HUB Restaurant & Ice Creamery Menu

266 E Congress St, Tucson, AZ 85701
  • Starters

    • HUB WINGS

      spicy buffalo, chipotle bbq, or jerk dry rub, house made potato chips, ranch
      $17.00
    • SONORAN CEVICHE

      ahi, shrimp, mango pico, lemon, lime, tortilla strips, house made spicy tomato sauce
      $18.00
    • GLORY CURDS

      beer-battered wisconsin cheddar, sriracha ketchup
      $16.00
    • MAC & CHEESE

      buffalo chicken
      $14.00
    • SOUP DU JOUR

      it's the soup of the day
      $5.00
  • greens

    • HUB CAESAR

      grape tomatoes, herbed croutons, aged parmesan, fried capers
      $15.00
    • SESAME GINGER

      mixed greens, cabbage, carrots, red peppers, cashews daikon sprouts, wonton, lemon sesame ginger
      $15.00
    • ROASTED CORN & AVO

      mixed greens, pistachios, tomatoes, queso fresco, chili-lime vinaigrette
      $17.00
  • burgers

    • HUB

      swiss, pastrami, coleslaw, lettuce, tomato, onion
      $19.00
    • CALIFORNIA

      pepper jack, avocado mayo, bacon, lettuce, tomato, onion
      $18.00
    • BLACKENED SALMON

      spinach, cucumber, red onion, tomato, red pepper crema
      $19.00
    • CHILI-CHEESE

      beef chili, american, lettuce, tomato, onion
      $18.00
    • STAY CLASSIC

      choice of cheese, lettuce, onion, tomato
      $17.00
  • sandwiches

    • OUR HOUSE PASTRAMI

      rye 16
      $16.00
    • HOT HAM & CHEESE

      honey ham, melted swiss and sharp cheddar, grilled texas toast
      $17.00
    • PRIME STEAK

      shaved prime rib, pepper jack, sautéed mushrooms and onions
      $20.00
    • TURKEY BLT

      bacon, lettuce, tomato, roasted garlic mayo, toasted nine grain bread
      $17.00
  • FRIES & TOTS

    • CHILI CHEESE TOTS

      spiced bacon chili, HUB cheese sauce, green onion, sour cream
      $15.00
    • PRIME FRIES

      prime rib, caramelized onions, HUB cheese sauce
      $16.00
  • Mains

    • PAN SEARED SALMON

      sautéed carrots and broccolini, beurre blanc
      $26.00
    • SHRIMP & GRITS

      blackened shrimp, andouille sausage, creole sauce parmesan, green onion, roasted poblano grits
      $26.00
    • RIBEYE (12OZ)

      spinach & potato gratin, charred broccolini, house made steak sauce
      $34.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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