Hunan Chinese Restaurant Menu

Six pieces. Dumplings with ground pork with vegetable filling made to order.

Four pieces. Marinated slices of beef on skewers.

Six pieces. Golden brown nibble with crab meat and cream cheese filling.

Six pieces. Boiled won ton seasoned with hot ginger sauce.

Two egg rolls, two beef strings, and two crab cheese.

Squid, lightly battered and fried, typically includes a seasoning of salt and pepper.

Six pieces.

Six pieces.

Chicken, pork, beef.

Vegetarian. Two pieces. Extra crispy egg roll stuffed with Chinese green.

Eight pieces. Crisp, deep fried nibble with pork fillings.

Four pieces.

Four pieces. Shrimp minced with water chestnuts and spices on toast, then deep fried.

For two. Fried won ton, crab cheese, fried dumpling, egg roll, shrimp toast, and beef string served with fire pot.

Shrimp coated in a light batter and deep-fried until golden, typically accompanied by a tangy dipping sauce.

Chinese donut.

Six pieces.

Shrimp, combination.

A combination platter designed for two, typically featuring an assortment of appetizers such as egg rolls, crab rangoon, fried shrimp, and various meat skewers.

Rich, spicy chicken broth with pork, bean curd, and bamboo shoot.

Shrimp, scallops, and chicken with Peapods and bamboo shoots in a delicious broth.

Fresh won ton in a chicken broth with shrimp, chicken, and vegetables.

Chicken, shrimp, green peas, and carrots in a rich chicken broth served with sizzling rice.

Water chestnut, baby corn, mushroom, peas, carrots, and bamboo shoots.

Shredded pork with mushrooms, bamboo shoots, bean sprouts, cabbage, and egg in a light plum sauce wrapped in Chinese pancakes.

Pork sautéed with mixed vegetables in a sweet spicy plum sauce. Green peppers, onions, carrots, water chestnuts, mushrooms, and cabbage.

Pork sautéed with mixed vegetables in a sweet spicy plum sauce. Green peppers, onions, carrots, water chestnuts, mushrooms, and cabbage.

Pork sautéed with mixed vegetables in a spicy house special sauce. Broccoli, carrots, water chestnuts, and baby corn.

Pork sautéed with mixed vegetables in a spicy house special sauce. Broccoli, carrots, water chestnuts, and baby corn.

Spicy ground pork and tofu mixed with peas and carrots in a special bean sauce.

Spicy ground pork and tofu mixed with peas and carrots in a special bean sauce.

Pork with black mushroom, available in half or full sizes.

Breaded pork with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Breaded pork with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Pork with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Pork with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Sautéed pork combined with bok choy, mushrooms, bamboo shoots, and snow peas, typically includes water chestnuts in a savory brown sauce.

Sautéed pork combined with a medley of Chinese vegetables such as bok choy, bamboo shoots, mushrooms, and water chestnuts in a traditional brown sauce.

Double fried pork offered in half or full sizes.

Basil chicken with choice of dark or white meat, served with traditional spices.

Chicken stir fried in a brown sauce with green pepper, onion, water chestnuts, celery, and topped with almonds.

Chicken stir fried in a brown sauce with green pepper, onion, water chestnuts, celery, and topped with almonds.

Breaded chicken with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Breaded chicken with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Chicken mixed with baby corn, bamboo shots, broccoli, carrots, mushrooms, and peapods in a creamy white sauce.

Chicken mixed with baby corn, bamboo shots, broccoli, carrots, mushrooms, and peapods in a creamy white sauce.

Sliced chicken sautéed with crisp peapods, bamboo shoots, and mushrooms in a mild, white sauce.

Sliced chicken sautéed with crisp peapods, bamboo shoots, and mushrooms in a mild, white sauce.

Chicken sautéed with mixed vegetables in a spicy house sauce. Broccoli, carrots, water chestnuts, and baby corn.

Chicken sautéed with mixed vegetables in a spicy house sauce. Broccoli, carrots, water chestnuts, and baby corn.

Chicken stir fried in a spicy house sauce with green pepper, onion, water chestnuts, celery, and topped with peanuts.

Chicken stir fried in a spicy house sauce with green pepper, onion, water chestnuts, celery, and topped with peanuts.

Spicy.

General Tso's Chicken: choice of dark or white meat, coated in a tangy and slightly spicy sauce.

Chicken stir fried in a spicy plum sauce with green pepper, onion, water chestnuts, celery, and carrots topped with peanuts.

Chicken stir fried in a spicy plum sauce with green pepper, onion, water chestnuts, celery, and carrots topped with peanuts.

Sliced chicken stir fried in a tangy sweet and sour sauce with peapods, green pepper, onion, carrots and water chestnuts.

Sliced chicken stir fried in a tangy sweet and sour sauce with peapods, green pepper, onion, carrots and water chestnuts.

Sliced chicken stir fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodles.

Sliced chicken stir fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodles.

Chicken sautéed with green pepper, cabbage, carrots, bamboo, mushrooms, onion, and water chestnuts in a sweet spicy plum sauce.

Chicken sautéed with green pepper, cabbage, carrots, bamboo, mushrooms, onion, and water chestnuts in a sweet spicy plum sauce.

Tender chicken and fresh broccoli in a savory sauce.

Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.

Chicken thigh meat, onion, and carrot in coconut curry gravy.

Chicken thigh meat, onion, and carrot in coconut curry gravy.

Pan fried slices of chicken breast in a teriyaki sauce.

Pan fried slices of chicken breast in a teriyaki sauce.

Pineapple chicken, sweet and tangy sauce, available in half or full portions.

Stir fried chicken with onion, celery, and black pepper in chef sauce.

Stir fried chicken with onion, celery, and black pepper in chef sauce.

Breaded chicken breast with mixed vegetables served with brown gravy and topped with almonds. (peapods, mushrooms, bamboo shoots, onion, water chestnuts, peas, and carrots).

Breaded chicken breast with mixed vegetables served with brown gravy and topped with almonds. (peapods, mushrooms, bamboo shoots, onion, water chestnuts, peas, and carrots).

Chicken stir fried in a brown sauce with green pepper, onion, water chestnuts, celery and topped with cashews.

Chicken stir fried in a brown sauce with green pepper, onion, water chestnuts, celery and topped with cashews.

Chicken stir fried in a brown sauce with green pepper, onion, water chestnuts, celery, and mushrooms.

Chicken stir fried in a brown sauce with green pepper, onion, water chestnuts, celery, and mushrooms.

Golden breaded chicken with a lemon flavored gravy.

Golden breaded chicken with a lemon flavored gravy.

Sliced chicken sautéed with crisp peapods and bamboo shoots in a tasty house sauce.

Sliced chicken sautéed with crisp peapods and bamboo shoots in a tasty house sauce.

Chicken stir fried in an authentic spicy curry sauce with green pepper, onion, water chestnuts, celery, peas, and carrot.

Chicken stir fried in an authentic spicy curry sauce with green pepper, onion, water chestnuts, celery, peas, and carrot.

Marinated shrimp and chicken mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a rich brown sauce.

Marinated shrimp and chicken mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a rich brown sauce.

Breaded chunks of chicken stir fried in a hot brown sauce with broccoli, carrots, water chestnuts, and baby corn.

Breaded chunks of chicken stir fried in a hot brown sauce with broccoli, carrots, water chestnuts, and baby corn.

Spicy.

Crispy chicken coated in a tangy orange sauce. Options include dark or white meat.

Sliced chicken with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Sliced chicken with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Sesame-coated chicken, choice of dark or white meat, served with a tangy and sweet sauce.

Sesame chicken with choice of dark or white meat, coated in sesame seeds.

Sliced chicken paired with mushrooms, typically stir-fried and served in a savory sauce, incorporating a mix of vegetables.

Sliced chicken stir-fried with a variety of mushrooms, often accompanied by vegetables such as onions and carrots in a savory sauce.

Pan fried slices of dark meat chicken in a sweet bourbon barbecued sauce.

Pan fried slices of dark meat chicken in a sweet bourbon barbecued sauce.

Succulent chicken, glazed in sweet honey. Options for half or full servings.

Chinese-style chicken fajitas, available in half or full size, served with traditional fajita vegetables.

Shrimp stir-fried with basil, typically includes bell peppers, onions, and a spicy sauce.

Fresh shrimp cooked with crisp peapods and bamboo shoots in a creamy white sauce.

Fresh shrimp cooked with crisp peapods and bamboo shoots in a creamy white sauce.

Shrimp mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a cream white sauce.

Shrimp mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a cream white sauce.

Shrimp sautéed with mixed vegetables in a spicy brown sauce. (broccoli, carrots, water chestnuts, and baby corn).

Shrimp sautéed with mixed vegetables in a spicy brown sauce. (broccoli, carrots, water chestnuts, and baby corn).

Shrimp with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Shrimp with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Shrimp stir fried in a brown sauce with green pepper, onion, water chestnuts, celery, and topped with cashew.

Shrimp stir fried in a brown sauce with green pepper, onion, water chestnuts, celery, and topped with cashew.

Shrimp with mushrooms, bamboo shoots, bean sprouts, cabbage, and egg in a light plum sauce wrapped in Chinese rice pancakes.

Shrimp with mushrooms, bamboo shoots, bean sprouts, cabbage, and egg in a light plum sauce wrapped in Chinese rice pancakes.

Chinese-inspired shrimp fajitas. Available in half or full size.

Sliced scallops stir fried with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a light creamy sauce.

Sliced scallops stir fried with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a light creamy sauce.

Chicken, beef, and shrimp with green pepper, onion, water chestnuts, and celery topped with peanuts in a spicy brown sauce.

Chicken, beef, and shrimp with green pepper, onion, water chestnuts, and celery topped with peanuts in a spicy brown sauce.

Chicken, beef, and shrimp stir fried with white and green onions in a sweet soy sauce over a bed of crisp rice noodles.

Chicken, beef, and shrimp stir fried with white and green onions in a sweet soy sauce over a bed of crisp rice noodles.

Chicken, beef, and shrimp sautéed with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a sweet spicy garlic sauce.

Chicken, beef, and shrimp sautéed with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a sweet spicy garlic sauce.

Spicy.

Lightly breaded shrimp, typically includes orange sauce, often garnished with orange peel for a tangy and slightly spicy flavor profile.

Breaded shrimp with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Breaded shrimp with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Spicy.

Shrimp with bamboo shoots, mushrooms, water chestnuts, peas, and carrots in a fragrant egg flower sauce.

Shrimp with bamboo shoots, mushrooms, water chestnuts, peas, and carrots in a fragrant egg flower sauce.

Spicy.

Shrimp stir fried in a spicy brown sauce with green pepper, onion, water chestnuts, celery, and topped with peanuts.

Shrimp stir fried in a spicy brown sauce with green pepper, onion, water chestnuts, celery, and topped with peanuts.

Shrimp stir fried with crisp broccoli in a brown sauce.

Shrimp stir fried with crisp broccoli in a brown sauce.

Shrimp stir fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodles.

Shrimp stir fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodles.

Fresh scallops with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Fresh scallops with green peppers, onions, water chestnuts, mushrooms, bamboo shoots, and carrots in a spicy sweet garlic sauce.

Chicken, shrimp, scallops, and imitation crab meat stir fried with fresh vegetables in a brown sauce. (baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods).

Chicken, shrimp, scallops, and imitation crab meat stir fried with fresh vegetables in a brown sauce. (baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods).

Chicken, beef, and shrimp stir fried with broccoli, peapods, water chestnuts, bamboo shoots, baby corn, carrots, and peanuts in a spicy house sauce.

Chicken, beef, and shrimp stir fried with broccoli, peapods, water chestnuts, bamboo shoots, baby corn, carrots, and peanuts in a spicy house sauce.

Breaded chicken, pork, and shrimp with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Breaded chicken, pork, and shrimp with green pepper, carrot, onion, and pineapple in sweet and sour sauce.

Shrimp, scallops, and imitation crab mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a light creamy sauce.

Shrimp, scallops, and imitation crab mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a light creamy sauce.

Shrimp stir fry available in half or full portions.

House special fajitas typically include a mix of seafood, stir-fried with vegetables and served with a savory sauce, embodying a fusion of Chinese flavors.

Stir-fried beef with basil, garlic, onions, and bell peppers, typically includes a mix of vegetables and spices in a savory sauce.

Beef tenderloin sautéed with fresh green peppers and onion in a brown sauce.

Beef tenderloin sautéed with fresh green peppers and onion in a brown sauce.

Beef tenderloin sautéed with fresh peapods and bamboo shoots in a tasty house sauce.

Beef tenderloin sautéed with fresh peapods and bamboo shoots in a tasty house sauce.

Sliced beef sautéed with a selection of vegetables in a savory garlic sauce, offering a balance of spicy and aromatic flavors.

Sliced beef sautéed with mixed vegetables, typically includes broccoli, carrots, and mushrooms, in a savory garlic sauce.

Sliced beef sautéed with black mushrooms, bamboo shoots, and peapods in a brown sauce.

Sliced beef sautéed with black mushrooms, bamboo shoots, and peapods in a brown sauce.

Tenderloin beef with assorted vegetables in a rich wine sauce served on a sizzling hot plate. (baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods).

Tenderloin beef with assorted vegetables in a rich wine sauce served on a sizzling hot plate. (baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods).

Tender beef pieces in a tangy orange sauce, garnished with sesame seeds, and accompanied by red bell peppers and onions.

Crispy beef strips wok-tossed with fresh orange peel and a tangy, slightly spicy sauce, typically includes hints of garlic and ginger.

Chinese-inspired beef fajitas, available in half or full size, served with traditional fajita vegetables.

Beef stir fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodles.

Beef stir fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodles.

Sliced beef stir fried with broccoli in house special sauce.

Sliced beef stir fried with broccoli in house special sauce.

Sliced beef sautéed with mixed vegetables in a spicy house special sauce. (broccoli, carrots, water chestnuts, and baby corn).

Sliced beef sautéed with mixed vegetables in a spicy house special sauce. (broccoli, carrots, water chestnuts, and baby corn).

Tenderloin beef mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a rich brown sauce.

Tenderloin beef mixed with baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods in a rich brown sauce.

Szechuan beef with spicy sauce. Options include half or full portion.

Tenderloin beef and fresh scallops with assorted vegetables in a rich wine sauce served on a sizzling hot plate. (baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods).

Tenderloin beef and fresh scallops with assorted vegetables in a rich wine sauce served on a sizzling hot plate. (baby corn, bamboo shoots, broccoli, carrots, mushrooms, and peapods).

Stir fried slice flank steak with onion, celery in black pepper sauce.

Stir fried slice flank steak with onion, celery in black pepper sauce.

Asian-style omelette available with your choice of beef, pork, chicken, or mixed vegetables, served with a savory sauce.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Shrimp egg foo young typically includes a half portion of an egg-based patty mixed with shrimp, bean sprouts, cabbage, and onions, often accompanied by a savory sauce.

A Chinese-style omelet with shrimp, mixed with cabbage, bean sprouts, and onions, typically served with a savory sauce.

Chow Mein or Chop Suey options featuring your choice of beef, pork, chicken, or vegetables, stir-fried with traditional noodles or vegetables.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Shrimp, choice of chow mein with noodles or chop suey with assorted vegetables.

Shrimp, vegetables, choice of chow mein (crispy noodles) or chop suey (stir-fried with vegetables), served with rice.

Choice of protein. spicy.

Stir-fried rice with shrimp, eggs, peas, carrots, and onions, typically includes bean sprouts.

Stir-fried rice with shrimp, eggs, peas, carrots, and onions, typically includes a savory soy sauce blend.

Vegetables included: peas, carrots, bean sprouts, onions, baby corn, celery, mushrooms, water chestnuts, peapods, and egg.

Vegetables included: peas, carrots, bean sprouts, onions, baby corn, celery, mushrooms, water chestnuts, peapods, and egg.

Half-portion fried rice with choice of dark chicken, white chicken, shrimp, or beef mixed with assorted vegetables.

Beef, chicken, or pork fried rice featuring choice of dark chicken, white chicken, shrimp, or beef mixed with seasoned rice.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Lo Mein option: Choice of beef, pork, or chicken with soft wheat noodles. Chow Mei Fun: Same protein choices, thin rice noodles. Chow Fun: Flat rice noodles available.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Shrimp with your choice of lo mein, thin rice noodle, or flat rice noodle.

Shrimp tossed with your choice of lo mein, thin rice noodles, or flat rice noodles.

Vegetables included: peas, carrots, bean sprouts, onions, baby corn, celery, mushrooms, water chestnuts, peapods, and egg.

Vegetables included: peas, carrots, bean sprouts, onions, baby corn, celery, mushrooms, water chestnuts, peapods, and egg.

Chicken, beef, and shrimp.

Shrimp and mixed vegetables including broccoli, carrots, water chestnuts, zucchini, cabbage, and mushrooms in a clear broth with noodles.

Chicken, beef, and shrimp.

Soft egg noodle with celery napa onions and your choice of meat in a spiced chicken broth. protein is spicy.

Chicken, beef, and shrimp.

Soft flat rice noodle stir-fried with bean sprouts egg and tofu in a tangy sauce topped with crushed peanuts.

Chicken stir-fried in a brown sauce with green pepper onion water chestnuts celery and topped with cashews.

Chicken stir-fried in a spicy house sauce with green pepper onion water chestnuts celery and topped with peanuts. spicy.

Vegetables included: broccoli, carrots, water chestnuts, baby corn.

Breaded chunks of chicken stir-fried in a hot brown sauce with broccoli carrots water chestnuts and baby corn. spicy.

Bourbon chicken with a choice of dark or white meat. Options include egg roll or crab cheese appetizers and plain fried or steamed rice sides. Available 11:00am-3:00pm.

Vegetables included: celery, green pepper, onion, water chestnuts.

Vegetables included: bamboo shoots, mushrooms, peapods.

General Tso's, Sesame, or Orange Chicken. Choose from dark or white meat. Includes either egg roll, crab cheese, with side of plain fried rice or steamed rice. Lunch 11:00am-3:00pm.

Vegetables included: baby corn, bamboo shoots, broccoli, carrots, mushroom, peapods, water chestnuts.

Pan-fried slices of chicken breast in a teriyaki sauce.

Bamboo shoots, cabbage, carrot, green pepper, mushrooms, onion, and water chestnuts.

Pork with vegetables served with choice of egg roll or crab cheese appetizer. Options for plain fried rice or steamed rice as side. Available 11:00am-3:00pm.

Served with a choice of appetizer (Egg Roll or Crab Cheese) and a side (Plain Fried Rice or Steamed Rice). Available 11:00am-3:00pm.

Sliced beef stir-fried with broccoli in house special sauce.

Beef sautéed with crisp garden vegetables. Choose between egg roll or crab cheese appetizer. Option of plain fried rice or steamed rice on the side.

Beef tenderloin sauteed with fresh green peppers and onion in a brown sauce.

Beef tenderloin sauteed with fresh peapods and a bamboo shoots in a tasty house sauce.

Sliced beef sauteed with mixed vegetable sin a spicy house special sauce. broccoli carrots water chestnuts and baby corn. spicy.

Shrimp with bamboo shoots mushroom water chestnuts peas and carrots in a fragrant egg flower sauce.

Shrimp stir-fried in a spicy brown sauce with green pepper onion water chestnuts celety and topped with peanuts. spicy.

Shrimp sauteed with mixed vegetables in a spicy brown sauce. broccoli carrots water chestnuts and baby corn. spicy.

Fresh shrimp cooked with crisp peapods and bamboo shoots in a chicken broth gravy.

Shrimp stir-fried in a brown sauce with green pepper onion water chestnuts celery and topped with peanuts.

Shrimp and mixed vegetables served with choice of egg roll or two crab cheeses. Includes plain fried rice or steamed rice. Available 11:00am-3:00pm.

Broccoli choice of steamed or stir-fried with egg roll (1) or crab cheese (2), served with plain fried rice or steamed rice.

Mixed baby corn broccoli bamboo shoots carrots mushroom & pea pods in a creamy white sauce.

Chicken, beef, and shrimp.

Shrimp served with choice of fried rice or curry pineapple fried rice. Comes with appetizer: egg roll or crab cheese. Available 11:00am-3:00pm.

Chicken, beef, and shrimp.

Shrimp served chow mein style or as chop suey. Includes choice of egg roll or crab cheese appetizers, and plain fried or steamed rice. Available 11:00am-3:00pm.

Chicken, beef, and shrimp.

Shrimp lo mein: Served with choice of egg roll or crab cheese for appetizer. Available 11:00am-3:00pm.

Chicken, beef, and shrimp.

Shrimp and mixed vegetables in a savory broth with noodles. Choose one appetizer: egg roll or crab cheese. Lunch special served 11:00am-3:00pm.

Chicken, beef, and shrimp.

Shrimp Hunan noodle soup with choice of egg roll or crab cheese appetizer. Served during lunch, 11:00am-3:00pm.

Chicken, beef, and shrimp.

Shrimp pad thai served with choice of egg roll or crab cheese appetizers. Available 11:00am-3:00pm.

Sliced chicken sauteed with crispy pea pods bamboo shoots and mushrooms in a mils chicken broth gravy.

Chicken stir-fried in a brown sauce with green pepper onion water chestnuts celery and topped with cashews.

Sliced chicken stir-fried with white and green onions in a sweet mongolian sauce over a bed of crisp rice noodles.

Sliced beef stir-fried with broccoli in house special sauce.

Beef stir-fried with green peppers, onions, water chestnuts, celery, and topped with cashews, typically includes a savory brown sauce.

Spicy.

Sliced beef sauteed with mixed vegetable sin a spicy house special sauce. broccoli carrots water chestnuts and baby corn. spicy.

Chicken sautéed with garlic, typically includes a mix of vegetables such as broccoli, carrots, and water chestnuts, in a savory garlic sauce.

Pork sautéed with a selection of Chinese vegetables, typically including bok choy, carrots, and mushrooms, in a savory brown sauce.

Pork stir-fried in a spicy house sauce with green peppers, onions, water chestnuts, celery, and topped with peanuts.

Spicy.

Lo Mein noodles stir-fried with chicken and a mix of traditional Chinese vegetables.

Breaded chicken with green peper carrot onion and pineapple in sweet and sour sauce.

Assorted fresh vegetables stir-fried, typically including broccoli, mushrooms, bamboo shoots, and napa in a light sauce.

Sliced steak stir-fried with onions and bell peppers, typically in a brown sauce.

Chicken mixed with baby corn bamboo shoots broccoli carrots mushroom and peapods in a chicken broth gravy.

Tender chicken slices with crisp broccoli florets, all coated in a savory sauce.

Shrimp chow mein typically includes sautéed shrimp with cabbage, celery, onion, and bean sprouts in a light white sauce, served with crispy noodles.

Beef stir-fried with white and geen onions in a sweet mongolian sauce over a beg of crisp rice noodles.

Shrimp stir-fried with green peppers, onions, water chestnuts, celery, and topped with cashews, typically includes a savory brown sauce.

Shrimp sautéed in a hot and spicy sauce, typically includes mixed vegetables.

Shrimp sauteed with mixed vegetables in a spicy brown sauce. broccoli carrots water chestnuts and baby corn. spicy.

Beef stir-fried in a spicy garlic sauce, typically includes vegetables such as broccoli, carrots, and water chestnuts.

Chicken stir-fried in a spicy house sauce with green pepper onion water chestnuts celery and topped with peanuts. spicy.

Spicy.

Chicken stir-fried in an authentic spicy curry sauce with green pepper onion water chestnuts celery peas and carrot. spicy.

Stir-fried egg noodles with roast pork, typically includes cabbage, carrots, and green onions, accompanied by pork fried rice and a pork egg roll.

Pork tenderloin, lightly breaded and fried, mixed with green peppers, carrots, and onions in a homemade sweet and sour sauce.

Shrimp with bamboo shoots mushroom water chestnuts peas and carrots in a fragrant egg flower sauce.

Steamed pork paired with fresh vegetables. Available in half or full servings.

Steamed shrimp, broccoli. Options: half or full size.

Steamed chicken, mixed vegetables. Half or full size options available.

Steamed beef with broccoli, available in half or full size.

Chicken beef and shrimp with mixed vegetable.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Mixed baby corn, broccoli, bamboo shoots, carrots, mushrooms and peapods in a creamy white sauce.

Broccoli gently cooked in a unique and savory house special sauce.

Broccoli prepared in a unique, savory sauce, typically including a blend of traditional Chinese flavors.

Slice tofu (deep fried) sauteed with broccoli, baby corn, bamboo, carrots, mushrooms and peapods in a spicy house sauce.

Slice tofu (deep fried) sauteed with broccoli, baby corn, bamboo, carrots, mushrooms and peapods in a spicy house sauce.

Mushrooms, bamboo shoots, bean sprouts, cabbage, and egg in a light plum sauce wrapped in Chinese pancakes.

Mushrooms, bamboo shoots, bean sprouts, cabbage, and egg in a light plum sauce wrapped in Chinese pancakes.

Crisp bean sprouts cooked in a house soy sauce.

Crisp bean sprouts cooked in a house soy sauce.

Eggplant with green peppers, onions, water chestnuts, mushrooms, bamboo shoots and carrots in a spicy sweet garlic sauce.

Eggplant with green peppers, onions, water chestnuts, mushrooms, bamboo shoots and carrots in a spicy sweet garlic sauce.

Crispy fried noodles with mixed vegetables, featuring a blend of soft and crunchy textures.

Fried rice, typically includes eggs and a mix of vegetables, stir-fried and served in a pint-sized portion.

Fried rice typically includes eggs, peas, and onions, prepared in a quart-sized portion.

An additional serving of sauce, with options including but not limited to sweet and sour, soy, hoisin, and garlic sauce, tailored to complement various dishes.

Two ounces.

Extra portion of meat

Quart of steamed white rice, typically served without any additional ingredients.

Three pieces.

A selection of vegetables to complement your dish. Please specify which vegetables and the dish you would like them added to.

Two ounces.