RAW BAR • APPETIZER
- Jumbo Lump Crab CocktailSpicy mustard, cocktail sauce$22.00
- Shrimp CocktailCocktail sauce$14.00
- Crab CakeRed pepper aioli, spicy mustard sauce$22.00
- Wagyu Beef CarpaccioChilled wagyu beef sliced razor thin$19.00
- Chilled Lobster Tail CocktailSpicy mustard & classic cocktail sauce$23.00
- Duroc Thick Cut BaconBragg's cider vinegar glaze$18.00
- Oysters On The Half Shell(4)$14.00
- Crispy CalamariThai sweet hot chili sauce, peppers, carrots, scallions, roasted cashews$20.00
- Ahi Tuna TowerAvocado, wasabi soy lime dressing, wontons$21.00
- Chilled Shellfish Platter(serves 4) Oysters, shrimp, lump crab, lobster$82.00
SOUPS • SALADS
- Lobster Bisque$13.00
- Classic Baked Onion Soup$12.00
- Caesar SaladMade to order garlic croutons, chopped anchovies upon request$13.00
- Hyde Park WedgeSmoked bacon, candied pecans, heirloom tomatoes, blue cheese dressing, port wine drizzle$14.00
- Double Chop SaladCrispy pancetta, hard egg, julienned English cucumber, tomato, red onion, celery, buttermilk ranch, aged white cheddar, crispy onions$14.00
SEAFOOD
- Surf & Turf8oz Filet & Twin Lobster Tails, 4oz each$75.00
- Lobster Tail 12oz-14oz$72.00
- Blackboard Fresh FishPan-seared; lemon crystal citrus sauce or soy vinaigrette$37.00
BAR FAVORITES
- Chicken MilaneseCrispy romano-crusted; white wine lemon caper sauce$25.00
- Salmon Caesar Salad$32.00
- Twin Petite Filet Mignon3oz each$35.00
STEAKS • CHOPS
- Filet Mignon$39.00
- Double Cut Lamb Chops 14oz$52.00
- 36 Day Dry Aged Bone-In Ribeye 26ozHeavily marbled, rich beef flavor$72.00
- Ribeye 16ozHeavily marble$58.00
- New York Strip Steak 14oz$49.00
- Bone-In Ribeye 22ozheavily marbled$66.00
- Long Bone Tomahawk Ribeye 35oz$105.00
- Steak Dijon 7ozBacon wrapped petite cuts of tenderloin, sweet Dijon hollandaise sauce$38.00
- Steak CabernetFilet Mignon, garlic, cracked black pepper, roasted shallot Cabernet sauce$54.00
- The Garlic Steak 14ozNew York Strip topped with roasted cloves of garlic & mushrooms$54.00
- Steak A La LobsterA Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms$62.00
SAUCES
- Béarnaise Sauce$5.00
- Cognac Peppercorn Bordelaise$5.00
- Horseradish Sauce$5.00
- Roasted Shallot Cabernet Sauce$5.00
ADD ONS
- Roasted Cloves Of Garlic & Mushrooms$6.00
- Sweet Dijon Hollandaise Sauce$6.00
- Jumbo Crab, Asparagus, Béarnaise$14.00
- Twin Lobster Tails(4oz each)$29.00
SIDES
- Sautéed AsparagusE.V.O.O., parmesa$13.00
- Sautéed Spinach & Mushrooms$13.00
- Sautéed Mushrooms$13.00
- Roasted Brussels Sproutsbacon marmalade$14.00
- Lobster Mac & Cheese$24.00
- Potatoes Gruyère Gratin$13.00
- Roasted Garlic Whipped Potatoes$12.00
- French Fries$10.00
- One Pound Baked Idaho Potato$10.00
BUTCHER GRILLE BOX
- Bone-In Ribeye 22oz(4)$178.00
- Longbone Tomahawk Ribeye 35oz(4) 100% Black Angus, Creekstone Farms, Limited Availability; not available at all locations$280.00
- New York Strip Steak 14oz(4)$120.00
- Custom Butcher Grille BoxSelect any four (4) cuts for home grilling. Steaks are priced individually
INDIVIDUAL AGED STEAKS LOBSTER TAIL & BURGERS
- Filet Mignon 6oz$18.00
- Filet Mignon 8oz$25.00
- Filet Mignon 12oz$36.00
- New York Strip Steak 14oz$30.00
- Lobster Tail 12oz$50.00
- Longbone Tomahawk Ribeye 35oz100% Black Angus, Creekstone Farms, Limited Availability; not available at all locations$70.00
- Lamb Rack 20oz$32.00
- Bone-In Ribeye Steak 22oz$45.00
- Wagyu Filet Mignon 8ozRanger Valley Farms, Australia$45.00
- HP Dry Aged Burger 9oz(6) Served with Brioche Buns$50.00
- Hyde Park Signature Steak Rub$5.00
- Japanese Wagyu 100% A-5Strip Loin 6oz, Miyazaki Kagoshima Region Limited Availability; not available at all locations$105.00
BUTCHER'S ACCOMPANIMENTS
- Sauteed AsparagusE.V.O.O., parmesan$20.00
- Roasted Garlic Whipped Potatoes$20.00
- Potatoes Gruyere Gratin$20.00
- Roasted Brussels Sproutsbacon marmalade$24.00
- Roasted Creamed Corn Pancetta$20.00
- Lobster Mac & Cheese$45.00
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