Hyde Perk Coffee House Menu

Don't forget the hand sanitizer!

roasted Brussels sprouts, sweet soy sauce, and fried garlic (vegan)

olive oil, sea salt, and Manchego cheese (vegan option available)

our classic cheesy macaroni and cheese topped with Flamin' Hot Cheetos

mixed nuts, served warm, with the aromas of cumin, rosemary, and a dash of cayenne (vegan)

mixed greens tossed with house creamy tarragon, candied pepitas, apple, and blue cheese

Cherry tomatoes, celery, carrots, chopped bacon, cheese, seasoning, and tangerine and pepper olives, with choice of house-made dressing: creamy balsamic vinaigrette, lemon vinaigrette, Caesar, ranch, vegan ranch, blue cheese, or creamy tarragon. Vegan option available.

from classics to new favorites, each seasonal soup is homemade in our kitchen and regularly changes depending on available fresh ingredients

Snake River Farms 8-oz Wagyu beef patty, curried apple ketchup, arugula, pickled red onions, and Ballard Farms Gouda cheese. Choice of toppings.

house-roasted turkey breast, lettuce, tomato, pickled red onion, and blackberry mustard on ciabatta

Hand-cut rosemary pork belly bacon, mayo or chipotle mayo, romaine, tomato, pickled red onion on ciabatta. Vegan option available.

served with mashed potatoes, roasted rainbow carrots, and fig and orange-marmalade sauce

gulf prawns tossed with a Calabrian Chile cream, served with an arugula salad tossed in a lemon vinaigrette, and charred lemon

Sweet potatoes, chickpeas, carrots, and celery simmered in a rich coconut curry with toasted coconut rice and pineapple chutney (vegan). Substitution option available at an upcharge.

Don't forget the hand sanitizer!

puff pastry croissant, filled or plain

roasted red potatoes, sautéed onions & garlic, celery, and slow-roasted beef filet, topped with crispy fried onions

three-tiered, egg-dipped, bacon jam and cheese sandwich, oven-baked, dusted with powdered sugar and served with blackberry jam on the side

roasted red potatoes, Ballard cheese curds, herbed sausage gravy topped with local Gem Co. chorizo

one choice of protein, with fried egg, cheddar cheese and arugula on a flaky croissant, accompanied by choice of Hyde House potatoes, southern fried apples, soup, or Hyde House salad

scrambled eggs with spinach, feta, and roasted red peppers served with a fluffy buttery biscuit and red wine jelly (sorry - no eggs made special order)

made-from-scratch butter biscuits in our own kitchen, herbed sausage gravy

two pieces of Gaston's multi-grain toast, cream cheese, tomato, sliced avocado, and "everything" seasoning, served with fruit

Breakfast Side Items

packed with great flavors and textures....made with bulgur, edamame, grapes, walnuts, caramelized onions, honey, and blue cheese

mixed greens tossed with house creamy tarragon, candied pepitas, apple, and blue cheese

cherry tomatoes, celery, carrots, chopped bacon, cheese, seasoning, and tangerine and pepper olives, with choice of dressing

house-roasted turkey breast, lettuce, tomato, onion, and blackberry mustard on Gaston's ciabatta, served with soup or Café house salad (our Café's house salad includes tomato, celery, carrots, chopped bacon, cheese, and basil/garlic seasoning)

creamy chicken salad with herbs and pecans overflowing from a croissant, served with soup or Café house salad (our Café's house salad includes tomato, celery, carrots, chopped bacon, cheese, seasoning, and creamy house tarragon dressing)

cookies, cupcakes, cannoli and more. They may look good enough to eat but are made for your pet. Sugar free.