Hunan Wok Menu

Spicy.

Fresh snow peas sautéed, typically includes garlic and a light, savory sauce.

Spicy.

Spicy.

Vegetable stir fry.

Spicy.

A medley of vegetables including broccoli, snow peas, carrots, mushrooms, and water chestnuts, stir-fried and served in a light white sauce.

Asian-style omelette filled with mixed vegetables. Served with a choice of brown or white rice.

Shrimp Egg Foo Young. Served with choice of brown or white rice.

Mild sweet meat that has been roasted.

Beef and egg omelette, served with brown or white rice.

Chicken Egg Foo Young, served with a choice of brown or white rice.

Stir-fried noodles with shrimp, mixed vegetables, and savory sauce.

Tender beef slices, stir-fried with soft lo mein noodles, crisp cabbage, and carrots in a savory sauce.

Stir-fried egg noodles with chicken, typically includes onions, cabbage, bean sprouts, and carrots in a savory sauce.

Soft noodles stir-fried with broccoli, carrots, and cabbage in a savory sauce.

Tender noodles stir-fried with shrimp, chicken, pork, carrots, cabbage, and onions.

Sweetened sauce with vinegar base.

Mild sweet meat that has been roasted.

Stir-fried noodles with beef slices. Available in pt or qt sizes.

Stir-fried noodles with mixed vegetables. Options: pint or quart size.

Stir fried vegetables and noodles.

Steamed chicken, mixed vegetables, served with choice of brown or white rice.

Steamed mixed vegetables, choice of brown or white rice.

Poultry.

Steamed shrimp, mixed vegetables. Served with choice of brown or white rice.

Poultry.

Spicy.

Spicy.

Chilled tea made in-house, perfect for refreshing your taste buds.

Chilled Snapple tea selection: apple, kiwi strawberry, lemon, mango, orange, peach.

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Brown rice available in pt or qt sizes.

Steamed rice, available in pt or qt sizes.

Spicy.

Comes with rice and egg roll.

Comes with rice and egg roll.

Comes with rice and egg roll.

Comes with rice and egg roll.

Comes with rice and egg roll.

Comes with rice and egg roll.

Comes with rice and egg roll.

Comes with rice and egg roll.

Spicy.

Mild sweet meat that has been roasted.

Spicy.

Spicy.

Comes with rice and egg roll.

Comes with rice and egg roll.

Spicy.

Comes with rice and egg roll.

Spicy.

Comes with rice and egg roll.

Boneless spare ribs, served with choice of brown rice, pork fried rice, or white rice.

Comes with rice and egg roll.

Four pieces of toast, each topped with a minced shrimp mixture, typically including ginger and water chestnuts, then deep-fried until golden.

Golden-brown dumplings filled with savory ingredients, served with a side of soy-based dipping sauce garnished with chopped green onions and garlic.

8 pieces.

A cut of meat from the bottom section of the ribs.

10 pieces.

1 piece.

Marinated chicken skewered and typically includes a blend of Chinese spices, served as four pieces.

4 pieces.

Crispy egg roll wrapper filled with shrimp and a blend of minced vegetables.

Deep-fried vegetable dumplings, typically including a mix of cabbage, carrots, and onions, wrapped in a crispy dough.

4 pieces.

Chilled noodles served with a sesame sauce that typically includes peanut butter, often garnished with sesame seeds and possibly cucumber for added freshness.

Steamed vegetable dumplings, wrapped in a delicate wheat dough, typically include a mix of finely chopped vegetables such as green peas, carrots, celery, and bamboo shoots.

1 piece.

Crab Rangoons consist of eight wontons filled with a mixture of crab meat and cream cheese, typically deep-fried to a golden crisp.

10 pieces.

10 pieces.

Stir fried noodle dish.

Stir fried noodle dish.

Thin rice noodles stir-fried with chicken and a mix of vegetables, typically including cabbage, carrots, and green onions.

Mild sweet meat that has been roasted.

Thin rice noodles stir-fried with beef and a selection of vegetables, typically includes carrots, onions, and bean sprouts.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Shrimp with mixed vegetables; served with brown or white rice, available in pint or quart size.

Mild sweet meat that has been roasted.

Beef Chop Suey: Stir-fried with mixed vegetables. Available in pt or qt size. Option of brown or white rice.

Vegetable Chop Suey with choice of brown or white rice. Available in pt or qt sizes.

Large-sized french fries, deep-fried until golden brown, typically seasoned with salt.

Jumbo shrimp, fried to golden perfection. Choice of accompanying fried rice: beef, chicken, house special, plain, pork, shrimp or french fries.

Spicy.

Fifteen fried baby shrimp. Options include plain or with various fried rices (beef, chicken, house special, pork, shrimp) or French fries.

Half chicken, choice of plain or served with various fried rice options (beef, chicken, house special, plain, pork, shrimp) or french fries.

10 pieces.

General Tso's wings, choice of plain or served with beef, chicken, house special, plain, pork, or shrimp fried rice, or french fries.

Crispy chicken wings, option of side: chicken, house special, beef, plain, shrimp, pork fried rice or French fries.

Seasend broth with filled wonton dumplings.

Mild sweet meat that has been roasted.

Savory soup with a poultry base.

Soup with beaten eggs.

Savory soup with mixed seafood.

A savory broth with shrimp, broccoli, carrots, and mushrooms.

Savory wheat noodle soup.

Tofu.

Egg soup with filled wonton dumplings.

Savory wheat noodle soup.

Spicy.

Savory wheat noodle soup.

A savory blend of mixed vegetables in a clear, light broth, typically featuring ingredients like carrots, mushrooms, and bok choy.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Shell fish.

Shrimp stir-fried with a selection of Chinese vegetables, often including bok choy, mushrooms, bamboo shoots, and snow peas in a light sauce.

Shrimp stir-fried with peas and carrots, typically includes a savory lobster sauce.

Stir-fried shrimp and broccoli, often accompanied by carrots, in a savory brown sauce.

Spicy.

Cooked and seasoned mollusk.

Cooked and seasoned mollusk.

Spicy.

Shrimp, peppers, and tomato. Available in pt or qt sizes.

Spicy.

Sweet and salty sauce made from fermented black beans.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Mild sweet meat that has been roasted.

Spicy.

Mild sweet meat that has been roasted.

Spicy.

Mild sweet meat that has been roasted.

Mild sweet meat that has been roasted.

Stir fried chicken and vegetable dish.

Spicy sweet and salty sauce made from fermented black beans.

Sliced chicken stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.

Tender chicken pieces glazed with a rich, savory bourbon sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sliced beef stir-fried with a variety of fresh vegetables, typically including broccoli, carrots, snow peas, and mushrooms, all tossed in a savory brown sauce.

Sliced beef and mushrooms, typically accompanied by vegetables such as bamboo shoots and carrots, cooked in a brown sauce.

Tender beef slices paired with crisp broccoli, coated in a savory sauce.

Stir fried steak with vegetables and a savory sauce.

Sliced beef stir-fried with snow peas and typically includes carrots and water chestnuts in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Beef with pepper & tomato, available in pt or qt. Choice of brown or white rice.

Spicy.

Spicy.

Batter fried boneless chicken served with Chinese vegetables.

Spicy. Tender chunks of shrimp deep fried till crispy with orange skin in special hot and sweet sauce served on top of broccoli.

Spicy. Tender chunks of chicken deep fried till crispy with orange skin in a special hot and sweet sauce served on top of broccoli.

Served in a sweet sauce served with sesame seeds.

Tender chunks of chicken deep fried till crispy served with green pepper, celery, snow peas, mushroom and carrots with special hot and sweet sauce.

Lobster, scallops, shrimp or chicken meat sautéed with baby corn, snow peas and fresh garden vegetables.

Spicy.

Served with shredded vegetable scallions and pancakes. Does not come with rice.

Spicy. Selected chunks of chicken deep fried till crispy with exotic hot and sweet sauce over broccoli.

Shrimp, lobster, chicken and roast pork served with Chinese vegetables and six fried wonton.

Sesame-coated shrimp served with choice of brown or white rice.

Served with shredded vegetable scallions and pancakes. Does not come with rice.

Served with shredded vegetable scallions and pancakes. Does not come with rice.

Jumbo shrimp marinated with straw mushroom and egg white sauce on top with broccoli.

Shrimp, beef, chicken and served with broccoli, snow peas, and Chinese vegetables in brown sauce.

Spicy. Tender chunks of beef deep fried till crispy with orange skin in special hot and sweet sauce served on top of broccoli.

Served with shredded vegetable scallions and pancakes. Does not come with rice.

Lobster meat, beef, roast pork, chicken served with broccoli, snow peas, Chinese vegetable and shrimp.

Batter fried boneless chicken with lemon sauce.