Ichiban Chinese & Japanese Restaurant Menu

Pan-fried or steamed pork dumpling.

General Tso's Chicken with your choice of Fried Rice or Steamed Rice.

Crispy wonton wrappers filled with creamy crab and cheese, served with a side of sweet and sour sauce.

Two pieces.

Raw. Spicy.

Crab sticks, avocado, and cucumber wrapped in sushi rice and seaweed.

Crab meat mixed with spicy sauce, wrapped in seaweed and rice, cut into bite-sized rolls.

Raw.

Creamy avocado and fresh salmon wrapped in rice and seaweed, topped with a hint of cream cheese.

Crispy sweet potato wrapped in sushi rice and seaweed, topped with a savory sauce.

Tender wontons in savory broth. Bowl or cup options.

Salmon, tempura, cream cheese with smoked salmon and avocado on top..

Avocado, cream cheese with salmon, white tuna and deep fried.

Spicy crunchies tuna, with tuna avocado Tobiko on top. Raw.

Shrimp tempura with shrimp avocado and wasabi mayo on top.

Steam lobster avocado, with spicy crunchies and crab meat on top.

Spicy crunchies tuna, salmon with a tuna, salmon and yellowtail avocado. Raw.

Raw.

Shrimp, tempura with eel avocado and mango to top.

Spicy crunchies salmon, with salmon, avocado and Tobikos on top. Raw.

Spicy tuna avocado cream cheese for deep fried and with Tobiko on top.

Spicy crunches salmon avocado, with salmon on top. Raw.

Spicy crunchies crab, with tuna, salmon and avocado on top. Raw.

Spicy crunchies tuna, with pepper tuna, avocado with wasabi sauce on top. Raw.

Shrimp, tempura, with tuna, salmon, yellowtail and avocado on top. Raw.

Spicy tuna salmon. jalapenos,with lobster salad crunchies Tobiko on top. Raw

Eel avocado, cucumber with avocado on top.

Spicy crunchies salmon cucumber and with white tuna on top. Raw.

Crab, eel crunchies with avocado on top.

California roll, with spicy crunchies salmon on top. Raw.

Spicy crumbles tuna, with salmon, eel avocado on top. Raw.

Shrimp, tempura with salmon and jalapeno on top. Raw.

Spicy crab crunchies with tuna and avocado on top. Raw.

Tempura, crab stick cream cheese and with eel avocado on top.

Spicy crunchies yellowtail, with yellowtail, avocado and tobiko on top. Raw.

Spicy crunchies, tuna, avocado and with tuna on top. Raw.

Sesame chicken served with choice of fried or steamed rice.

Chicken with broccoli, choice of fried or steamed rice.

Sweet and Sour Chicken Balls served with choice of Fried Rice or Steamed Rice.

Boneless spare ribs with your choice of fried or steamed rice.

Choice of beef with broccoli, served with either fried or steamed rice.

Shrimp with broccoli, choice of Fried Rice or Steamed Rice.

Kung Pao Chicken paired with choice of Fried Rice or Steamed Rice.

Szechuan chicken with choice of Fried Rice or Steamed Rice.

Shrimp egg foo young with choice of Fried Rice or Steamed Rice.

Shrimp with lobster sauce, choice of fried or steamed rice.

Egg Foo Young with choice of Fried Rice or Steamed Rice.

Chicken Egg Foo Young with choice of Fried or Steamed Rice.

American-style omelette paired with choice of Fried Rice or Steamed Rice.

Green peppers and chicken, served with your choice of fried rice or steamed rice.

Tender pork paired with fresh broccoli. Choice of Fried Rice or Steamed Rice.

Chicken with cashew nuts, served with your choice of fried rice or steamed rice.

Kung Pao shrimp with choice of Fried Rice or Steamed Rice.

Chicken with choice of Fried Rice or Steamed Rice.

Pork with Chinese vegetables. Choice of fried rice or steamed rice.

Spare ribs served with choice of fried rice or steamed rice.

Tender beef with green pepper. Choice of Fried Rice or Steamed Rice.

Shrimp with choice of Fried Rice or Steamed Rice.

Steamed Japanese soybean with salt.

Steamed Japanese shrimp dumpling.

6 pieces of assorted sushi. Raw.

Shrimp fried battered jumbo shrimp.

Seared tuna sashimi with ponzu sauce. Raw.

6 pieces of assorted filled filet of fish. Raw.

Assorted raw fish and cucumber with ponzu sauce. Raw.

Two pieces.

Steamed dumplings typically filled with a blend of pork and vegetables, steamed until tender.

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Pizza dough rolled and filled with marinara sauce and cheese.

A crispy flatbread topped with hoisin sauce, shredded duck, green onions, and sesame seeds.

Crispy wonton wrappers filled with creamy crab and cheese, served with a side of sweet and sour sauce.

Large or regular serving of classic American BBQ spare ribs.

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Choice of bowl or cup. Tangy and spicy profile.

Egg Drop Soup Rich broth swirled with whisked eggs. Available in bowl or cup size.

A delightful blend of fresh greens, tossed with a house dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crystal Clear Broth: Light and Aromatic

Chicken and pork broth with ginger and green onion, typically including gyoza dumplings.

Crispy Salmon Skin atop Fresh Greens

Raw. Spicy.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Raw.

Raw.

Prepared and flavored with smoke.

Raw.

Crabmeat with options of either sashimi slices or sushi pieces.

Raw.

Tender surf clam served as sushi or sashimi slices.

Tender octopus available as sushi or sashimi.

Shrimp served as sushi or sashimi.

Raw.

Choice of egg sashimi or sushi.

Mackerel, available as sushi or sashimi.

Raw.

Tender scallop. Choice of sashimi or sushi.

Raw. Spicy.

Crab meat mixed with spicy sauce, wrapped in seaweed and rice, cut into bite-sized rolls.

Crab sticks, avocado, and cucumber wrapped in sushi rice and seaweed.

Raw.

Crispy sweet potato wrapped in sushi rice and seaweed, topped with a savory sauce.

Creamy avocado and fresh salmon wrapped in rice and seaweed, topped with a hint of cream cheese.

Raw.

Raw. Spicy.

Sushi rice and avocado wrapped in seaweed, topped with grilled eel and a drizzle of savory unagi sauce.

Raw. Spicy.

Raw.

Crunchy cucumber and creamy avocado rolled in rice and seaweed.

Shrimp, cucumber, lettuce, and Japanese mayo.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Asparagus, avocado & cucumber.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Typically includes shrimp, avocado, and cucumber, wrapped in seaweed and rice, often topped with sesame seeds.

Spicy tuna inside,avocado on the top. Raw.

Raw. Spicy.

Fresh salmon and crisp cucumber wrapped in seasoned sushi rice and roasted seaweed.

Raw.

Raw.

Raw.

Fresh seaweed typically combined with sesame seeds and a light soy dressing, wrapped in a soft roll.

Raw.

Salmon skin, cucumber & sauce.

Marinated or glazed in a soy based sauce.

Shrimp glazed with a savory and sweet teriyaki sauce.

Grilled scallops glazed with teriyaki sauce, served with steamed jasmine rice and broccoli.

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Sautéed tofu and mixed vegetables in teriyaki sauce.

9 pieces sushi and 1 tuna roll. Raw.

16 pieces of assorted sashimi. Raw.

18 pieces of assorted sashimi. Raw.

4 pieces sushi and 8 pieces sashimi and 1 spicy tuna. Raw.

Sashimi over sushi rice. Raw.

3 pieces tuna, 3 pieces salmon and 3 pieces yellowtail. Raw.

5 pieces sushi and 1 rainbow roll. Raw.

Eel on top of rice.

8 pieces sushi, 12 pieces sashimi, 1 dragon roll and 1 spicy tuna.

Filet mignon with mushrooms sautéed in hibachi sauce.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

New York steak with mushrooms sautéed in hibachi sauce.

Grilled Hibachi-Style Mixed Fresh Vegetables

Scallops sautéed in hibachi sauce with broccoli.

Grilled jumbo shrimp with stir-fried vegetables and Japanese-style fried rice.

Grilled lobster tail sautéed in hibachi sauce with mushrooms and broccoli.

Tender filet mignon paired with succulent shrimp, served with sautéed vegetables and fried rice.

Grilled chicken tenders and jumbo shrimp with Japanese-style fried rice, eggs, and sautéed vegetables.

Grilled steak and shrimp served with Japanese-style fried rice, eggs, and steamed vegetables, accompanied by hibachi sauce.

Chicken, shrimp, and filet mignon grilled hibachi style, typically served with fried rice, stir-fried vegetables, and a signature hibachi sauce.

Grilled chicken tenders and fresh jumbo scallops, typically accompanied by sautéed vegetables and hibachi sauce.

Grilled chicken tenders and fresh salmon fillet, typically served with Japanese-style fried rice, eggs, and stir-fried vegetables.

Grilled steak and fresh scallops, typically paired with sautéed vegetables and hibachi sauce.

Grilled shrimp and scallops, typically served with hibachi-style vegetables and fried rice.

Grilled chicken, shrimp, and salmon served with Japanese-style fried rice, eggs, and steamed vegetables with yum yum sauce.

Grilled chicken, shrimp, and scallops, typically served with Japanese-style fried rice, eggs, and sautéed vegetables.

Grilled filet mignon and tender scallops, typically served with sautéed vegetables and hibachi-style fried rice.

Grilled filet mignon and salmon, typically accompanied by Japanese-style fried rice and sautéed vegetables.

Grilled hibachi-style chicken tenders and succulent lobster, typically served with sautéed vegetables and fried rice.

Grilled lobster tail and shrimp, typically served with stir-fried vegetables and garlic butter.

Grilled lobster tail and tender filet mignon, typically served with hibachi-style vegetables and rice.

Grilled shrimp, lobster, and scallops prepared hibachi style, typically served with sautéed vegetables.

Grilled shrimp, chicken, and steak served with Japanese style fried rice, eggs, and steamed vegetables with yum yum sauce.

Shrimp, scallops, and steak grilled hibachi style with stir-fried vegetables and fried rice.

Grilled salmon, seared scallops, and tender filet mignon, all drizzled with a savory sauce and sprinkled with sesame seeds.

Grilled shrimp and salmon paired with stir-fried vegetables and Japanese-style fried rice.

Grilled shrimp, salmon, and steak served with Japanese-style fried rice, eggs, and steamed vegetables with yum yum sauce.

Choice of beef, chicken, shrimp, or tofu and vegetable.

Mango tea with chicken or shrimp.

Thai basil with your choice of beef, chicken, shrimp, or tofu and vegetable.

Crispy chicken glazed in a tangy orange sauce

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Shrimp, chicken, beef, and roast pork sautéed with mixed vegetables in a chef's special sauce.

Sautéed beef with scallions, typically includes garlic and soy sauce, creating a savory and aromatic dish.

Shrimp, scallops, flounder, and crab cake, typically prepared broiled, offering a variety of seafood in one dish.

Grilled pineapple, lettuce, and mango habanero sauce on two Angus beef patties, served on a toasted brioche bun.

Pan-seared scallops and shrimp typically include a garlic sauce, often enhanced with white wine and butter.

Shrimp, beef, and chicken sautéed with mixed vegetables in a spicy Szechuan sauce.

Roasted duck breast and leg, served with a cherry-port reduction, sautéed spinach, and garlic mashed potatoes.

Shrimp, chicken, beef, pork, and scallops sautéed with mixed vegetables in brown sauce.

Roasted Peking duck with hoisin sauce, scallions, and steamed pancakes.

Breaded chicken in a sweet and spicy sauce, served with rice, vegetables, and assorted sides.

Tender chicken slices and fresh broccoli in a savory sauce, served with steamed rice, vegetable dumplings, and sushi rolls.

Shrimp sautéed with broccoli, typically includes carrots and water chestnuts, served in a light garlic sauce.

Stir-fried beef with broccoli, typically accompanied by rice, pickles, tamagoyaki (Japanese omelette), salad, and miso soup.

Grilled chicken in garlic sauce, served with rice, pickles, salad, and miso soup.

Sliced beef sautéed with vegetables in a hot garlic sauce. Accompanied by spinach with sesame sauce, tamagoyaki, pickles, salad, rice, and miso soup.

Breaded chicken balls in a sweet and sour sauce, served with steamed rice and two spring rolls.

Choice of chicken, salmon, or shrimp. Served in a traditional bento box. Minimalist presentation.

Sauteed shrimp with garlic sauce, accompanied by rice, vegetables, and a side salad.

Savory Roast Pork Blended with Classic Stir-Fried Rice and Vegetables

Qt

Stir-fried rice with egg, carrots, peas, onion, chicken, beef, and shrimp.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory Chicken and Egg Patties, Delicately Fried with Vegetables

Savory Beef and Omelette Fusion, Served with Vegetables

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Succulent shrimp enveloped in classic, fluffy omelet

Broccoli, mushrooms, snow peas, Chinese cabbage, and white onions in an egg-based dish.

Stir-fried noodles with broccoli, carrots, cabbage, and bean sprouts in a savory sauce.

Tender beef strips, stir-fried with lo mein noodles, carrots, onions, and green onions.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Soft egg noodles stir-fried with shrimp, chicken, beef, BBQ pork, and assorted vegetables.

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Tender chicken with choice of wide (chow fun) or thin (mei fun) noodles.

Rich beef with wide Chow Fun noodles or thin Mei Fun noodles. Choice of serving style.

Shrimp with Chow Fun or Mei Fun noodles.

House special with choice of Chow Fun or Mei Fun.

Wide rice noodles or thin rice noodles. Savory pork.

Crabmeat with thick or thin rice noodles.

Sliced pork that has been cooked over dry heat, typically served with tender broccoli.

Quart.

Quart.

Quart.

Tender chicken stir-fried with fresh broccoli

Quart.

Grilled chicken breast with mixed vegetables typically including onions, bell peppers, and carrots.

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Sliced beef sauteed with broccoli, cabbage, carrot, celery, onion, and pepper.

Sliced beef sautéed with string beans, typically accompanied by onions and garlic in a savory sauce.

Quart.

Quart.

Sliced beef stir-fried in savory black bean sauce, typically accompanied by assorted vegetables.

Quart.

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Quart.

Shrimp sautéed with assorted vegetables in a light white sauce.

Tender shrimp and crisp string beans. Available in pint or quart sizes.

Quart.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Quart.

Shrimp sautéed with minced pork, green peas, water chestnuts, and mushrooms in a rich lobster-flavored sauce.

Quart.

Shrimp with black bean sauce. Available in pint or quart size.

Stir-fried bean curd with assorted vegetables in a spicy Hunan sauce.

Stir-fried seasonal vegetables, typically including broccoli, carrots, and bell peppers, in a light soy sauce.

Spicy.

Crisp green beans stir-fried with a spicy Szechuan sauce.

Steamed chicken with broccoli, typically seasoned with light herbs and spices.

Steamed chicken with a medley of broccoli, carrots, and snap peas.

Steamed beef and broccoli typically includes tender beef slices and fresh broccoli, lightly seasoned and steamed to maintain their natural flavors.

Steamed shrimp with chicken and vegetables typically includes tender shrimp, chicken, and a medley of fresh vegetables, all gently steamed to preserve natural flavors.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Steamed beef with a medley of broccoli, carrots, and snap peas.

A creamy, mayo-based sauce that typically includes hints of tomato and spices, often used as a versatile condiment for various dishes.

A rich and savory sauce typically made with soy sauce, mirin, and sugar, often used to enhance the flavor of various dishes.

A zesty blend of ginger and other typically included ingredients, creating a savory sauce often used to enhance salads and other dishes.

Soy-based dipping sauce typically includes vinegar, sesame oil, and a hint of garlic and ginger, commonly served with gyoza dumplings.

Refreshing homemade iced tea, perfect for a sunny day.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Sparkling, crisp ginger ale with a refreshing, light zesty finish.

Strawberry-flavored Japanese ramune soda. Uniquely-shaped glass bottle with a fun marble stopper. Refreshing, fizzy, and fun soda from Japan.

A crisp, refreshing taste you know and love with zero calories.

A carbonated soft drink flavored with the spicy-sweet taste of ginger.

The bold, refreshing, robust cola

The bold, refreshing, robust cola

Freshly squeezed orange juice, offering a zesty and naturally refreshing citrus flavor.

A refreshing lemon-lime flavored drink, caffeine-free and perfect for a thirst-quenching experience.

Exhilarate and quench your thirst with a one of a kind taste.

A can of Mountain Dew, a citrus-flavored soda known for its unique, refreshing taste.

Original ramune Japanese soda, typically featuring a lemon-lime flavor with a hint of bubblegum. Served in a uniquely-shaped glass bottle sealed with a fun marble stopper.

Lemon-flavored iced tea with natural flavors in a 2-liter serving.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Freshly squeezed orange juice, capturing the natural sweetness and zest of ripe oranges, offering a vibrant and refreshing citrus beverage.