Hutchins Garage Menu

This well balanced organic red begins with aromas of vanilla, which lead to round flavors of ripe berries and dark plum.

This bold red begins with fruity aromas that lead to flavors of black cherry, plum and blackberry that finish with hints of spice. Pairs perfectly with the spicy vodka pizza.

Brilliant medium ruby red; fresh, fruity nose, reminiscent of red currants + black cherry; medium-bodied, round with soft tannins + ripe berry flavors

Quintessential Cali Cabernet with a black pepper & currant nose easing into a lush, robust palate of velvety violets, tobacco leaves, cassis, + jammy dark red fruit

Bright, refreshing notes of peach, pear, melon + citrus offset by a dry, stony finish

This small production Gruner is mineral driven with flavor notes of wet stone, citrus, and white pepper.

Refined + elegant, this Italian offers up wonderful notes of ripe citrus, pear, green apple, + herb

Fragrance of herbs + juicy black cherries. Fresh, semi-dry flavor with light tannic sensations

Intense aromas of red berries, honeydew, green herbs, + mineral. Delightful + delicious!

This Italian Chardonnay leans towards the French style. Beginning with aromas of apple and pear, this rich and ample wine lends towards stone fruits and floral notes with a mineral finish.

This Italian white wine is naturally fermented with native yeasts and made with organic grapes. This creates a light bodied white wine, with soft notes of lemon curd and a bright and long mineral finish.

Secret spiced tortilla chips, pickled jalapenos, parsley Served Warm

Fried brussel sprouts, red pepper relish, sunflower seeds

Fried three-cheese polenta, hot honey, parsley

Mixed greens, radish, puffed wild rice, zesty chili vinaigrette

Roasted beets, arugula, pickled red onion, walnuts, goat cheese, balsamic vinaigrette

Romaine, sun dried tomato, kalamata olive, cucumber radish, red onion, pepperoncini, toasted bread, feta cheese, herb labneh dressing

Pork and beef meatballs, with mozzarella, chili flakes, and basil. Finished with parmesan and pecorino. Contains gluten, dairy, soy, egg, fish sauce, and parsley.

Pork and beef meatballs, with mozzarella, chili flakes, and basil. Finished with parmesan and pecorino. Contains gluten, dairy, soy, egg, fish sauce, and parsley.

San Marzano tomato sauce, aged and fresh mozzarella, parmesan, pecorino, fresh basil, extra virgin olive oil

San Marzano tomato sauce, aged and fresh mozzarella, parmesan, pecorino, fresh basil, extra virgin olive oil

San Marzano tomato sauce, fresh and aged mozzarella, pepperoni, ham, Fresno chilis, hot honey, parmesan, pecorino, parsley

Vodka sauce (cream based), fennel sausage, ham, mozzarella, fresh fresno chili, parmesan, pecorino, basil

Mushroom cream, portabello and shitake mushroom, sweet onion, smoked mozzarella, smoked gouda, mixed herb, parmesan

San Marzano tomato sauce, fried breaded eggplant (breading contains egg & cheese), San Marzano tomato, mozzarella, pecorino, fresh basil, parmesan

San Marzano tomato sauce, house-made blackened brisket, sweet onion, gorgonzola, lemon, basil

Mozzarella, fennel sausage, kale, pecorino, tomato, fresno chili, pecorino

Basil pesto, Mortadella (Italian salumi contains pistachio. This is a meat), mozzarella, roasted cherry tomato, red onion, topped with arugula and parmesan

Vodka sauce (cream based), breaded fried chicken, chili sauce, mozzarella, red onion, bell pepper, parsley

Smokey hot sauce base, soft scrambled eggs, sausage, mozzarella, cheddar, red onion, fresnos, parsley (Available Sat and Sun Lunch Only) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Mexican chocolate coated mixed nuts, crunchy apples (Gluten Free/Vegan/Dairy Free)