LUNCH
- LE BRETONBaguette sandwich, Homemade Salmon Gravelax, Sour Cream, Salad and Avocado. Served with Fries or Salad$18.00
- LE LYONNAISBaguette sandwich, Saucisson, Butter, Cornichons & Salad. Served with Fries or Salad$14.00
- LE NICOISBaguette sandwich, Chicken Breast, Aioli Sauce, Tomato and Salad. Served with Fries or Salad$16.00
- LE NORMANDBaguette sandwich, Brie Cheese, Pecan & Aragula. Served with Fries or Salad$15.00
- LE PARISIENBaguette sandwich, Paris Ham, Comté Cheese and Cornichon. Served with Fries or Salad$14.00
- LE PROVENCALVegan Wrap and Veggies of the Day. Served with French Fries, or Salad.$14.00
- VEGAN SOUP OF THE DAYA canvas of seasonal vegetables and aromatic herbs, crafted daily by our chef - an invitation to savor goodness.$8.00
- CROQUE MONSIEURParisian Ham, truffle béchamel sauce, gruyère, brioche bread. Make it a Madame: add egg +$3 Served with French Fries or green salad.$18.00
- STEAK FRITESPrime Angus beef steak, mixed greens, French fries$34.00
- SMASH BURGERPrime Angus beef patty, Chef’s secret sauce and choice of cheese : brie, blue cheese of Gruyere. Served with French Fries, or green salad.$21.00
- AMERICAN BREAKFAST2 organic eggs of your choice, crispy bacon, roasted peewee potatoes, buttered toast, side of jam.$18.00
- AVOCADO TOAST & FRIESCountry Bread, Tomato, Avocado, Onion Jam (Add an egg +$3)$16.00
- QUICHE OF THE DAYHomemade crust and chef's inspiration of the day$14.00
- Nutty Grilled Chicken Quinoa BowlGrilled chicken breast nestled in a bed of quinoa, roasted hazelnuts, grilled veggies, and a drizzle of tahini sauce - a wholesome and satisfying lunch bowl$19.00
- CAESAR SALADBaby Gem, Croutons, Parmesan Cheese, Anchovies with Homemade Caesar Dressing Add Chicken Breast +$5 or Salmon +$8$16.00
- FRENCH BREAKFASTMini Croissant & Pain au Chocolat, Toasts, butter & Jam$16.00
- BREAKFAST SANDWICHBrioche Bun, Aragula, Tomato, Scrambled Eggs, Gruyere Cheese, Bacon, Aioli and Served with a Salad$18.00
- ESCALOPE NORMANDEChicken breast in a cream & mushroom sauce. Served with fries or riz pilaf$27.00
- OEUF COCOTTEFrench baked Eggs, cream, Comté and choice of Ham, Bacon or Mushrooms. Served with toast and salad$15.00
SIDES FOR THE "GOURMAND"
- Hand Cut French Fries$7.00
- Hand Cut Truffle Fries$10.00
- Grilled Vegetables$10.00
- Rice Pilaf$7.00
SHARING SPECIALS
- Sardines From The Atlantic CoastEuropean Sardines Sustainably Wild Caught and Artisanally Canned. Served with Grilled Bread$14.00
- The Classic Parisian Board For 2A selection of your choice of 2 Cheeses and 2 "Charcuterie"$29.00
- The Classic Parisian Board For 5A selection of your choice of 4 Cheeses and 4 "Charcuterie"$42.00
- Baked BrieDouble Cream Brie from Normandie, oven-baked with thyme and honey$16.00
- Polenta Sticks And Poivronade Sauce$15.00
- French Style Steak Sliders (3)$20.00
- Salmon Gravelax CarpaccioServed with sour cream & crostini$18.00
DINNER
- SMASH BURGERPrime Angus beef patty, tomato, grilled onions, baby gem, Chef’s secret sauce and choice of Brie, Blue Cheese or American Cheese. Served with French Fries, or green salad.$21.00
- CHEESE FONDUE$28.00
- WHOLE BRANZINOGrilled Branzino served with veggies of the day or rice pilaf$42.00
- Mussels & FriesSteamed mussels, Sauce of the day. Served with French fries.$22.00
- BEEF BOURGUIGNONTender beef slow-cooked in a rich red wine sauce with carrots, onions, and mushrooms, infused with herbs. Served with Linguini.$32.00
- VEGAN BLANQUETTEStewed Vegetables with vegan cream sauce. Served with rice pilaf$27.00
- BAKED LOUP DE MER PAPILLOTELoup de mer fillet, french olive oil, lemon, tomato & basil sauce. Served with veggies of the day$35.00
