Hudsons on the River Menu

4.1
(925+ Reviews)
  • Appetizers

    • DEVILED EGGS

      House recipe, candied bacon, chives
      $13.00
    • AHI TUNA NACHOS

      Marinated tuna, wakame, avocado, pickled serrano, house aiolis, tobiko, wonton
      $24.00
    • COCONUT SHRIMP

      Coconut breaded royal red shrimp, spicy coconut aioli, pineapple salsa, toasted coconut
      $17.00
    • CLASSIC CHICKEN WINGS

      Celery & ranch or blue cheese, choice of flavor: Teriyaki, Asian Chili, Soy, Buffalo, Thai Peanut, Cajun Dry Rub, Mango Habanero Dry Rub
    • CRAB RANGOON DIP

      Real & imitation crab meat, mozzarella, cream cheese, wonton chips, scallion, sesame
      $17.00
    • FRIED CALAMARI

      Lightly dusted rings, tentacles & sweet peppers. Marinara, sweet chili aioli
      $17.00
    • STUFFED MUSHROOMS

      House made chorizo, cream cheese, bone marrow aioli, gratin
      $16.00
    • EDAMAME

      Garlic, guava ponzu, sesame
      $11.00
    • MEAT & CHEESE

      Chef's selection of artisanal cheeses & cured meats. Paired with grilled crostinis, crackers, truffled honey, select jams
  • Soups & Greens

    • SOUP DU JOUR

      Ask your server about today's selection
      $9.00
    • New England Clam Chowder

      Signature house recipe
      $9.00
    • ICEBERG WEDGE

      Baby iceberg, crumbled blue cheese, chopped bacon, pickled onions, blue cheese dressing, baby heirloom tomatoes, panko breaded 6 minute egg
      $18.00
    • MANGROVE SALAD

      Grilled or crispy chicken, mixed field greens, almonds, avocado, mozzarella, bacon, tomatoes, cucumber, cornbread croutons, lemon sherry vinaigrette
      $23.00
    • THE HUDSON

      Arugula, feta cheese, baby heirloom tomatoes, avocado, pineapple, pickled watermelon radish, coconut crusted watermelon, charred scallion lime vinaigrette
      $16.00
    • ASIAN CHICKEN SALAD

      Sriracha dusted chilled chicken, cucumber, avocado, carrots, wonton strips, chopped peanuts, cilantro vinaigrette, thai peanut sauce
      $23.00
    • RIVER CAESAR

      Chopped romaine hearts, house caesar dressing, grilled crostini, parmesan
      $12.00
  • Entrées

    • SEARED AHI TUNA

      Japanese seasoned rare seared tuna, kimchi fried rice, avocado puree, guava ponzu
      $36.00
    • MANGO GLAZED SALMON

      Grilled salmon, sticky rice cake, stir fried vegetables, guava ponzu
      $29.00
    • BACON CRUSTED SCALLOPS

      Seared U-10 diver scallops, bacon butter, sweet potato purée, corn & edamame succotash
      $55.00
    • BLACKENED MAHI MAHI

      Blackened local mahi, chorizo rice, black bean purée, tomatillo avocado salsa, micro cilantro
      $36.00
    • SEAFOOD RISOTTO

      Seared U-10 diver scallops, royal red shrimp. Parmesan risotto with fresh crab, baby heirloom tomatoes, chopped asparagus, grilled corn
      $53.00
    • PARMESAN CRUSTED GROUPER

      Fresh grouper, parmesan & panko crust, sun dried tomato & chopped asparagus risotto, beurre blanc
    • FILET MIGNON

      Grilled beef tenderloin, twice baked potato, roasted asparagus, bone marrow maître 'd butter
      $53.00
    • DUCK TWO WAYS

      Seared duck breast, confit leg, pork belly & pineapple fried rice, chopped asparagus, house teriyaki
      $43.00
    • BABY BACK RIBS

      Lychee chipotle glaze, french fries, jicama slaw. Half rack
      $29.00
    • STEAK CARIBBEAN

      Marinated ribeye, sweet potato purée, roasted broccoli
      $55.00
    • TOMAHAWK RIBEYE

      32 oz bone-in ribeye, roasted broccoli, twice baked potato, bone marrow maître 'd butter, garnished with onion rings
    • PRIME RIB

      Slow roasted prime rib, whipped yukon gold potatoes, local green beans, black garlic horseradish, aus jus (Fri. & Sat. 5:00 PM - Close). 10 oz
      $43.00
  • Raw Bar

    • OYSTERS ON THE HALF

      Fresh cold water oysters, mango mignonette, fresh lemon. Cocktail & horseradish upon request
    • U-12 TIGER SHRIMP COCKTAIL

      House cocktail, fresh lemon
      $24.00
    • LOBSTER COCKTAIL

      (2) Chilled 4 oz Maine lobster tails, house cocktail, fresh lemon
      $35.00
    • COLOSSAL CRAB COCKTAIL

      Lemon cognac aioli, fresh lemon
      $29.00
    • ALASKAN KING CRAB

      1lb of warm king crab legs, fresh lemon, drawn butter
    • SEAFOOD TOWER

      For 2. Cold water oyster, tiger shrimp, colossal crab, Maine lobster, assorted sauces, fresh lemon
      $62.00
  • Sushi

    • VEGAN ROLL

      Avocado, asparagus, cucumber, carrot, mango coulis. Wakame, avocado purée
      $14.00
    • SPICY TUNA

      Marinated tuna, jicama, avocado, fresno aioli, spring onion, sesame
      $18.00
    • TEMPURA LOBSTER

      Tempura Maine lobster tail, mango, cucumber. Spicy kani salad, tempura flakes, eel sauce, tobiko, sesame
      $27.00
    • CRISPY DOUBLE SALMON

      Marinated salmon, smoked salmon, cream cheese, cucumber, tempura fried, avocado wasabi aioli, tobiko, sesame
      $20.00
    • TROPICAL ROLL

      Coconut shrimp, avocado. Pineapple salsa, mango, kiwi, house teriyaki, toasted coconut, sesame
      $20.00
    • MT ST HELENS

      Marinated tuna, jalapeño, avocado, cream cheese, tempura fried. Pickled serrano, Hudson sauce, house hot sauce, crushed red pepper, sesame
      $19.00
    • HUDSON'S SIGNATURE ROLL

      Crab, corn, bacon, cucumber, avocado aioli. Soy paper, shaved scallop, tempura flakes, Hudson sauce, sesame
      $24.00
    • SURF & TURF ROLL

      Maine lobster, jicama, cucumber, mango jalapeño coulis shaved beef tenderloin, black salt, truffle aioli
      $27.00
    • POKE BOWL

      House marinated tuna or salmon, sushi rice, avocado, pineapple, carrots, cucumbers, kimchi, wakame, sesame, wontons
      $25.00
  • Hand Helds

    • MAHI SANDWICH

      Grilled local mahi mahi, lettuce, tomato, onion, white garlic sauce, toasted brioche
      $25.00
    • HUDSON'S BURGER

      House grind, lettuce, tomato, onion, bone marrow aioli, grilled brioche. Add ons: cheddar, swiss, bacon, fried egg, avocado, mushrooms, grilled onions ($2 Each)
      $18.00
    • FRENCH DIP

      Shaved prime rib, caramelized onions, swiss cheese, black garlic horseradish cream, baguette, aus jus
      $27.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 772-266-8061

351 SW Flagler Ave, Stuart, FL 34994


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