Ice Point Cafe Menu

Deep fried wonton, filled with crab meat, cheese and veggies.

Eight crispy dumplings, tossed in hot chili oil.

Shredded crab meat, marinated with spicy mayonnaise, bedded wit sliced cucumber.

Panko fried tempura shrimps, drizzled with eel, yum yum sauce and furikake.

All vegetable filling.

Fries topped with grilled korean style beef, corn, onion, cilantro, and dressing with spicy mayonnaise and sriracha.

Sushi rice, bedded with grilled spam, and wrapped with seaweed. A hawaiian signature snack.

Mixed greens with fresh vegetables, dresed in a homemade sesame ginger dressing, typically includes sesame seeds for added texture.

Edamame in the pod, tossed in szechuan chili oil sauce, with green onions and cilantro.

Bedded with cucumbers.

Boiled edamame in the pod.

Six deep fried squid balls, drizzled with spicy mayonnaise, eel sauce and furikake.

Deep fried mozzarella cheese sticks, made with real cheese.

Fries topped with grilled teriyaki chicken, topped with corn, onion, pineapple, and dressing with yum yum sauce and ranch dressing.

Chicken skewers marinated in our house sauce.

Crispy , fluffy, cheese corn dog, with one potato shell (Half mozzarella, half fish sausage)

Corn, onion, cilantro, cheese, yum yum and sriracha sauce.

Eight pieces of chiken wings, coated in a traditional korean sauce.

Eight korean style wings, served with fries seasoned with cajun spices.

Chicken breast, simmered in korean hot sauce, served with white rice, house ginger salad and gyoza spring roll.

Pork slices cooked in a spocy bulgogi sauce, served with white rice, ginger salad and a gyoza spring roll.

Marinated beef, with a choice of base.

Eight pieces of korean wings served with juicy bulgogi beef fries. (with cilantro)

Crispy fluffy, cheesy corn dogs (2) with one potato shell, half mozzarella, half fish sausage.

Eight jumbo chicken wings paired with a choice of fries and a wide selection of sauces.

Bone in wing toss in sauce of your choice.

Eight pieces of korean wings and juicy Bulgogi beef fries (with cilantro).

Egg noodle stirfried with bulgogi beef and veggies.

Egg noodle stir fried with chicken, shrimp, bulgogi beef and veggies.

Egg noodle, stir fried with veggies.

Served with sliced rare beef, chicken and shrimp. Vietnamese soup consisting on broth, rice noodles, herbs and boy choy.

Egg noodle stir fried with shrimps and veggies.

Crispy chicken cooked in a sweet tangy sauce.

Bulgogi beef, cooked with broccoli, on top of rice, with yum yum sauce on the side.

Teriyaki pork, cooked with broccoli, on top of rice, with yumyum sauce on the side.

Bulgogi chicken breast, cooked with broccoli, served on top of rice, with yum yum sauce on the side.

Broiled eel broccoli on top of rice, with yum yum sauce on the side.

Teriyaki shrimp cooked with broccoli, served on top rice, with yum yum sauce on the side.

Teriyaki spam, cooked with broccoli, served atop rice, with yum yum sauce on the side.

Chicken, beef, and pork sauteed with broccoli on rice. Topped with yum yum sauce.

Bulgogi pork cooked with broccoli, served on rice. With yum yum sauce on the side.

Fried teriyaki tofu, cooked with broccoli, served on top rice, with yum yum sauce on the side.

Shoyu sauce, spict tuna, edamame, japanese cucumber, seaweed salad, pickled ginger, tempura crunch, tobiko, scallions, furikake, shoyu sauce and sesame ginger.

Shoyu shrimp, mango, pineapple, edamame, pickled radishm cucumber, shoyu sauce, mango tangle sauce, tempura crunch, sesame seed and peanuts.

Salmon, onion, pineapple, scallion, tobiko, edamame, pickled radish, crab salad, tempura crunch, shoyu sauce, and spicy chilli with sesame seed.

Kalua pork, mango, pineapple, crab salad, seaweed salad, cilantro, onion, topped with shoyu sauce, korean hot sauce, peanuts, tempura, sesame seeds and scallions.

Teriyaki chicken, edamame, corn, chick peas, cucumber, onion, crispy onion, cashew nuts, scallion, sweet chilli and shoyu sauce.

Korean BBQ beef, sweet radish, corn, edamame, onion, cucumber, cilantro, sesame seed, cashew nuts, korean hot sauce and shoyu sauce.

Broiled eel and spicy salmon, corn, crab salad, seaweed salad, avocado, edamame, masago, furikaki, scallions, tempura crunches, eel sauce and spicy chili.

Broiled eel, shrimp tempura, cream cheese, crab salad, seaweed salad, cucumber, corn, avocado, eel sauce, spicy mayonnaise, crispy onions, furikaki, and green onions.

Tempura shrimp, bulgogi beef, mango, cucumber, mixed greens, onions, avocado, green onions, crispy onions, drizzled with korean hot sauce and eel sauce.

Tempura fried eel and crab sticks, shoya ahi tuna, seaweed salad, tobiko, tempura crushes, green onion, corn, furikake, cucumber and avocado.

empura salmon, crab salad, cucumber, avocado, mango, tempura crunches, green onions, cream cheese, eel sauce, yum yum sauce, wrapped in seaweed nori.

Salmon, tuna, crab salad, white tuna, seaweed salad, sweet radish cucumber, mixed greens, avocado, eel sauce and masago.

Teriyako tofu, avocado, edamame, chick peas, carrts, seaweed salad, scallions, sesameseeds, fried garlic and tamari sauce.

Tempura shrimp, spicy tuna, mango, pineapple, cucumber, avocado, green onions, crispy garlic, peanut, drizzled with mango tangle sauce and sweet chili sauce.

Salmon, tuna, crab salad white tuna, seaweed salad, sweet radish cucumber, mixed greens, avocado, eel sauce and masago.

Broiled eel, tempura shrimps, cream cheese, avocado, crab salad, seaweed salad, cucumber, eel sauce, spicy mayo, crispy onion, furikaki and green onion.

Choice of protein, edamame, Japanese pickles, seaweed salad, pickled ginger, tempura crunch, tobiko, scallion, furikake, shoyu sauce and sesame ginger.

Korean BBQ beef, radish, corn, edamame, onion, cucumber, cilantro, sesame seeds, Korean hot sauce and shoyu sauce.

Broiled eel, spicy salmon, crab salad, seaweed salad, corn, avocado, eel sauce, spicy mayo, tempura crunches, furikaki and masago.

Flame torched white tuna, jalapeno, onion, corn, tempura shrimps, cream cheese, cucumber, avoocado, green onions, furikake, eel sauce, srirahca and spicy mayo wrapped in nori.

Tempura fried eel and crab sticks, shoyu ahi tuna, seaweed salad, tobiko, tempura crushes, green onion, furikake, cucumber, avocado and wrapped in seaweed nori.

Tempura Salmon, crab salad, cucumber, avocado, mango, tempura crushes, green onions, eel sauce, yum yum sauce, wrapped in seaweed nori.

Tempura shrimps, bulgogi beef, mango, cucumber, mixed greens, onion, avocado, green onion, crispy onion, furikake, cucumber, avocado, wrapped in seaweed nori.

Tempura shrimp, spicy ground tuna, mango, pineapple,cucumber, avocado, green onion, crispy garlic, peanut, drizzled with mango tangle sauce and seweet chili sauce.

Bulgogi pork, seaweed salad, mango, pineapple, crab salad, onion, shoyu sauce, hot sauce, peanut, cilantro, sesames seed, scallions and tempura cruches.

Choice of protein, onion, pineapple, cucumber, edamame, tobiko pickled radish, tempura crunch, sesame seed, shoyu sauce and spicy chilli.

Teriyaki tofu, avocado, edamame, chick peas, carrots, seaweed slad, scallions, sesame seed. fried garlic and tamari sauce.

Tuna mixed with a spicy sauce, wrapped in seaweed and sushi rice, typically includes cucumber.

Shredded crab meat, mixed with spicy mayonnaise, wrapped in seaweed and rice.

Crab, cucumber, and avocado.

Salmon, avocado and cucumber.

Smoked salmon, avocado and cream cheese.

Eel, cucumber, avocado, and furikake.

Tender salmon, spicy mayo, and crunchy tempura flakes wrapped in rice and seaweed, served with pickled ginger and wasabi.

Cucumber, avocado, lettuce and sweet radish.

Shrimp, avocado, cucumber and lettuce.

Slicced avocado, encased in sushi rice and nori, forming a traditional maki roll.

Fresh tuna, wrapped in seaweed and sushi rice.

Cucumber and sushi rice wrapped in seaweed.

Eel, cucumber, and avocado.

Tuna, avocado, cucumber.

With scallion.

Salmon and Avocado wrapped in sushi rice and nori. Garnished with sesame seeds.

Sliced tuna and avocado, wrapped in sushi rice and seaweed.

Crab tempura, cucumber topped with salmon and eel sauce.

Shrimp tempura, avocado topped with mango, mango sauce and masago.

Yellowtail tempura, cucumber topped with spicy tuna, spicy chili sauce, eel sauce, tempura crunchy and masago.

Eel tempura, crab meat topped with tuna, avocado, eel sauce and tobiko.

Spicy tuna, salmon, yellow tail, avocado, cucumber and tobiko.

Shrimp tempura, avocado, cream cheese topped with lobster salad.

Tuna, avocado, cucumber topped with spicy raw fish, spicy chili hot sauce, crunchy and tobiko.

Eel, cucumber topped with avocado and eel sauce.

Shrimp tempura, mango, cucumber, avocado and lobster salad wrapped with soybean paper.

Salmon, tuna, yellowtail, masago and scallions wrapped with soybean paper.

Crab meat, cucumber, avocado topped with 4pcs fish and masago.

Shrimp tempura, cream cheese, spicy white tuna, avocado, cucumber topped with salmon roe, scallions, spicy chili, eel and wasabi sauce.

Sweet radish, avocado, cucumber, cream cheese, white tuna, yum yum sauce, with eel sauce, green onion and masago.

California, philly, and alaska roll.

Ocean maki combo typically includes a variety of seafood rolls.

Grilled eel on a small mound of seasoned rice, typically garnished with a sweet eel sauce.

Fish only.

Sliced white tuna atop vinegared rice, traditionally served as two pieces.

Thin slices of crab meat elegantly placed on top a small bed of sushi rice, typically served as 2 pieces.

Sliced raw tuna, typically served as a delicately prepared sashimi.

Three slices of thinly cut eel, served without rice.

Three slices of white tuna (shiro maguro).

Three slices of raw crab meat.

Chef choice on fish. Eight pieces with one california roll.

Chef's choice of fish, 10 pieces served with one california roll.

Three pieces of thinly sliced raw salmon.

Fish on top of rice.

Tempura shrimp and Cajun fries. Served with side of crab salad.

Crispy shrimp coated with sweet and creamy coconut mayo dressing.

Crispy shrimp coated with Cajun seasoning.

Crispy tempura shrimp coated in Szechuan chili oil sauce. Served on bed of mixed salad and rice on the side

Dynamite, black pepper and tempura shrimp (4) and rice of your choice.

5 pieces tempura fried white tuna, coated with eel and yum yum saice, comes with a crab salad and cajun fries.

Served with white steamed rice, house ginger salad, gyoza and Spring roll.

Yes, you can have three kinds of meat, plus dumplings, ginger salad and Spring rolls.

Eight Korean and Bulgogi fries (hot and spicy, with cilantro).

Eight Korean wings served with white steamed rice, house ginger salad, gyoza and Spring roll.

Tempura shrimp and Cajun fries. Served with a side of crab salad.

Crispy Chicken bites, cooked in a sweet, tangy, little spicy sauce. Served with white rice, house ginger salad, gyoza spring roll.

Grilled chicken skewers served in a bento box.

Crispy shrimp coated with sriracha mayonnaise on rice, served with a spring roll, pork dumplings and a salad.

Korean beef and shrimp, served with white steamed rice, house ginger salad, gyoza and a spring roll.

Base of acai puree, mixed berries, strawberry, banana and apple juice. Topped with granola, strawberry, goji berry, sliced almond, coconut flakes and chia seeds.

Base of Acai puree, cacao powder, almond butter, pineapple, and banana. Topped with granola, mango, strawberry, blueberries, sliced almonds, coconut flakes, sunflower seeds and greek yogurt.

Base of acai puree, peanut butter, cacao powder, and strawberry. Topped with granola, banana, strawberry, blueberry, sliced almonds, chocolate and agave nectar.

Base of acai puree, mango, pineapple, and coconut milk. Topped with granola, mango, pineapple, banana, coconut flake, sunflower seeds and agave nectar.

Corn, onion, cilantro, cheese, yum yum annd sriracha sauce.

Carrot, avocado, cilantro, cheese, yum yum and sriracha.

Corn, onion, cilantro, cheese, yum yum and sriracha sauce.

Bulgogi beef, chicken, pork, corn, onion, cilantro, cheese, yum yum, sriracha sauce and ranch dressing.

Mango, pineapple, banana, coconut milk, agave, coconut flakes on top.

Avocado blended with condensed milk and agave.

Peanut butter, banana, strawberry, honey and whole milk.

Strawberry, whole milk, sweetener, greek yogurt.

Heavy on bananas, strawberry, almond milk, agave, Greek yogurt.

Cocoa powder, banana, strawberry, almond butter, coconut milk, agave.

24 oz.

Contains milk, 24 oz.

24 oz.

Contains milk, 24 oz.

refreshing blend of sweet strawberry flavors, infused with aromatic tea.

Milk tea, 24 oz.

A blend og jasmine green tea and passion fruit syrup.

Topped with assorted fruits.

Refreshing tea, ifused with natural peach flavors.

Comes with assorted frui, 24 oz.

Milk tea, 24 oz.

24 oz.

Black tea, blended with milk and sweetened red beans.

Smooth blend of black tea and steamed milk.

A fusion of classic black tea and creamy milk, enhanced with a hint of italian espresso flavors.

A blend of rich chocolate and classic black tea, mixed with milk, complemented by tapioca pearls.

Chai milk tea, combines with warmth of traditional chai spices with smooth milk.

A vibrant blend of dragon fruit flavor, infused with classic black tea, typically served with tapioca pearls.

Milk sweetened with brown sugar and enriched with chewy tapioca pearls.

A refreshing taste of sweet and tart pineapple flavor with a flavor base of black tea.

Kiwi fruit tea cimbines the sweet and slightly tart taste of kiwi with refreshingtea. Typically includes kiwi seeds for added texture.

Passion fruit puree. blended with ice.

Blended ice with boba and fruit on top.

Coconut milk blended with ice, includes boba pearls for texture.

Watermelon puree and milk blended with ice, featuring tapioca pearls.

Blended thai tea with ice, typically includes boba pearls.

Blended matcha and milk with chewy tapioca pearls.

Red bean puree blended with milk and ice, typically includesboba pearls for a chewy texture.

Blended ice with a creamy latte base, typically includes boba pearls for a chewy texture.

Cappuccino flavored ice blend with boba pearls, typicaly includes a milk base.

Mango puree and ice blended together, typically includes tapioca pearls.

Lychee slushie blended with ice and typically includes boba.

Blended strawberry ice slushie, typically includes boba pearls for added texture.

Pineapple puree blended with ice, typically includes boba pearls for added textures.

Kiwi fruit puree blended with ice, typically includes boba pearls for texture.

Dragon fruit puree blended with ice, typically includes tapioca pearls.

Blended ice with boba and fruit on top.

Honeydew puree blended with milk and ice, typically includes chewy tapioca pearls.

A refreshing blend og kiwi fruit juice, typically mixed with other complimentary fruits.

Blueberry punch is a refreshing blend of blueberry juice with added tapioca pearls.

Passion fruit punch, a blend of passion fruit and other fruit juices.

Peach punch typically includes a blend of peach juices and tea.

A blend of strawberry juice with boba pearls.

Grape punch typically includes a blend of grape juice with tapioca pearls.

Lemon punch combines freshly squeezed lemon with a blend of sweet and tangy.

Pineapple punch combines pineapple juice with a blend of tropical fruits,

Dragon fruit essence with a refreshing blend of juices.

Cookies and cream ice cream blended into a smooth milkshake, typically includes boba pearls.

Blended ice cream with pineapple flavor.

Blended passion fruit and ice cream.

Blended thai tea with ice cream.

Blended ice cream milkshake with sweet red bean paste

Blueberry soda infused with boba pearls, offering a refreshing twist on traditional bubble tea.

Strawberry soda infused with effervescent club soda and complimented with chewy tapioca pearls.

Pineapple soda boba is a refreshing club soda drink, infused with pineapple flavor and complimented with chewy tapioca pearls.

Dragon fruit infused soda, complemented with chewy tapioca pearls.

A refreshing blend of passion fruit and soda, complemented by chewy tapioca pearls.

Peach flavored soda, combined with chewy tapioca pearls.

Grape soda, mixed with tapioca pearls.

Lemon flavored club soda, combined with chewy tapioca pearls.

Strawberry soda boba combines sparkling club soda with sweet strawberry syrup, garnished with chewy tapioca pearls.

Kiwi soda boba combines refreshing kiwi flavored soda with chewy tapioca pearls.

Japanese ispired thai frappe with bubble tea essence. Optional drizzle selection available.

Japanese boba frappe with a coffee base. Chai flavored with an optional drizzle available. Served cold.

Japanese boba frappe with coffee, featuring chocolate. Drizzle selection available.

Cappuccino frappe with optional drizzle selection available.

Matcha frappe blended with coffee and optional drizzle available.

Japanese inspired latte frappe witha coffee base. Drizzle selection available.

Steamed japanese rice, enhanced with a blend of seasonings for added flavor.

Steamed brown rice, typically easoned with seasoned with a bend of traditional japanese ingredients for added flavor.

Japanese bubble tea with a matcha latte base. Drizzle selection available.

Japanese inspired vanilla latte bubble tea with optional drizzle available.

Japanese bubble tea with brown sugar, coffee-infused. Drizzle selection available.

Japanese bubble tea latte with chocolate flavor. Drizzle selection available.

Chai latte bubble tea with coffee, drizzle selection available

Lavender infused latte with boba and drizzle selection available.

Refreshing mango infused lemonade, perfectly balanced between sweet and tart.

Peach infused lemonade, a delightful blend of tangy citrus and juicy peach flavors.

Typically includes fresh kiwi blended into a classic lemonade.

Made with real blueberries, has pulps.

Pineapple lemonade, infused with fresh pineapple puree, combined with classic lemonade, Boba pearls add a chewy texture.

The tangy essence of passion fruit with traditional lemonade, often enhanced with boba pearls for a refreshing twist.