Hunan Kitchen Menu

Golden, crispy wontons filled with a creamy blend of crab and cheese, served with a side of sweet and sour sauce.

Chicken, mixed with aromatic rice, peas, carrots, and eggs. Choose between traditional fried rice or lo mein noodles.

Beef and broccoli, served with choice of white, fried, or brown rice, or lo mein.

Crispy fried chicken wings served atop savory fried rice, featuring six pieces of golden-brown wings.

Soft noodles stir-fried with beef, chicken, shrimp, and a mix of vegetables such as cabbage and carrots.

Mixed seafood and vegetables, choice of fried rice or lo mein.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Six pieces of chicken wings, deep-fried to achieve a crispy exterior.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The bold, refreshing, robust cola

Refreshing, crisp ginger-flavored carbonated soft drink.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

A crisp, refreshing taste you know and love with zero calories.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Kiwi and strawberry fruit juice typically includes fresh kiwi and strawberry purée, blended to create a refreshing drink.

A tropical blend of pineapple juice, coconut cream, and rum.

Classic citrus refreshment.

Refreshing citrus beverage.

Roast pork mixed with seasoned rice, available as either fried rice or lo mein noodles.

Savory beef mixed with vegetables, served with your choice of traditional fried rice or tossed lo mein noodles.

Savory fried rice tossed with fresh garden vegetables.

Mixed seafood and vegetables, choice of fried rice or lo mein.

Jumbo shrimp fried rice typically includes egg, peas, carrots, and green onions, stir-fried with rice.

Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Succulent roast pork nestled in a bed of delicious, stir-fried egg noodles.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Soft noodles stir-fried with beef, chicken, shrimp, and a mix of vegetables such as cabbage and carrots.

Stir-fried noodles with jumbo shrimp, typically includes cabbage, carrots, and scallions.

Stir-fried noodles with a mix of seafood, typically includes shrimp, crabmeat, squid, and various vegetables such as bean sprouts and cabbage.

Noodle soup with choice of chicken, shrimp, beef, pork, vegetables, tofu, or combination. Served with lo mein or fried rice options.

Flat wide noodles

Spicy and made with Curry

Made with brown sauce.

Pan-fried noodles, lo mein style. Choose from chicken, beef, shrimp, pork, vegetable, tofu, or a combination.

Stir-fried rice noodles with choices of chicken, beef, shrimp, pork, vegetable, tofu, or a combo of chicken, shrimp, beef. Tossed with peanuts, bean sprouts, and lime.

Tender beef chunks in a savory broth with thick noodles, bok choy, and green onions.

Comes with shrimp and chicken. Spicy.

Stir fried udon

Thick wheat noodles in a savory broth. Choice of chicken, beef, shrimp, pork, vegetable, tofu, or a combination of meats.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Home style bean curd served with choice of white rice, fried rice, brown rice, or lo mein.

Stir-fried vegetables with choice of white, fried, brown rice, or lo mein.

Hot & spicy.

Hot & spicy.

Snow peas and water chestnuts paired with choice of white, fried, brown rice, or lo mein.

Sautéed broccoli, bean curd. Optional: white, fried, brown rice or lo mein.

Hot & spicy.

Tofu and eggplant paired, choice of white, fried, brown rice, or lo mein.

Sautéed trio of seasonal vegetables. Choice of white, fried, or brown rice, or lo mein.

Comes with Egg Foo Young Gravy

Soft egg noodles stir-fried with a selection of seafood, typically includes vegetables and a savory sauce.

Wholesome brown rice to complement your meal.

Crispy fried spring roll typically includes a mix of shredded vegetables.

Has Shrimp, Chicken, and Vegetables

Six pieces of chicken wings, deep-fried to achieve a crispy exterior.

Crispy wontons, typically including a savory pork filling, wrapped and deep-fried to a golden hue.

Vegetable dumplings (6); choose fried or steamed.

Five pieces of shrimp, lightly battered and deep-fried, typically accompanied by a tempura dipping sauce.

Roasted pork, typically barbecued to achieve a smoky flavor, often accompanied by a signature barbecue sauce.

Marinated beef skewered and glazed with teriyaki sauce, typically includes four skewers per order.

Chicken teriyaki skewers, marinated in a savory teriyaki sauce, then grilled. Served as four skewers.

Four pieces of spare ribs, barbecued and typically accompanied by a special sauce.

Golden, crispy wontons filled with a creamy blend of crab and cheese, served with a side of sweet and sour sauce.

Includes: 2 Beef Skewers 2 Chicken Skewers 2 Spring Roll 2 Crab Rangoon 2 Fried Wontons 2 Chicken Wings

Crispy fried chicken wings served atop savory fried rice, featuring six pieces of golden-brown wings.

Chicken dumplings, choice of fried or steamed, served in a portion of six.

Crispy fried chicken wings accompanied by golden brown french fries, typically includes six wings per order.

Golden brown fries, perfectly seasoned- great accompaniment to any meal.

Ten pieces of lightly fried dough, typically served with a dusting of powdered sugar.

Hot & spicy.

Hot & spicy.

Steamed soybeans lightly seasoned with sea salt.

Fried rice topped with teriyaki-glazed choice of beef or chicken.

Beef or Chicken Teriyaki: Served with crispy French fries. Choice of protein.

Steamed buns filled with marinated pork, typically includes a sweet and savory sauce.

Steamed shrimp dumplings, traditionally prepared and served in a set of six, typically include a delicate wrapper filled with seasoned shrimp.

6 sesame balls with red bean filling

Filled wontons in a seasoned broth, typically includes vegetables and sometimes meat or seafood, based on common variations.

Hot and Sour Soup typically combines tofu, bamboo shoots, mushrooms, and eggs in a savory broth, accented with a balance of spicy and sour flavors.

Bean curd and assorted vegetables in a clear, savory broth, typically includes bok choy, carrots, and mushrooms.

San shien soup typically includes shrimp, pork, chicken, and a medley of vegetables such as broccoli, carrots, mushrooms, and baby corn in a savory broth.

Creamy seafood chowder, featuring a hearty mix of fresh fish, shrimp, and clams, complemented by potatoes and vegetables in a rich cream base.

Imitation crab meat and asparagus soup combines imitation crab with tender asparagus in a savory broth, typically finished with egg whites and garnished with spring onions.

Subgum wonton soup typically includes a variety of meats such as chicken, pork, and shrimp, alongside mixed vegetables, served in a rich and savory broth with wonton dumplings.

Clear chicken broth with tender slices of chicken and rice, garnished with scallions and a hint of fried garlic.

Steamed chicken, mixed vegetables. Options: white, fried, or brown rice; lo mein. Low-fat.

Steamed shrimp paired with fresh vegetables. Choose from white rice, fried rice, brown rice, or lo mein as an addition. Low-fat option.

Steamed shrimp and scallops served with fresh vegetables. Options include white, fried, or brown rice, or lo mein.

Steamed shrimp and scallops, fresh asparagus. Option for rice: white, brown, fried, or lo mein.

Steamed shrimp paired with fresh broccoli. Options include white, fried, brown rice, or lo mein. Ideal for a low-fat diet.

Steamed broccoli, choice of rice: white, brown, fried, or lo mein.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced chicken with mushrooms, vegetables. Choice of white, fried, brown rice, or lo mein.

Chicken breast and broccoli, choice of white, fried, brown rice, or lo mein.

Moo shu chicken wrapped in thin pancakes, served with choice of white, fried, or brown rice, or lo mein.

Stir-fried with cabbage, onion, celery, and bean sprouts. (Not noodles)

Asian-style omelette with chicken. Served with choice of white, fried, brown rice, or lo mein.

Hot & spicy.

Tender chicken in zesty lemon sauce. Options include white, fried, or brown rice, or lo mein.

Diced chicken paired with baby shrimp. Comes with choice of white, brown, or fried rice, or lo mein.

Chicken accompanied by garden-fresh vegetables. Options for accompanying rice: white, fried, brown, or lo mein.

Hot & spicy.

Chicken and snow peas paired with options of white, fried, or brown rice, or lo mein.

Chicken in savory black bean sauce. Options include white, fried, or brown rice, and lo mein.

Chicken paired with sweet pineapple. Options include white, fried, or brown rice, or lo mein.

Hot & spicy.

Tender chicken and eggplant, choice of white, fried, or brown rice, or lo mein.

Sautéed chicken with bell peppers, onions, mushrooms, basil, and red chili paste.

Hot & spicy.

Hot & spicy.

Moo shu pork with choice of rice: white, fried, brown, or lo mein.

Pork in sweet and sour sauce. Options include white rice, fried rice, brown rice, or lo mein.

Roast pork with tender broccoli. Options include white, fried, brown rice, or lo mein.

Roast pork, snow peas, option of white, fried, brown rice, or lo mein.

Pork with scallions. Options include white, fried, brown rice or lo mein.

Asian-style omelette with roast pork served with your choice of white, fried, brown rice, or lo mein.

Hot & spicy.

Roast pork accompanied by a variety of mixed vegetables. Choice of white rice, fried rice, brown rice, or lo mein.

Pork with black bean sauce. Choice of white, fried, brown rice or lo mein.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Ginger beef served with choice of white rice, fried rice, brown rice, or lo mein.

Beef and broccoli, served with choice of white, fried, or brown rice, or lo mein.

Beef with green pepper, choice of white, fried, brown rice, or lo mein.

Beef and spring onions, option of white, fried, brown rice, or lo mein.

Snow peas paired with beef, options for white, fried, or brown rice, or lo mein.

Stir-fried with cabbage, onion, celery, and bean sprouts. (Not noodles)

Asian-style omelette paired with beef. Options for rice addition include white, fried, brown, or lo mein.

Beef with mixed vegetables, option to add white rice, fried rice, brown rice, or lo mein.

Sautéed beef with vegetables, served with choice of white, fried, brown rice, or lo mein.

Beef in savory black bean sauce. Options include white rice, fried rice, brown rice, or lo mein.

Hot & spicy.

Hot & spicy.

Beef and mushrooms, optional white, fried, or brown rice, or lo mein.

Hot & spicy.

Sesame-coated chicken served with choice of white, fried, or brown rice, or lo mein.

Hot & spicy.

Sesame beef paired with choice of white, fried, brown rice or lo mein.

Asparagus paired with tender chicken. Choice of white rice, fried rice, brown rice, or lo mein.

Asparagus trio served with choice of white, brown, fried rice, or lo mein.

Hot & spicy.

A selection of mixed seafood. Option to add white, fried, brown rice, or lo mein.

Scallops served with mixed vegetables. Rice options include white, fried, brown, or lo mein.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Scallops paired with juicy beef. Choice of white, fried, brown rice, or lo mein.

Seafood assortment. Options include white, fried, or brown rice, and lo mein.

Hot & spicy.

Hot & spicy.

Hot & spicy.

A harmonious mix of shrimp, crab, and squid with a tangy sauce. Optional side of white, fried, brown rice, or lo mein.

Asparagus paired with shrimp, choice of white rice, fried rice, brown rice, or lo mein.

Hot & spicy.

Sesame-coated shrimp. Options include white, fried, brown rice, or lo mein.

Pineapple shrimp served with choice of white, fried, brown rice, or lo mein.

Crispy shrimp, walnut glaze. Option for white, fried, brown rice or lo mein.

Crisp tempura-battered chicken, drizzled with honey. Options include white, fried, or brown rice, and lo mein.

Boneless fish, lightly fried. Options include rice varieties: white, fried, brown, or lo mein. Sauce choices: black bean, house special, hot garlic, or salt pepper.

Sliced fish paired with assorted vegetables. Options for rice include white, fried, brown, or lo mein.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Ginger and scallion fish filet, served with choice of white, fried, or brown rice, or lo mein.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Shrimp in creamy lobster sauce. Options: white, fried, or brown rice, lo mein.

Shrimp paired with broccoli. Options for rice include white, fried, brown, or lo mein.

Crispy shrimp in a tangy sweet and sour sauce. Option to add white rice, fried rice, brown rice, or lo mein.

Hot & spicy.

Hot & spicy.

A seafood medley served with choice of white, fried, brown rice, or lo mein.

Stir-fried with cabbage, onion, celery, and bean sprouts. (Not noodles)

Shrimp nestled in Asian-style omelette, choice of white, fried, brown rice, or lo mein.

Shrimp paired with fresh vegetables. Options for rice addition include white, fried, brown, or lo mein.

Hot & spicy.

Moo shu shrimp served with choice of white, fried, brown rice or lo mein.

Shrimp in savory black bean sauce, option to pair with white, fried, brown rice, or lo mein.

Shrimp tossed with snow peas. Option to add white rice, fried rice, brown rice, or lo mein.

Hot & spicy.

Shrimp paired with spring onions. Optional rice additions include white, fried, brown, or lo mein.

Shrimp and eggplant, choice of white, fried, or brown rice, or lo mein.