Hudson Anchor Restaurant Menu

shrimp encrusted with coconut, fried golden and served with an apricot mostarda dipping sauce

Marinara sauce, crostini

white wine, garlic, basil

sauteed mussels, apples and bacon

clams steamed in a white wine garlic light tomato broth

Brussels sprouts with sriracha honey, toasted peanuts and coconut

3-cheese sauce topped with toasted breadcrumbs. Lobster and crab addition available for an additional price

fried and served with a chipotle-mayo dipping sauce

romaine hearts, house made croutons, shaved Parmesan. Chicken, shrimp, salmon add ons available

Mixed greens, tomato, carrots, pickled red onions, balsamic dressing

braised short rib and ground chuck blend, smoked bacon, American cheese, LT, truffle parm fries

A 10oz ground beef burger with the fixins

beer battered fish served with fries

Ground beef in a tomato sauce with pasta. GF pasta available

served with vegetable of the day and seasoned rice or mashed potatoes with a citrus-teriyaki sauce

jumbo shrimp sauteed in white wine, garlic, parsley over linguini

Chef selected selection of the day

chef selected catch, prepared with herbs and served with vegetables and starch

Spanish style seasoned rice with spicy chorizo, chicken, clams, mussels, and shrimp

two fillets of sole stuffed with crab. Served over seasoned rice and lobster sauce.

Sauteed egg-battered chicken cutlets served over linguini or penne in a lemon cream sauce.

served with shrimp, clams, mussels, crab and mushrooms