Hunan Inn Menu

Tender beef strips stir-fried with green bell peppers, onions, and a savory sauce.

Crispy, golden-brown rolls filled with seasoned vegetables and wrapped in a delicate pastry. Two pieces per serving.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served with a side of sweet and sour dipping sauce.

Tender chicken pieces coated in a sweet and savory sauce, garnished with sesame seeds.

Tender chicken pieces stir-fried with rice, mixed with peas, carrots, and corn, garnished with chopped green onions.

Steamed or fried.

Hot and spicy food.

Hot and spicy food.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Savory broth with delicate wontons and fresh green onions.

An exotic dish comprised of tender slices of sirloin steak, shrimp, w/broccoli & waterchestnut.

Tender chicken slices and succulent shrimp stir-fried with broccoli, baby corn, snow peas, and crisp vegetables in a light sauce.

Hot and Spicy Food. A delightful combination of shrimp, beef & chicken with water chestnuts, & wood-ear, green pepper, carrot, onion.

Hot and Spicy Food. Diced chicken sautéed with shrimp in hot spicy (or not spicy) sauce, Hunan style with assorted vegetables.

A combination of shrimp, chicken, & beef with Chinese vegetables & chef's special sauce.

Sliced marinated beef & chicken with Chinese vegetables in brown sauce.

Chicken, beef, and shrimp stir-fried with onions and scallions, typically served in a savory Mongolian sauce.

Hot and Spicy Food.

Chicken and shrimp sautéed with pineapple chunks, typically includes red peppers and snow peas in a savory pineapple sauce.

substitute from steam rice to plain fried rice

Shrimp, beef & chicken sautéed with Chinese vegetables, boarded with fried golden brown shrimp.

The triple delight of shrimp, beef & chicken sautéed with Chinese vegetables & chef's special sauce.

Chicken, pork, and shrimp coated in a tangy sweet and sour sauce, typically accompanied by pineapple, bell peppers, and onions.

Steamed chicken accompanied by a medley of vegetables, often including broccoli, carrots, and mushrooms, prepared using moist heat.

Steamed tofu served with a medley of vegetables, typically includes a light and nourishing selection of seasonal greens.

Steamed chicken and shrimp accompanied by a medley of fresh vegetables, typically including broccoli, carrots, and mushrooms, prepared lightly to preserve their natural flavors.

substitute from steam rice to plain fried rice

Steamed fish fillet served with a medley of fresh vegetables, typically garnished with ginger and green onions in a light soy sauce.

Steamed shrimp served with a medley of vegetables, typically including broccoli, carrots, and snow peas, prepared using a gentle steaming process to preserve their natural flavors.

Steamed fish, shrimp, and vegetables typically includes a light, delicate blend of seafood and garden-fresh vegetables, gently steamed to preserve their natural flavors.

Crispy fried dumplings filled with seasoned pork and vegetables, served with a tangy soy dipping sauce.

Steamed or fried.

Lightly battered and fried shrimp and assorted vegetables, presented in a traditional Chinese tempura style.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served with a side of sweet and sour dipping sauce.

Steamed soybeans, typically served in their pods and lightly seasoned with salt.

Six pieces of shrimp, lightly coated in a tempura batter and deep-fried to achieve a delicate crispness.

Assorted vegetables lightly coated in a crisp tempura batter, served with a special garlic and ginger dip.

Chicken wings, deep-fried until golden brown, typically seasoned with a blend of herbs and spices.

Mixed greens, cucumber, carrots, and sesame seeds with a light ginger dressing.

Crispy, golden-brown rolls filled with seasoned vegetables and wrapped in a delicate pastry. Two pieces per serving.

Egg rolls filled with a blend of vegetables and possibly meat, wrapped in a thin pastry skin and deep-fried until crispy.

Special wontons, blended with shrimp, Chicken, mushrooms & fresh vegetables.

Hot and spicy food.

Minced chicken and sweet corn in a delicate egg drop broth, typically garnished with scallions.

Savory broth with delicate wontons and fresh green onions.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Hot and spicy food.

Hot and spicy food.

A savory blend of chicken and shrimp, accompanied by vegetables and egg whites, served in a rich broth.

A savory blend of chicken, shrimp, and pork with a variety of vegetables, served in a rich broth.

Hot and spicy food.

Crab meat and sweet corn in a lightly thickened broth, often enhanced with egg whites for a smooth texture.

Soft tofu and an assortment of vegetables in a gently simmered broth, designed to serve two.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Beef, Chicken, and Shrimp

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Hot and spicy food. Combination of beef, chicken & shrimp.

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Hot and spicy food. Choice of beef, chicken or shrimp.

Thin yellow egg noodles pan-fried and topped with slices of beef, typically includes a mix of vegetables such as bok choy and carrots, all tossed in a savory brown sauce.

Combination of beef, chicken & shrimp.

Crispy pan-fried noodles topped with sautéed pork, carrots, snow peas, mushrooms, and cabbage, all brought together in a savory brown sauce.

Pan-fried chow mein featuring a mix of sautéed vegetables such as bok choy, carrots, mushrooms, and broccoli, served atop crispy noodles.

Crispy pan-fried noodles topped with shrimp and a mix of vegetables, typically includes cabbage, carrots, and onions, cooked in a savory sauce.

Thin rice noodles stir-fried with pork, egg, and mixed vegetables, seasoned with curry spices.

Combination of beef, chicken & shrimp.

Thin rice noodles stir-fried with beef, egg, and a mix of vegetables such as bean sprouts, carrots, and green onions, all seasoned with mild yellow curry.

Thin rice noodles stir-fried with shrimp, eggs, onions, bell peppers, and carrots, all seasoned with curry.

Thin rice noodles stir-fried with a blend of vegetables such as carrots, onions, and bean sprouts, seasoned with curry.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Beef, Chicken, & Shrimp

Stir-fried rice featuring marinated chicken and chunks of pineapple, complemented with peas, carrots, and a hint of soy sauce, garnished with green and fried onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Tender chicken pieces stir-fried with rice, mixed with peas, carrots, and corn, garnished with chopped green onions.

Pineapple and mixed vegetable fried rice, available with beef, chicken, shrimp, or a combination of beef, chicken, and shrimp.

Stir-fried rice with basil, chicken, and typically includes egg, onions, and a hint of soy sauce.

Stir-fried rice featuring shrimp, typically includes basil, onions, and bell peppers.

Shrimp and chunks of pineapple stir-fried with rice, typically includes scrambled egg, peas, and carrots.

Stir-fried rice with basil, beef, eggs, and onions, typically includes peas and carrots.

Beef and fresh pineapple pieces stir-fried with rice, typically includes onions, eggs, and a hint of soy sauce for added flavor.

Aromatic fried rice with broccoli, bell peppers, carrots, and onions, stir-fried with soy sauce and a hint of garlic.

Stir-fried jasmine rice with fresh basil, assorted seasonal vegetables typically including peas, carrots, and bell peppers, subtly enhanced with garlic and onions.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Hot and spicy food.

Tender chicken pieces coated in a sweet and savory sauce, garnished with sesame seeds.

Hot and spicy food.

Tender chicken stir-fried with green onions and served over crispy noodles, accompanied by shredded carrots.

Tender chicken pieces stir-fried with fresh broccoli, coated in a savory sauce.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Sliced chicken and string beans sautéed together, typically in a savory brown sauce with garlic.

Tender chicken stir-fried with crunchy cashew nuts, broccoli, carrots, and onions, served with a side of steamed rice.

Hot & Spicy Food.

Hot and spicy food.

Hot and spicy food.

Chicken with black mushroom typically includes tender pieces of chicken stir-fried with black mushrooms, often accompanied by bamboo shoots and vegetables in a savory garlic brown sauce.

Hot & Spicy Food.

Stir-fried chicken with garlic, typically includes a mix of vegetables such as carrots, green peppers, and onions, all tossed in a savory garlic sauce.

Deep fried breaded chicken, typically includes a savory gravy and is garnished with sliced almonds.

Succulent Chicken in a Zesty Lemon Glaze

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Tender chicken breast slices with mushrooms, snow peas, carrots, and bamboo shoots in a light sauce.

substitute from steam rice to plain fried rice

Tender beef strips stir-fried with green bell peppers, onions, and a savory sauce.

Hot and spicy food.

Sliced beef stir-fried with a medley of seasonal vegetables, served in a traditional brown sauce.

Hot and spicy food.

Beef stir-fry with egg, veggies, and a harmonious blend of oriental spices

Tender beef strips glazed in a savory sesame sauce.

Hot and spicy food.

Hot and spicy food. Orange flavored.

Succulent beef in a sweet and savory teriyaki glaze.

Tender seasoned beef slices, sautéed with black mushrooms, typically includes bamboo shoots and snow peas in a savory brown sauce.

Sliced beef stir-fried with green peppers and onions, served in a savory brown sauce.

substitute from steam rice to plain fried rice

Hot and spicy food.

Sliced beef and string beans, stir-fried with garlic in a savory brown sauce.

Stir-fried beef slices combined with crunchy cashew nuts and a mix of vegetables, seasoned with a savory sauce.

Hot and spicy food.

Beef sautéed and served in a sweet and tangy plum sauce, often accompanied by a variety of vegetables.

Grilled Beef Skewers in a rich peanut sauce.

Sliced tender beef in our house special sauce.

Hot and spicy food.

Sliced beef sauteed with oyster sauce.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

substitute from steam rice to plain fried rice

Tender pork enveloped in a sweet and tangy plum sauce.

A spicy dish with garlic and vegetables.

Hot and spicy food.

Shredded pork, green pepper, and carrots sautéed in spicy sauce.

Hot and spicy food. Shredded pork, green onions, and water chestnut, sautéed with hot pepper sauce.

Hot and spicy food.

Shrimp sauteed w/ assorted vegetable in a spicy sauce.

Stir-fried shrimp with green onions and white onions, typically includes a savory brown sauce, served over crispy rice noodles.

Succulent shrimp in a tangy sweet and sour glaze

Succulent Shrimp and Fresh Broccoli

Shrimp stir-fried with a medley of vegetables, often including broccoli, snow peas, and carrots, in a light sauce.

Hot and Spicy. Shrimp sauteed w/shredded bell pepper, onion.carrot & basil in a spicy sauce.

Battered shrimp, deep-fried and coated in a sweet sesame sauce, garnished with sesame seeds.

Tender shrimp in a savory lobster sauce with mushrooms, peas, and carrots, served alongside fluffy rice and a crispy spring roll.

Tender shrimp, snow peas, baby corn, straw mushrooms and broccoli in a light sauce.

Tender shrimp sautéed with ginger-scallion sauce garnished with freshly boiled broccoli.

A medley of shrimp, scallops, calamari, and crab meat sautéed with mixed vegetables, served in a crispy noodle nest.

substitute from steam rice to plain fried rice

Succulent shrimp stir-fry with a harmonious blend of oriental spices

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Shrimp stir-fried with string beans, typically includes a savory brown garlic sauce.

Shrimp paired with crunchy cashew nuts- a delightful savory fusion.

Battered fried Shrimp cooked in a spicy tangerine flavor sauce.

Hot and spicy food.

Shrimp sauteed w/ mushroom, onion & zuchini in a teriyaki sauce.

Hot and spicy food. Jumbo shrimp half-cooked in hot sauce and a half in a lobster sauce.

A medley of shrimp, scallops, and lobster stir-fried with an assortment of vegetables, typically served in a savory sauce.

Shrimp, Fish & Crabmeat sauteed w/ assorted vegetable in a house special brown sauce.

Hot and spicy food.

Shrimp stir-fried with peanuts, chili peppers, and assorted vegetables, served in a spicy kung pao sauce.

substitute from steam rice to plain fried rice

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Fried fish accompanied by basil, often includes onions, mushrooms, and bell peppers, sautéed together in a mildly spicy sauce.

Fresh string beans sautéed with a hint of garlic, typically in a savory sauce.

Hot and spicy food.

Hot and spicy food.

Soft tofu stir-fried with a variety of fresh vegetables, typically in a savory brown sauce.

substitute from steam rice to plain fried rice

Black mushrooms and snow peas sautéed in a light seasoning.

Fresh broccoli sautéed and served in a rich oyster sauce.

Lightly fried bean curd sautéed with mixed vegetables in a savory brown sauce.

Stir-fried cabbage, mushrooms, bamboo shoots, and egg, typically includes plum sauce and is served with thin Chinese pancakes.

Hot and spicy food.

Hot and spicy food.

Savory pork and vegetable omelet

Savory beef and omelette fusion, served with vegetables

Savory chicken and egg patties, delicately fried with vegetables

substitute from steam rice to plain fried rice

Succulent shrimp enveloped in classic, fluffy omelet

Three egg patties mixed with a variety of vegetables such as snow peas, carrots, and mushrooms, topped with a savory brown gravy.

Hot and spicy food.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

Hot and spicy food.

Hot and spicy food.

substitute steam rice for plain fried rice.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.

Hot and spicy food.