I Noodle Ramen & Hibachi (St Johns)

Our signature ramen bowls are crafted with homemade broth, house-made noodles, and a variety of toppings including tender slices of pork, marinated eggs, fresh vegetables, and aromatic spices. Guests can choose from classic flavors like Tonkotsu, Shoyu, and Miso, as well as seasonal specials. Our mission is to deliver top-notch quality dishes using fresh ingredients, traditional cooking methods, and innovative approaches. We strive to create a welcoming atmosphere.