Hungry Elephant Bar & Grill Menu

303 W Main St, Visalia, CA 93291
  • TANDOORI GRILL

    • Lamb Boti Kabab

      Boneless lamb marinated in yogurt and fresh spices, skewered, and grilled in a tandoor clay oven.
      $26.00
    • Chicken Tandoori

      Marinated chicken thigh grilled in a tandoor, seasoned with traditional Indian spices, served on a bed of sliced onions and green peppers.
      $19.00
    • Fish Tandoori

      Fish marinated in a blend of yogurt and traditional Indian spices, then cooked in a tandoor to achieve a smoky flavor.
      $18.00
    • Hungry Elephant Mixed Grill

      A variety of marinated and grilled meats including chicken, lamb, and sausage, served with slices of lime and a bed of onions and bell peppers.
      $37.00
    • Lamb Chops

      Grilled lamb chops marinated in aromatic spices, served with sliced onions and fresh lime wedges.
      $32.00
    • Malai Kabab

      Boneless chicken marinated in a blend of cream, yogurt, and mild spices, then grilled to achieve a tender texture.
      $18.00
    • Sheekh Kabab

      Minced lamb mixed with herbs and spices, then grilled on skewers in a tandoor oven.
      $26.00
    • Shrimp Tandoori

      Shrimp marinated in yogurt, garlic, ginger, and a blend of traditional Indian spices, then roasted in a tandoor oven.
      $35.00
  • RICE'S

    • Vegetable Biriyani

      Fragrant basmati rice cooked with mixed vegetables, spices, raisins, and topped with slivered almonds.
      $15.00
    • Chicken Biriyani

      Basmati rice and chicken pieces cooked together with a blend of aromatic spices, typically including saffron and mint, to create a flavorful biryani.
      $16.00
    • Goat Biriyani

      Basmati rice and goat meat cooked with a blend of traditional spices and herbs, typically garnished with nuts and raisins.
      $19.00
    • Lamb Biriyani

      Basmati rice and lamb cooked with a blend of traditional spices, often garnished with fried onions or nuts.
      $19.00
    • Jeera Basmati

      Basmati rice sautéed with cumin seeds, offering a simple yet aromatic accompaniment.
      $5.00
  • MAIN COURSE

    • Shrimp Tikka Masala

      Shrimp marinated and grilled, then simmered in a spiced creamy tomato sauce with onions and bell peppers.
      $20.00
    • Lamb Tikka Masala

      Boneless lamb marinated and roasted, then simmered in a creamy tomato sauce with spices, typically includes onions and a hint of cream.
      $20.00
    • Fish Tikka Masala

      Marinated fish grilled and then simmered in a rich sauce made with tomatoes, onions, cream, and a blend of traditional spices.
      $18.00
    • Chicken Tikka Masala

      Tender chicken pieces in a creamy tomato sauce, garnished with a touch of cream and a sprinkle of crushed nuts.
      $17.00
    • Chicken Korma

      Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.
      $17.00
    • Fish Curry

      Fish simmered in a blend of traditional Indian spices and herbs, often accompanied by a rich, coconut-infused sauce.
      $18.00
    • Fish Vindaloo

      Marinated fish pieces simmered in a tangy and spicy Goan sauce with potatoes and a hint of vinegar.
      $18.00
    • Goat Curry

      Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.
      $19.00
    • Goat Kadai

      Tender pieces of goat meat cooked with onions, tomatoes, and bell peppers, seasoned with a special blend of kadai spices.
      $19.00
    • Goat Vindaloo

      Tender goat pieces simmered in a spicy and tangy sauce with potatoes, typically includes garlic, ginger, and a hint of vinegar.
      $19.00
    • Lamb Curry

      Tender lamb simmered in a traditional curry sauce, infused with a blend of Indian spices, onions, and tomatoes.
      $19.00
    • Lamb Korma

      Tender lamb in a rich, creamy sauce with fragrant spices
      $19.00
    • Lamb Rogan Josh

      Tender lamb simmered in a rich, aromatic tomato-based sauce with a blend of traditional Indian spices.
      $19.00
    • Pepper Chicken

      Chicken cooked with a blend of spices, highlighted by crushed black pepper and curry leaves.
      $16.00
    • Shrimp Curry

      Shrimp simmered in a blend of tomatoes, onions, garlic, ginger, and homemade Indian curry spices.
      $19.00
    • Shrimp Vindaloo

      Shrimp prepared with potatoes, typically includes vinegar, garlic, tomatoes, and a blend of hot spices in a tangy sauce.
      $19.00
    • Veg Korma

      Assorted vegetables simmered in a rich, creamy sauce with cashews, almonds, and a blend of mild spices.
      $17.00
    • Butter Chicken

      Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
      $17.00
    • Chana Saag

      Chickpeas and spinach simmered together with onions, tomatoes, ginger, garlic, and a blend of Indian spices.
      $16.00
    • Chicken Curry

      Boneless chicken simmered in a robust gravy made with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
      $16.00
    • Chicken Kadai

      Tender chicken pieces cooked in a robust gravy of onions, tomatoes, bell peppers, and a blend of traditional Indian spices, served in a kadhai.
      $17.00
    • Chicken Saag

      Chicken saag combines tender chicken pieces with a puree of spinach and a blend of traditional Indian spices, often finished with a touch of cream.
      $18.00
    • Chicken Vindaloo

      Tender chicken pieces simmered in a spicy, tangy tomato-based sauce.
      $17.00
    • Fish Saag

      Fish simmered in a pureed spinach sauce, typically includes ginger, garlic, and a blend of traditional Indian spices.
      $18.00
    • Lamb Saag

      Tender lamb simmered in a rich, creamy spinach sauce seasoned with ginger, garlic, and traditional Indian spices.
      $19.00
    • Lamb Vindaloo

      Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.
      $19.00
    • Paneer Kadai

      Indian cottage cheese and bell peppers cooked in a rich tomato-based gravy, seasoned with a blend of traditional spices.
      $16.00
    • Paneer Tikka Masala

      Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
      $17.00
    • Shrimp Saag

      Shrimp sautéed with spinach, ginger, garlic, and Indian spices, simmered in a creamy sauce.
      $19.00
  • VEGETARIAN SPECIALS

    • Malai Kofta

      Vegetable and cheese dumplings simmered in a creamy, nut-based sauce with a hint of spices.
      $16.00
    • Bhindi Do Pyaza

      Okra sautéed with a generous amount of onions and tomatoes, typically includes Indian spices and herbs.
      $16.00
    • Mutter Paneer

      Homemade cottage cheese and green peas simmered in a savory tomato and onion sauce, seasoned with traditional Indian spices.
      $16.00
    • Aloo Gobi

      Cauliflower and potatoes cooked with tomatoes, ginger, and garlic, seasoned with a blend of Indian spices.
      $15.00
    • Baingan Bhartha

      Roasted eggplant mashed and sautéed with onions, tomatoes, and a blend of traditional Indian spices.
      $15.00
    • Chana Masala

      Tender chickpeas simmered in a spiced tomato-based sauce, garnished with fresh cilantro.
      $15.00
    • Dal Makhani

      Creamy lentil curry simmered with butter and spices, offering a rich and smooth texture.
      $14.00
    • Dal Tadka

      Lentils cooked with aromatic spices, garnished with fresh cilantro.
      $13.00
    • Palak Paneer

      Rich spinach curry with tender paneer cheese, complemented by a hint of cream.
      $16.00
    • Shahi Paneer

      Soft paneer cubes in a rich, creamy tomato-based sauce, garnished with raisins and almond slivers.
      $17.00
  • DESSERTS

    • Gulab Jamun

      Soft, deep-fried milk solids soaked in a sweet syrup, garnished with sliced almonds.
      $6.00
  • BREADS & SIDES

    • Bread Basket

      Assortment of traditional Indian breads including plain naan, garlic naan, and a selection that may feature butter naan or tandoori roti.
      $16.00
    • Bullet Naan

      Spicy, tandoor-baked flatbread with green chili, garlic, and cilantro for an extra kick.
      $5.00
    • Butter Naan

      Fluffy, butter-infused traditional indian bread
      $4.00
    • Butter Roti

      Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries
      $4.00
    • Chicken Naan

      Tender chicken pieces enveloped in soft, freshly baked naan bread.
      $7.00
    • Garlic Naan

      Soft, fluffy naan topped with minced garlic and fresh herbs.
      $5.00
    • Lachha Paratha

      Flaky Indian bread with multiple layers, perfect for savoring with your favorite curry or chutney.
      $5.00
    • Mango Chutney

      Mangoes simmered with a blend of spices, resulting in a sweet and tangy chutney.
      $4.00
    • Mixed Pickles

      A tangy and spicy assortment of pickled vegetables and fruits, including mango, lime, and carrot, seasoned with traditional Indian spices.
      $3.00
    • Onion Naan

      Fluffy tandoori naan with a savory onion filling.
      $6.00
    • Papadam

      Crispy lentil wafers traditionally baked, offering a light and crunchy texture.
      $2.00
    • Peshwari Naan

      Soft, stuffed naan with sweet fillings- great to snack on or to have with curries
      $6.00
    • Raita

      Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
      $3.00
  • APPETIZERS

    • Aloo Tikki Chaat

      Crispy potato patties topped with chickpeas, yogurt, tamarind chutney, fresh tomatoes, and cilantro.
      $9.00
    • Gobi Manchurian

      Crispy cauliflower florets tossed in a tangy, spicy sauce with bell peppers and onions.
      $8.00
    • Veg Samosa Chaat

      Samosas filled with spiced vegetables, topped with chickpeas, drizzled with yogurt, mint, and tamarind chutney, garnished with fresh cilantro.
      $9.00
    • Aloo Tikki

      Mashed potatoes mixed with green peas and spices, formed into patties and deep-fried.
      $7.00
    • Hariyali Tikka

      Cubes of chicken marinated in a blend of mint, cilantro, and spices, then grilled in a tandoor.
      $11.00
    • Lentil Soup

      Hearty lentil soup, seasoned vegetables, and warm spices
      $7.00
    • Malai Tikka

      Chicken pieces marinated in a creamy blend of yogurt, cheese, and mild spices, then cooked in a tandoor oven.
      $11.00
    • Mixed Vegetable Pakora

      Crispy fritters made from a blend of mixed vegetables, seasoned with traditional Indian spices.
      $7.00
    • Mango Shrimp

      Shrimp fried until golden, coated in a rich mango sauce, accompanied by carved tomato garnishes.
      $13.00
    • Veg Samosas

      Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind and fresh mint chutneys.
      $7.00
    • Paneer Pakora

      Crispy indian appetizer- fried cheese enveloped in chickpea batter.
      $11.00
    • Shrimp Pakora

      Shrimp marinated in a blend of spices, coated in chickpea flour batter, and deep-fried to achieve a crispy texture.
      $11.00
    • Tomato Soup

      Homestyle tomato soup
      $7.00
  • Non-Alcoholic Drinks

    • Chai

      Deliciously spiced tea made with milk, and aromatic spices.
      $4.00
    • Ice Tea Sweet

      Sweet ice tea, a chilled beverage typically made from black tea sweetened to taste, often served with a hint of lemon.
      $2.00
    • Mango Juice

      Pure mango pulp extracted to create a refreshing and sweet drink.
      $4.00
    • Mango Lassi

      Traditional Indian drink with mango and yogurt.
      $5.00
    • Red Dragon

      A vibrant concoction blending exotic dragon fruit with a hint of lemon, typically served chilled for a refreshing experience.
      $4.00
    • Soda

      Refreshing carbonated beverage, perfect for quenching your thirst.
      $2.00
    • Sparkling Water

      Effervescent, refreshing water with a lively burst of bubbles.
      $5.00
  • BAR

    • Margarita Mix

      A refreshing blend of lime juice and tequila, typically includes triple sec, served in a salt-rimmed glass.
      $15.00
    • Martini Mix

      A martini mix typically includes vodka or gin, complemented by vermouth and garnished with an olive or a lemon twist.
      $15.00
  • BURBON

    • Black

      Black coffee, traditionally prepared with a robust blend, served without milk or sugar.
      $14.00
    • Bullet-95 Blue

      A spirited concoction blending the bold flavors of bourbon with a hint of blue curaçao, typically garnished to enhance its vibrant hue.
      $16.00
    • Bullet-95 Red

      Bullet-95 Red is an invigorating energy drink, typically blending caffeine with a mix of herbal extracts and sugars to boost energy levels.
      $16.00
    • Four Rose

      A bourbon-infused cocktail, subtly enhanced with the essence of rose, offering a unique blend of flavors.
      $16.00
    • Kentucky Straight

      Kentucky Straight, a distinguished beverage, typically includes a rich blend of distilled bourbon whiskey, offering a deep and complex flavor profile.
      $14.00
    • Red Stag

      Red Stag is a unique beverage inspired by traditional Indian flavors, typically including a blend of exotic spices and herbs.
      $14.00
    • Templeton

      Templeton in the BURBON category refers to a refreshing serving of water, often accompanying dishes to cleanse the palate.
      $14.00
    • Wild Turkey

      Wild turkey marinated in a blend of Indian spices, slow-cooked to perfection.
      $14.00
  • TANDOORI GRILL

    • Lamb Boti Kabab

      Boneless lamb cubes marinated in yogurt and spices, skewered and roasted in a tandoor oven.
      $26.00
    • Chicken Tandoori

      Marinated chicken leg grilled to perfection, infused with traditional spices, served atop a bed of onions and green bell peppers.
      $19.00
    • Fish Tandoori

      Fish marinated in yogurt and a blend of traditional Indian spices, then cooked in a tandoor to achieve a smoky flavor.
      $18.00
    • Hungry Elephant Mixed Grill

      A variety of grilled meats including chicken, lamb, and sausage, served with onions and lime wedges.
      $37.00
    • Lamb Chops

      Succulent lamb chops marinated in aromatic spices, grilled to perfection, served with caramelized onions and fresh lemon wedges.
      $32.00
    • Malai Kabab

      Boneless chicken marinated with cream, yogurt, and a blend of mild spices, then grilled in a tandoor oven.
      $18.00
    • Sheekh Kabab

      Minced lamb mixed with herbs and spices, skewered and cooked in a tandoor oven.
      $26.00
    • Shrimp Tandoori

      Shrimp marinated in yogurt, garlic, ginger, and a blend of spices, then roasted in a traditional clay oven.
      $35.00
  • RICE'S

    • Vegetable Biriyani

      Aromatic basmati rice cooked with mixed vegetables, garnished with raisins and nuts, served with a side of yogurt raita.
      $15.00
    • Chicken Biriyani

      Basmati rice and chicken pieces cooked together with a special blend of aromatic Indian spices.
      $16.00
    • Goat Biriyani

      Basmati rice and bone-in goat pieces, slow-cooked with a blend of traditional spices and herbs.
      $19.00
    • Lamb Biriyani

      Basmati rice and tender lamb pieces are slowly cooked together with a blend of aromatic spices, typically including saffron and mint, to create this traditional dish.
      $19.00
    • Jeera Basmati

      Basmati rice gently cooked with cumin seeds, often prepared with a hint of ghee.
      $5.00
  • MAIN COURSE

    • Shrimp Tikka Masala

      Shrimp marinated and grilled, then simmered in a spiced creamy tomato sauce with onions and bell peppers.
      $20.00
    • Lamb Tikka Masala

      Marinated lamb cubes roasted in a tandoor, then simmered in a creamy tomato-based sauce with spices and herbs, typically includes onions and capsicum.
      $20.00
    • Fish Tikka Masala

      Fish marinated and grilled, then simmered in a rich sauce with tomatoes, onions, and a blend of traditional spices, typically includes cream and herbs.
      $18.00
    • Chicken Tikka Masala

      Tender chicken pieces in a rich, creamy tomato sauce, garnished with a sprinkle of spices.
      $17.00
    • Chicken Korma

      Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.
      $17.00
    • Fish Curry

      Fish simmered in a blend of traditional Indian spices and a rich curry sauce, typically featuring a base of onions and tomatoes.
      $18.00
    • Fish Vindaloo

      Fish marinated and cooked in a spicy and tangy sauce with potatoes, often includes vinegar and traditional Indian spices.
      $18.00
    • Goat Curry

      Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.
      $19.00
    • Goat Kadai

      Goat kadai consists of tender goat pieces cooked with onions, tomatoes, and bell peppers, seasoned with a special blend of kadai spices.
      $19.00
    • Goat Vindaloo

      Goat pieces simmered in a spicy and tangy sauce with potatoes, typically includes vinegar and a blend of Indian spices.
      $19.00
    • Lamb Curry

      Lamb simmered in a traditional curry sauce with onions, tomatoes, and a carefully selected blend of Indian spices.
      $19.00
    • Lamb Korma

      Tender lamb in a rich, creamy sauce with fragrant spices
      $19.00
    • Lamb Rogan Josh

      Tender lamb pieces simmered in a rich, aromatic tomato-based sauce with a blend of traditional Indian spices.
      $19.00
    • Pepper Chicken

      Chicken marinated with spices, then cooked with curry leaves and a generous amount of crushed black pepper.
      $16.00
    • Shrimp Curry

      Shrimp simmered in a blend of tomatoes, onions, garlic, ginger, and homemade curry spices.
      $19.00
    • Shrimp Vindaloo

      Shrimp prepared with potatoes in a sauce that typically includes vinegar, garlic, ginger, and a blend of hot Indian spices.
      $19.00
    • Veg Korma

      Assorted vegetables simmered in a creamy sauce, typically includes cashews and a blend of mild spices.
      $17.00
    • Chana Saag

      Chickpeas and spinach are simmered together with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
      $16.00
    • Chicken Curry

      Chicken pieces simmered in a rich sauce of onions, tomatoes, ginger, garlic, and traditional Indian curry spices.
      $16.00
    • Chicken Kadai

      Chicken cooked with tomatoes, onions, bell peppers, and a blend of Indian spices, served in a thick gravy.
      $17.00
    • Chicken Saag

      Tender chicken pieces simmered in a rich spinach puree, seasoned with a blend of traditional Indian spices and finished with a touch of cream.
      $18.00
    • Chicken Vindaloo

      Tender chicken pieces simmered in a rich, spicy curry with a vibrant red sauce.
      $17.00
    • Fish Saag

      Tender pieces of fish simmered in a vibrant spinach sauce, subtly flavored with ginger, garlic, and traditional Indian spices.
      $18.00
    • Lamb Saag

      Tender pieces of lamb cooked with pureed spinach, seasoned with a blend of aromatic spices, ginger, and garlic.
      $19.00
    • Lamb Vindaloo

      Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.
      $19.00
    • Paneer Kadai

      Indian cottage cheese and bell peppers simmered in a rich, tomato-based gravy, seasoned with a blend of traditional spices.
      $16.00
    • Paneer Tikka Masala

      Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
      $17.00
    • Shrimp Saag

      Shrimp simmered in a smooth spinach gravy, subtly flavored with ginger, garlic, and a blend of Indian spices.
      $19.00
  • VEGETARIAN SPECIALS

    • Malai Kofta

      Vegetable and cheese dumplings served in a creamy sauce with a blend of nuts and raisins.
      $16.00
    • Bhindi Do Pyaza

      Okra sautéed with a generous amount of onions and tomatoes, seasoned with selected Indian spices.
      $16.00
    • Mutter Paneer

      Paneer and green peas simmered in a seasoned onion and tomato sauce, typically includes herbs and spices.
      $16.00
    • Aloo Gobi

      Cauliflower and potatoes cooked with onions, ginger, garlic, and a blend of Indian spices, garnished with fresh coriander.
      $15.00
    • Baingan Bhartha

      Roasted eggplant mashed and sautéed with onions, tomatoes, and a blend of traditional Indian spices.
      $15.00
    • Chana Masala

      Tender chickpeas simmered in a rich, spiced tomato gravy, garnished with fresh cilantro.
      $15.00
    • Dal Makhani

      Rich and creamy lentils cooked with butter and spices, garnished with a swirl of cream.
      $14.00
    • Dal Tadka

      Lentils cooked with a blend of spices, garnished with fresh cilantro.
      $13.00
    • Palak Paneer

      Creamy spinach curry with tender paneer cubes, blended with aromatic spices.
      $16.00
    • Shahi Paneer

      Rich paneer cubes in creamy tomato-based sauce, garnished with raisins and almond slivers.
      $17.00
  • DESSERTS

    • Gulab Jamun

      Soft, spongy milk-based dumplings soaked in sugar syrup, garnished with sliced almonds.
      $6.00
  • BREADS & SIDES

    • Bread Basket

      Assorted selection of Indian breads, typically includes plain naan, garlic naan, butter naan, and tandoori roti.
      $16.00
    • Bullet Naan

      Spicy, tandoor-baked flatbread with green chili, garlic, and cilantro for an extra kick.
      $5.00
    • Butter Naan

      Fluffy, butter-infused traditional indian bread
      $4.00
    • Butter Roti

      Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries
      $4.00
    • Chicken Naan

      Tender chicken pieces enveloped in soft, freshly baked naan bread.
      $7.00
    • Garlic Naan

      Soft, leavened flatbread infused with minced garlic and garnished with chopped cilantro.
      $5.00
    • Lachha Paratha

      Flaky Indian bread with multiple layers, perfect for savoring with your favorite curry or chutney.
      $5.00
    • Mango Chutney

      Mangoes simmered with a blend of spices, creating a sweet and tangy chutney.
      $4.00
    • Mixed Pickles

      Assorted vegetables and fruits such as mango, lime, and carrot, pickled in a blend of Indian spices, oil, and vinegar.
      $3.00
    • Onion Naan

      Fluffy tandoori naan with a savory onion filling.
      $6.00
    • Papadam

      A thin, crispy bread made from urid lentil flour, typically served as a crunchy accompaniment.
      $2.00
    • Peshwari Naan

      Soft, stuffed naan with sweet fillings- great to snack on or to have with curries
      $6.00
    • Raita

      Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
      $3.00
  • APPETIZERS

    • Aloo Tikki Chaat

      Crispy potato patties topped with tangy tamarind chutney, spicy chickpeas, yogurt, chopped tomatoes, and fresh cilantro.
      $9.00
    • Gobi Manchurian

      Crispy cauliflower florets tossed in a tangy and spicy Manchurian sauce with bell peppers and onions.
      $8.00
    • Veg Samosa Chaat

      Crispy samosas topped with chickpeas, diced tomatoes, onions, and cilantro, drizzled with tangy tamarind and spicy mint chutneys.
      $9.00
    • Aloo Tikki

      Mashed potato patties mixed with peas and spices, traditionally deep-fried to achieve a crisp exterior.
      $7.00
    • Hariyali Tikka

      Marinated in a blend of mint, cilantro, and spices, then grilled to bring out its unique flavors.
      $11.00
    • Lentil Soup

      Hearty lentil soup, seasoned vegetables, and warm spices
      $7.00
    • Malai Tikka

      Boneless chicken marinated in a blend of cream, yogurt, and mild spices, then cooked in a tandoor oven.
      $11.00
    • Mixed Vegetable Pakora

      Crispy fritters made from a blend of mixed vegetables, seasoned with traditional Indian spices.
      $7.00
    • Mango Shrimp

      Succulent shrimp fried to perfection, coated in a rich mango sauce, accompanied by vibrant tomato garnishes.
      $13.00
    • Veg Samosas

      Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind and mint chutneys.
      $7.00
    • Paneer Pakora

      Crispy Indian appetizer- fried cheese enveloped in chickpea batter.
      $11.00
    • Shrimp Pakora

      Shrimp marinated in a blend of spices, coated in chickpea flour batter, and deep-fried to achieve a crisp texture.
      $11.00
    • Tomato Soup

      Homestyle tomato soup
      $7.00
  • Non-Alcoholic Drinks

    • Chai

      Deliciously spiced tea made with milk, and aromatic spices.
      $4.00
    • Ice Tea Sweet

      Refreshing chilled tea, perfectly brewed for a revitalizing experience.
      $2.00
    • Mango Juice

      Pure mango pulp is freshly extracted to create this sweet and tangy drink.
      $4.00
    • Mango Lassi

      $5.00
    • Red Dragon

      A vibrant blend, typically including dragon fruit and mixed berries, served as a refreshing beverage.
      $4.00
    • Soda

      Refreshing carbonated beverage, perfect for quenching your thirst.
      $2.00
    • Sparkling Water

      Effervescent, refreshing water with a lively burst of bubbles.
      $5.00

Know a great happy hour or special for this location?

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