Hyde Park Prime Steakhouse Menu

4.4

(500+ Reviews)

2 Course Menu [Early Nights]Raw Bar - Appetizers [Dinner]Soups & Salads [Dinner]Bar Favorites [Dinner]Steaks & Chops [Dinner]Seafood [Dinner]Sides [Dinner]3 Course Meal for 4 [Family Dinner]Desserts

2 Course Menu [Early Nights]
- Crab Cake Oscar [Early Nights]
  lumb crab, bearnaise sauce. served with sauteed asparagus.
  $36.29
- Salmon Filet [Early Nights]
  pan-seared, lemon crystal citrus sauce. served with sauteed spinach and roasted garlic whipped potatoes.
  $36.29
- Surf & Turf [Early Nights]
  4 oz lobster tail and 6 oz petite filet mignon, with crispy onion straws.
  $48.39
- Petite Twin Filet Mignon [Early Nights]
  6 oz (two 3 oz filets), bearnaise sauce, crispy onion straws. served with roasted garlic whipped potatoes.
  $36.29
- Shrimp Mac & Cheese [Early Nights]
  five cheese, toasted breadcrumbs.
  $24.19
- Dry-Aged Chopped Steak [Early Nights]
  charbroiled dry-aged ground beef, mushroom bordelaise sauce, crispy onion straws. served with roasted garlic whipped potatoes.
  $24.19
- Chicken Milanese [Early Nights]
  crispy romano-crusted; white wine lemon caper sauce. served with asparagus.
  $24.19
- Crab Wedge Salad [Early Nights]
  crisp iceberg, tomato, smoked bacon, lump crab meat, house vinaigrette.
  $24.19
Raw Bar - Appetizers [Dinner]
- Duroc Thick-Cut Bacon
  bragg's cider vinegar glaze.
  $19.89
- Wagyu Beef Carpaccio
  chilled wagyu beef sliced razor thin.
  $18.79
- Ahi Tuna Tower
  avocado, wasabi soy lime dressing, wontons.
  $19.89
- Crispy Calamari
  thai sweet hot chili sauce, peppers, carrots, scallions, roasted cashews.
  $17.69
- Oysters On The Half Shell
  4 pieces
  $15.49
- Chilled Lobster Cocktail
  cucumber lime jalapeno sauce, classic cocktail sauce, lemon.
  $23.19
- Shrimp Cocktail
  cocktail sauce
  $13.29
- Jumbo Lump Crab Cocktail
  spicy mustard, cocktail sauce.
  $20.99
- Crab Cake
  red pepper aioli, spicy mustard sauce.
  $20.99
Soups & Salads [Dinner]
- Double Chop Salad
  crispy pancetta, hard egg, aged white cheddar, crispy onions, juliennned english cucumber, heirloom tomatoes, red onion, celery, buttermilk ranch.
  $13.29
- Hyde Park Wedge Salad
  smoked bacon, candied pecans, heirloom tomatoes, blue cheese dressing, port wine drizzle.
  $13.29
- Caesar Salad
  made-to-order garlic croutons.
  $12.19
- Classic Baked Onion Soup
  $12.19
- Lobster Bisque
  $13.29
Bar Favorites [Dinner]
- Boneless Beef Short Ribs
  sauteed spinach, garlic whipped potatoes, roasted shallot cabernet sauce, onion straws.
  $29.79
- Double-Cut Pork Chop
  14 oz; cranberry raisin jack daniel's compote, onion straws.
  $28.69
- Twin Filet Mignon
  3 oz each. served with onion straws and bearnaise sauce.
  $28.69
- Chicken Milanese
  crispy romano-crusted; white wine lemon caper sauce.
  $25.39
- Chicken Sandwich
  lettuce, tomato, bacon, american cheese, mayo. served with fries.
  $14.39
- Bacon Gruyere Dry Aged Burger
  9 oz, served with fries.
  $16.59
- Dry-Aged Cheeseburger
  9 oz, served with fries.
  $15.49
- Salmon Caesar Salad
  $29.79
- Chicken Caesar Salad
  $18.79
Steaks & Chops [Dinner]
- Heavy Double-Cut Lamb Chops
  14 oz
  $48.49
- Steak Oscar
  9 oz: sliced tenderloin, asparagus, lump crab, bearnaise sauce.
  $47.39
- The Wine & Gold Steak
  40 oz: long bone tomahawk ribeye, 100% angus beef, creekstone farms.
  $108.99
- Dry-Aged Bone-In Ribeye
  26 oz: 36-day dry-aged bone-in ribeye, heavily marbled, rich beef flavor.
  $69.39
- Bone-In Ribeye
  22 oz, heavily marbled.
  $55.09
- Ribeye
  16 oz, heavily marbled.
  $52.89
- Steak Francona
  14 oz: new york strip topped with roasted cloves of garlic and mushrooms.
  $52.89
- New York Strip Steak
  14 oz
  $47.39
- The Baker Mayfield
  8 oz: filet mignon, cracked peppercorns, and cognac bordelaise. spicy
  $53.99
- Steak Kosar
  8 oz: filet mignon over bordelaise, crowned with asparagus, lobster, and bearnaise, with sliced mushrooms.
  $62.79
- Steak Brown
  8 oz: filet mignon, garlic, cracked black pepper, roasted shallot cabernet sauce.
  $53.99
- Australian Wagyu Filet Mignon
  8 oz, ranger valley farms.
  $71.59
- Filet Mignon
  6 oz
  $39.69
Seafood [Dinner]
- Chilean Sea Bass
  pan-seared
  $44.09
- Salmon Filet
  pan-seared
  $37.49
- Surf & Turf
  6 oz filet and twin lobster tails (4 oz each).
  $75.99
- Lobster Tail
  12 oz - 14 oz
  $67.19
Sides [Dinner]
- French Fries
  $9.99
- Lobster Mac & Cheese
  $23.19
- Potatoes Gruyere Gratin
  $13.29
- Roasted Garlic-Whipped Potatoes
  $12.19
- Roasted Brussels Sprouts
  bacon marmalade
  $14.39
- Sauteed Spinach & Mushrooms
  $13.29
- Sauteed Mushrooms
  $12.19
- Sauteed Asparagus
  extra virgin olive oil, parmesan.
  $14.39
3 Course Meal for 4 [Family Dinner]
- 3 Course Meal With Sides [Family Dinner]
  salad, 4 entrees, 2 sides and dessert.
  $259.69
Desserts
- Flourless Chocolate Torte
  semi-sweet, glazed with dark chocolate, bailey's creme anglaise and port wine reduction.
  $9.99
- Colossal Red Velvet Cake
  serves 2-4. chocolate shavings and sauce.
  $17.09
- New York Style Cheesecake
  graham cracker crust, amarena cherries, chambord cherry glaze.
  $11.09