rings, sweet potato, and zucchini, served with a dipping sauce.

Golden-brown dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

crispy, juicy pork belly served with our delicious Korean inspired sauce and sesame seeds

Golden crispy wontons filled with a creamy crab mixture, served with a side of sweet and sour dipping sauce.

Fermented napa cabbage with a spicy Korean sauce.

Battered and deep-fried broccoli, typically served as a light and crispy appetizer.

Pan-fried dumplings filled with chicken and vegetables.

Tossed with a spicy seasoning, these tender green edamame pods offer a flavorful kick.

Hand dipped crunchy tempura batter

4 veggie egg rolls

chicken and veggies inside

Deep-fried soft shell crab, typically served with a ponzu dipping sauce.

Breaded pork chop, deep-fried until golden brown, typically served with katsu sauce.

Deep-fried battered chicken breast in orange sauce, typically garnished with sesame seeds.

Breaded calamari steak, lightly fried, typically served with a tangy dipping sauce.

Mushroom Tempura: Deep-fried mushrooms, typically served with a light dipping sauce.

Pan-fried vegetable dumplings, typically including cabbage, carrots, and edamame, wrapped in green potsticker skins.

Steamed and lightly salted Japanese soybeans in the pod.

panko-style breaded shrimp that is deep fried

Panko-breaded shrimp skewers, fried and topped with house sauce.

Panko breaded shrimp skewers, deep-fried and served with a house special sauce.

Deep-fried soft shell crab, typically served with ponzu sauce.

Lightly battered shrimp deep-fried until crispy, served with tempura dipping sauce.

Battered and deep-fried shrimp and assorted vegetables.

Minced chicken, boiled egg, beansprouts, corn, green onion, fishcake.

Tokontsu pork based broth. Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Miso bean pork broth. Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, broccoli, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Boiled egg, fishcake, mushroom, green onion, onion, (spicy: mild, medium, hot).

Minced beef, boiled egg, fishcake, corn, seaweed, beansprout, green onion.

Shrimp tempura, shrimp, crab claw, lobster ball, fish ball, scallop, mussels, clams, squid, fishcake, boiled egg, corn, green onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Tofu, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, Napa cabbage, broccoli, zucchinis, vegan noodles, vegetarian broth.

Minced pork, boiled egg, beansprouts, corn, green onion fishcake.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

BBQ beef, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Boiled egg, fishcake, mushroom, green onion, onion, (spicy: mild, medium, hot).

Boiled egg, fishcake, mushroom, green onion, onion, (spicy: mild, medium, hot).

Boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Chicken karaage, egg, fishcake, corn, seaweed, bean sprouts. (Chicken broth, shoyu base).

Tofu, boiled egg, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, broccoli, zucchinis, mushroom, fungus mushroom, napa cabbage, vegetarian broth.

Same as #35a no egg.

Tofu, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Miso broth with ramen noodles. Choice of normal or garlic preparation.

SHIO CHICKEN BROTH!! For vegetarian or vegan, please refer to #35. Tofu, boiled egg, fishcake, corn, beansprouts, green onion, onion, broccoli, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage, zucchinis.

Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Boiled egg, fish cake, corn, beansprouts, green onion, seaweed.

Cha shu pork, egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage, shredded cheese.

Shrimp tempura, boiled egg, fishcake, mushroom, green onion, onion, beef (spicy: mild, medium, hot).

Tofu, boiled egg, Fishcake, mushroom, green onion, onion, (spicy: mild, medium, hot).

Chicken, boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Warm shoyu broth with ramen noodles. Option: Normal or Garlic preparation.

Tofu, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Tofu, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroomed , napa cabbage.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage (chicken broth and miso past).

Chicken karaage curry ramen. Choice of normal or garlic preparation.

Cha shu, fungus mushroom, corn, beansprouts, green onion, butter (contains peanuts).

Chicken meat, chicken broth, noodles

Cha shu pork, egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Boiled egg, fishcake, mushroom, green onion, onion, (spicy: mild, medium, hot).

Boiled egg, fishcake, mushroom, green onion, onion, broccoli, zucchinis, napa cabbage (spicy: mild, medium, hot).

Carrot, yellow onion, green onion, mix seafood, egg, fishcake.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

BBQ beef, egg yolk (or boiled egg), fishcake, corn, beansprouts, green onion, seaweed, kimchi, shrimp tempura.

Shrimp, crab claw, lobster ball, fish ball, scallop, mussels, clams, squid, fishcake, boiled egg, corn, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Shrimp, boiled egg, fishcake, corn, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Pork, boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Beef, boiled egg, fishcake, bamboo, carrot, mushroom, fungus mushroom, napa cabbage, yellow onion, green onion.

Shio broth ramen with noodles. Choose between normal or garlic preparation.

Milky broth ramen. Choice of normal or garlic preparation.

Rich tonkotsu broth with ramen noodles. Choice of normal or garlic preparation.

Tofu, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Tofu, boiled egg, fishcake, corn, beansprouts, green onion, seaweed.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage.

Boiled egg, fishcake, corn, beansprouts, green onion, onion, seaweed, bamboo, carrot, mushroom, fungus mushroom, napa cabbage. (Chicken broth, miso paste).

Pork cutlet, egg, fishcake, beansprout, green onion (chicken broth, shoyu base).

Pork cutlet, egg, fishcake, corn, seaweeds, green onion. (Chicken broth, shio base sea salt).

Pork cutlet, egg, green onion, corn, beansprout, (pork broth, miso paste).

Pork cutlet, egg, fishcake, corn, bean sprouts, green onion. (Pork broth, tonkotsu base).

Egg, mushroom, onion, green onion. Spicy: mild, medium, hot.

Chickens karaage, egg, fishcake, green onion, corn, bean sprouts. (Chicken broth, shio base sea salt).

Chicken karaage, egg, fishcake, green onion, corn, bean sprout. (Pork broth, miso paste). *Karaage will come on the side for to go orders*

Chicken karaage, egg, fishcake, green onion, bean sports. (Pork broth, tonkotsu base).

Please leave how you'd like the steak cooked in the notes, (Ex. medium rare)

Egg noodle, vegetarian broth. If you want garlic or vegan noodles, please leave in the notes

Sea salt chicken broth. Cha shu pork, boiled egg, fishcake, corn, beansprouts, green onion, seaweed,

Soy sauce chicken broth. Cha shu pork, boiled egg, fishcake, beansprouts, green onion, seaweed.

Chicken pho: Rice noodles with chicken, bean sprouts, green and white onions, basil, and cilantro in aromatic beef broth.

Shrimp pho typically includes rice noodles, shrimp, green onions, cilantro, bean sprouts, and basil in a savory broth.

Green onions, cilantro, white onions, chashu pork.

vegetarian broth, rice noodle and toppings

10 pcs meatballs, green and white onion, cilantro in bowl. Side of bean sprouts, basil, lemon.

Rice noodles with tender chashu pork, meatballs, bean sprouts, and fresh herbs like green onions, cilantro, and basil in a savory beef broth.

No toppings, no meat, just noodles and broth.

Green onions, cilantro, white onions. Side of lemons, basil, bean sprouts.

Only noodles, broth, and meatballs.

Beef steak, green and white onion, cilantro in bowl. Side of bean sprouts, basil, lemon.

Beef steak + meatballs, green and white onion, cilantro in bowl. Side of bean sprouts, basil, lemon.

Noodles, broth, chicken wontons, fishcake

Noodles, broth, fried karaage chicken, fishcake

Noodles, broth, fried karaage chicken, fishcake

Noodles, broth, fried karaage chicken, fishcake

Noodles, broth, fried karaage chicken, fishcake

Noodles, broth, chicken wontons, fishcake

Noodles, broth, chicken wontons, fishcake

please choose: No spice, mild, medium, spicy

Our pork cutlet is deep fried, then given a scrambled egg wrap topped with green onions

Crispy breaded pork cutlet with savory curry sauce, served over steamed rice, garnished with carrots, onions, and red pickles.

Tender beef slices, soft-cooked egg, tangy kimchi, green onions, and shredded seaweed atop a bed of rice.

Thinly sliced beef and onions simmered in a savory-sweet soy sauce, served over rice and topped with a soft-boiled egg.

Tender pork belly with Korean sauce over steamed rice, served with a side of spicy kimchi.

Tender slices of beef glazed with teriyaki sauce, garnished with sesame seeds, served over steamed rice with broccoli, zucchini, and carrot slices.

Fried chicken, sweet and tangy orange sauce, served over rice. Typically includes diced onions and bell peppers.

includes small side of veggies

please choose: No spice, mild, medium, spicy

chicken and veggies ONLY, no rice or noodle

beef and veggies ONLY, no rice or noodle

chicken, scrambled eggs with white and green onion

Grilled shrimp with Korean sauce, served over rice with kimchi.

Tender shrimp glazed with teriyaki sauce, served over fluffy rice, topped with sesame seeds, and accompanied by sautéed vegetables.

Lightly fried tofu with teriyaki sauce served over steamed rice.

Marinated and braised pork belly over rice, drizzled with teriyaki sauce, typically accompanied by green onion, bok choy, and a marinated egg.

Marinated and braised pork belly with Korean sauce, served over rice with kimchi.

please choose: No spice, mild, medium, spicy

please choose: No spice, mild, medium, spicy

please choose: No spice, mild, medium, spicy

includes small side of veggies

includes small side of veggies

Rich pork bone soup typically seasoned with soy sauce, providing a creamy and savory base for ramen dishes.

Hard-boiled eggs, typically served as a side, are fully cooked with firm yolks.

Miso pork base broth. This is the ramen broth, not miso soup, which is made with water to be vegetarian.

Six pieces of deep-fried wontons, typically filled with pork and shrimp.

standard miso soup with tofu, seaweed, green onionNOT miso broth.

Shrimp dipped in tempura batter and deep-fried until golden brown.

A side of Korean sauce, typically featuring a blend of sweet, savory, and spicy flavors, commonly used to enhance various dishes.

Stir-fried noodles with garlic, typically cooked with soy sauce and butter.

Mayonnaise mixed with sriracha and house special ingredients, adding a spicy kick to your meal.

Udon noodles typically cooked plain, without any soup or additional flavors.

Blanched bean sprouts typically seasoned with sesame seeds and a hint of garlic.

Fresh yellow lemon, typically used to enhance dishes with a zesty citrus flavor.

Thinly sliced green onions typically used as a garnish or ingredient in various dishes.

Large serving of udon noodles, typically served plain without meat or vegetables.

Soft rice noodles typically found in pho, a Vietnamese soup.

Marinated wakame seaweed with sesame seeds and a tangy sesame dressing.

Dried seaweed typically paired with a mix of fresh cucumber and sesame seeds.

Soft, Silken Tofu - A Delicate, Versatile Protein Staple

add in notes for complimentary chili oil, (1 per ramen) or add this larger one for $3

Marinated and braised Japanese BBQ pork belly, typically served as a side dish.

Stir-fried vegan noodles, typically made without any meat or vegetables.

Grilled corn, typically seasoned with soy sauce and a hint of miso for a savory touch.

Thinly sliced mushrooms typically cooked in a house-made hibachi sauce.

Thinly sliced mushrooms typically cooked in a light soy-based sauce.

Ground beef seasoned with traditional spices, shaped into meatballs. One order comes with six pieces.

Thinly sliced beef, typically added to pho, enhancing the rich flavors of this traditional Vietnamese noodle soup.

Grilled chicken typically served as an additional side order.

Typically includes slices of pork, often marinated or seasoned, intended to complement various dishes such as bento boxes, donburi, or grilled items.

Raw shrimp (1 piece): A single piece of raw shrimp, often served as sushi or sashimi.

Cheese: A side order of cheese, typically added to enhance various dishes.

A balanced blend of chilies and sweeteners, commonly used as a dipping sauce for spring rolls, crab wontons, and tempura wings.

Soy-based sauce with sake, sugar, and ginger. Typically used as a marinade, glaze, or dipping sauce in Japanese cuisine.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Carrot (side order): Sliced carrots typically seasoned and grilled or steamed, offering a simple and wholesome side to complement your meal.

Lightly sautéed bamboo shoots, typically seasoned in dashi, a Japanese soup stock.

Grilled zucchini typically seasoned with Japanese spices.

Typically includes broccoli, carrots, cabbage, zucchini, and mushrooms.

only chicken and sauce

Deep-fried fish cake tofu, typically includes four pieces, often served with a light dipping sauce.

Mixed fish balls typically filled with roe, lightly fried. Four pieces per order.

Deep-fried octopus balls with takoyaki sauce, mayonnaise, and ginger.

broth only, sho yu base

Shio chicken broth, typically includes green onion and a hint of sea salt.

Milky broth typically includes a rich and creamy base, often prepared with ingredients like milk or soy milk, offering a smooth and savory flavor profile.

Vegetarian broth typically includes a soy-based broth with ingredients like mushrooms, seaweed, green onions, and tofu.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

Fish cake: Ground fish fillet mixed with vegetables, typically including egg, pickled radish, carrot, and cucumber.

Udon noodles in a light broth, typically including cabbage, onions, bell peppers, zucchini, and carrots.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Udon noodles in a light dashi broth topped with chashu pork, scallions, bamboo shoots, seaweed, fish cake, and egg.

Udon noodle soup with tender beef slices, napa cabbage, onions, broccoli, spinach, and carrots in a savory broth.

Thick udon noodles in a savory broth with chicken and assorted vegetables.

please choose and add into notes, if none chosen, mild will be given:no spice, mild, medium, spicy

please choose and add into notes, if none chosen, mild will be given:no spice, mild, medium, spicy

please choose and add into notes, if none chosen, mild will be given:no spice, mild, medium, spicy

Tender pork slices, udon noodles, crisp vegetables, seaweed, and a fish cake swirl in a savory broth.

Udon noodles with pork, assorted vegetables, and a savory broth.

please choose and add into notes, if none chosen, mild will be given:no spice, mild, medium, spicy

Udon noodle, broth, seaweed, fishcake, and green onion. Side of tempura fried bits.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Japanese soda with various flavors like Original, Strawberry, Orange, Lychee, and more.

Mango or melon flavored fizzy drink with a creamy twist.

Choice of popular sodas including Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper, and more.

A crisp, satisfying taste to quench thirst and energize without caffeine

Brewed black tea with added spices, sugar, and creamy milk, served without ice.

A classic Japanese milk tea, typically featuring a blend of black tea and milk, offering a smooth and creamy taste.

Mexican soda with choice of orange, lime, pineapple, or guava flavor.

Freshly brewed strong Thai tea, sugar, and half and half, served with light ice.

Drip coffee from Japan, typically featuring a rich and aromatic blend perfected by UCC.

A blend of Kona coffee with milk, offering a balanced taste with less bitterness.

A smooth and creamy latte made with premium Japanese matcha and rich milk, conveniently packaged in a can by UCC.

Japanese sparkling drink in various flavors: Yuzu, White Peach, Red Shiso & Apple, Oolong Lychee, and more.

Brewed green tea typically sweetened and mixed with creamy milk, served over ice.

Green Thai ice tea with light ice, typically includes brewed green tea, sweetened with sugar, and mixed with creamy milk.

Freshly brewed strong Thai tea, sugar, and creamy half and half, served without ice.

Unsweetened

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Unsweetened

Scoop of classic honey boba in your Thai tea!

Refreshing tea with a variety of flavors: Green Tea, Strawberry, Black & White, Watermelon, Kiwi & Strawberry, Raspberry, Mango, Sweet Tea.

Pure, refreshing hydration in a bottle.