Ichiban Japanese Restaurant Menu

Tempura Lobster Tempura on Top of a California Roll

Steamed or Fried Beef Dumplings

Shrimp Tempura, Cucumber, Crab with Shrimp and Avocado on Top

Fresh tuna mixed with spicy sauce, rolled with sushi rice and seaweed, and cut into bite-sized pieces.

A colorful assortment of fresh fish slices, including tuna and salmon, atop a roll filled with crab, cucumber, and avocado.

Tempura Fried Green Chile with Avocado, Spicy Mayo

Fried Protein and Vegetables

Three Rolls, 21 Assorted Nigiri Sushi, Six Sashimi Slices, Seaweed or Squid Salad

Five Rolls, 32 Nigiri Sushi, Nine Sashimi Slices, Squid and Seaweed Salad

Assorted Fish on Top of Sushi Rice

Grilled eel over a bed of sushi rice, typically includes a sweet glaze.

California Roll with 11 Assorted Nigiri Pieces. Or Choose a Roll for an extra charge.

Assorted fresh sashimi slices including tuna, salmon, and yellowtail, garnished with cucumber, lemon, and pickled ginger.

Fresh Water Eel, Cucumber with Half an Avocado Sliced on top

Tempura Fried California Roll

Crab Stick with Tuna and Avocado on Top, Spicy Mayo, Sriarcha and Eel Sauce

Tempura Lobster Tempura on Top of a California Roll

Salmon, Cream Cheese Avocado

Tuna, Cream Cheese, Avocado with Spicy Tuna on Top

Fresh tuna mixed with spicy sauce, rolled with sushi rice and seaweed, and cut into bite-sized pieces.

Shrimp Tempura, Cucumber, Crab with Shrimp and Avocado on Top

Fresh Water Eel, Avocado, Cucumber

A colorful assortment of fresh fish slices, including tuna and salmon, atop a roll filled with crab, cucumber, and avocado.

Typically includes spicy crab meat, cream cheese, and avocado, wrapped in sushi rice and nori.

Tempura Fried Green Chile with Avocado, Spicy Mayo

Shrimp tempura, avocado, cucumber, and spicy mayonnaise, often garnished with tobiko.

Tempura Roll - Choices include calamari, eel, salmon, shrimp, soft shell crab, and vegetable, wrapped in seaweed and sushi rice.

Baked Crawfish on Top of a California Roll

Tempura Crab, Salmon, Cucumber with Jalapeno, Flying Fish and Smelt Egg

Crispy soft-shell crab, cucumber, and avocado wrapped in sushi rice, topped with masago and drizzled with eel sauce.

California Roll with Salmon and Avocado on Top

Crab stick, avocado, and cucumber wrapped in seasoned rice and seaweed, topped with sesame seeds.

Won Ton Bowl and Chips with Spicy Tuna Dip

Savory Green Onion Korean Pancake

Fried Protein and Vegetables

Steamed or Fried Beef Dumplings

Crispy fried tofu cubes in a dashi-based sauce

Coconut Batter Fried Shrimp with a Citrus Horseradish Dipping Sauce

Marinated chicken, typically including ginger and soy sauce, deep-fried to a golden crisp, served with a tangy dipping sauce.

Pork with Vegetables, Sweet and Sour Sauce

Soft tofu and avocado paired with mixed greens, dressed in a delicate wafu dressing.

Fresh and satisfying mixed greens topped with flavorful tuna

Fresh, marinated seaweed with a hint of sesame, served on a bed of shredded daikon radish.

Tender Squid tossed in crisp vegetables

Won Ton Chips with Spicy Tuna

Spicy Tuna, Krab, Cream Cheese Stuffed Mushroom

Scallop, Squid, Shrimp, Crab, Mushroom, Onion, Green Chile Baked in Spicy Mayo

Cooked shrimp atop a small mound of vinegared rice, typically served in pairs.

Sliced smoked salmon served atop hand-pressed sushi rice, typically in two pieces per order.

Hand-formed sushi rice topped with a slice of surimi, a processed blend of white fish and crab flavoring.

Sweet tofu pouch traditionally filled with seasoned sushi rice.

Sliced tuna atop a small mound of vinegared sushi rice, typically served in pairs.

One Piece Fresh Water Eel on top of rice

A slice of raw yellowtail delicately placed atop a mound of pressed sushi rice.

Smelt roe served atop sushi rice, typically wrapped with a strip of nori.

Fresh, thinly sliced salmon, a classic Japanese delicacy.

Fresh, thinly sliced tuna, served raw.

Thin slices of raw white tuna, typically served on a bed of lettuce.

Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.

Stir Fried Sweet Potato Noodles with Vegetables and your choice of protein

Korean Bon Chon Vegetables and a fried egg, Gojujang sauce. Your choice of protein

Shredded Beef Brisket in a Spicy Soup with Sweet Potato Noodles, Poached Egg and Korean Fern

Grilled Beef Short Ribs in a Soy Garlic and Onion Marinade

Spicy Soft Tofu Soup with a Poached Egg, your choice of protein

Teriyaki with choice of chicken, salmon, or steak, served with a side of rice.

Udon Noodles in a Mushroom Dashi Broth (Vegetarian.) Your Choice of Protein

Stir Fried Noodles with Vegetables and Your Choice of Protein

Fried Panko Breaded Pork Cutlet with a Worcester Sauce

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Cold-steeped green tea, offering a smooth and subtle flavor.

Herbal infusion typically includes ginseng root, known for its earthy and slightly sweet flavor.

Soothing, fragrant and delicately sweet

Japanese Ramune soda, available in grape, orange, original, and strawberry flavors.

A 12 oz can of Dr Pepper, featuring a blend of 23 unique flavors.

Sparkling Mineral Water