House of Biryani Menu

3.6
(725+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • haleem (goat)

      Haleem, a slow-cooked blend of goat, wheat, lentils, and spices, forms a rich, savory stew.
      $15.60
    • Chicken Biryani

      Long grain basmati rice with aromatic spices with flavorful steamed chicken.
      $20.80
    • boneless chicken biryani

      Succulent pieces of boneless chicken stir-fried with onions and peppers tossed with plain rice over a grill for a light barbecue flavor.
      $20.80
    • Mutton Biryani

      Long grain basmati rice with aromatic spices with flavorful steamed mutton (goat meat).
      $23.40
    • Garlic Naan

      Naan filled with garlic topped with cilantro.
      $3.90
    • chicken 65

      Crispy fried cubes of chicken in a zesty red tomato sauce with scent of curry leaves and jalapeños.
      $18.00
    • Daal Fry

      Curried yellow split pea soup flavored with ginger, chili pepper, tomatoes, cumin, and garlic.
      $7.80
    • chicken tikka masala

      Tender chicken cooked in a creamy tomato sauce with aromatic spices.
      $16.90
    • Vegetarian Biryani

      Long grain basmati rice with aromatic spices with mildly spiced medley of veggies.
      $18.20
    • butter chicken

      Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
      $16.90
  • BreakFast

    Breakfast is only from Morning 7:00 A.M. to Afternoon 1.00 P.M.
    • Palak Cheese Dosa(morning time 7:00 am upto 1:30 pm

      A thin, savory crepe made from fermented rice and lentil batter, filled with a blend of spinach and melted cheese.
      $16.99
    • Cheese Dosa (morning time 7:00 am upto 1:30 pm)

      A thin, crispy crepe made from fermented rice and lentil batter, filled with melted cheese, typically accompanied by chutney and sambar.
      $14.99
    • Upma Dosa (morning time 7:00 am upto 1:30 pm)

      A fusion of traditional South Indian flavors, featuring a thin, crispy dosa filled with savory upma made from roasted semolina, seasoned with spices and mixed vegetables.
      $14.99
    • Omelette Dosa (morning time 7:00 am upto 1:30 pm)

      A thin, savory crepe made from fermented rice and lentil batter, typically includes a whisked egg cooked into the dosa for a protein-rich twist.
      $14.99
    • Karam Podi Dosa (morning time 7:00 am upto 1:30 pm)

      A crispy, thin crepe made from fermented rice and lentil batter, generously smeared with a spicy lentil powder known as "karam podi."
      $13.99
    • Spicy Dosa (morning time 7:00 am upto 1:30 pm)

      Thin, crispy crepe made from a fermented rice and lentil batter, typically includes a spicy filling.
      $13.99
    • Onion Chat Masala Dosa (morning time 7:00 am upto 1:30 pm)

      Thin, crispy dosa infused with savory chat masala and generously topped with freshly chopped onions, offering a delightful blend of flavors.
      $13.99
    • Masala Dosa (morning time 7:00 am upto 1:30 pm)

      Crispy fermented rice crepe filled with spiced potato mixture, served with chutney and sambar.
      $10.99
    • Dosa (Plain) (morning time 7:00 am upto 1:30 pm)

      A thin, crispy crepe traditionally made from a fermented batter of rice and urad dal, served during morning hours.
      $10.99
    • Idli 3 Pcs (morning time 7:00 am upto 1:30 pm)

      Soft and fluffy steamed rice cakes served with sambar and coconut chutney.
      $10.99
    • Medu Vada 3 Pcs (morning time 7:00 am upto 1:30 pm)

      Medu vada, donut-shaped lentil fritters, typically includes urad dal, spices, and curry leaves, deep-fried for a crispy texture.
      $10.99
    • Puri Saag (morning time 7:00 am upto 1:30 pm)

      Deep-fried puri served with a saag, which typically includes a spiced mixture of greens.
      $14.99
    • Upma (morning time 7:00 am upto 1:30 pm)

      A savory South Indian porridge made from roasted semolina, seasoned with herbs, spices, and mixed vegetables like onions and peas.
      $12.99
    • Mysore Bajji 6 Pcs (morning time 7:00 am upto 1:30 pm)

      Mysore bajji, a set of six, is a delightful South Indian breakfast item made with a batter of all-purpose flour, yogurt, and a blend of spices, deep-fried until golden.
      $13.99
    • Special Combo (2 Pcs Idli / 1 Pcs Vada) (morning time 7:00 am upto 1:30 pm)

      Steamed rice cakes (idli) and a savory lentil doughnut (vada), accompanied by coconut chutney and sambar, form a traditional Indian breakfast combo.
      $11.99
    • Special Mix Combo (1 Masala Dosa, 1 Pcs Idli, 1 Pcs Vada) (morning time 7:00 am upto 1:30 pm)

      Steamed rice cake (idli) and fried lentil doughnut (vada) served with a rice and lentil crepe (masala dosa), typically accompanied by chutneys and sambar.
      $15.99
    • Sambar Idli 2 Pcs (morning time 7:00 am upto 1:30 pm)

      Steamed rice and lentil cakes, served with a side of rich and aromatic lentil stew, commonly known as sambar.
      $10.99
    • Sambar Vada 2 Pcs (morning time 7:00 am upto 1:30 pm)

      Two deep-fried lentil doughnuts, typically served immersed in a tangy lentil-based stew known as sambar.
      $10.99
    • Fruit and Cake Dessert (morning time 7:00 am upto 1:30 pm)

      A blend of fresh fruits and nuts in creamy yogurt, featuring chunks of cake soaked in a sweet sauce.
      $7.99
    • Sweet Ghee Roast Dosa (morning time 7:00 am upto 1:30 pm)

      Crispy rice and lentil crepe, typically includes a hint of sweetness, generously coated with clarified butter.
      $13.99
    • Mysore Masala Dosa (morning time 7:00 am upto 1:30 pm)

      Crispy rice and lentil crepe, traditionally spread with a spicy Mysore chutney and filled with a savory potato and onion masala.
      $14.99
  • Every Day Special

    • Chicken Mandi (Wednesday Special Available 6 P.M to 11.30 P.M)

      Chicken mandi, a Wednesday special, features tender chicken seasoned with traditional mandi spices, served alongside aromatic rice, complemented by mandi sauce.
      $23.40
    • Mutton Mandi (Tuesday and Wednesday Special: Available 6 P.M to 11.30 P.M)

      Lamb shank prepared with traditional mandi spices, typically served with aromatic rice, a special mandi sauce, and salad.
      $26.00
    • Tahari (Mutton item : Monday Special Available 06.00 P.M to 11.30 P.M)

      Tahari, a Monday special, features tender mutton pieces cooked with rice and aromatic spices, typically served in the evenings.
      $22.10
    • Mutton Pulau (Sunday 6:00 PM To 12.00 A.M Everyweek)

      Basmati rice cooked with tender mutton pieces, typically includes a blend of aromatic spices unique to Indian cuisine.
      $23.40
  • house of biryani special

    • haleem (goat)

      Haleem, a slow-cooked blend of goat, wheat, lentils, and spices, forms a rich, savory stew.
      $15.60
  • chicken entree

    Indo-Chinese style
    • chicken 65

      Crispy fried cubes of chicken in a zesty red tomato sauce with scent of curry leaves and jalapeños.
      $18.00
    • chicken manchrian

      Battered chicken, deep-fried and tossed in a tangy Manchurian sauce with onions and bell peppers.
      $18.00
    • chilly chicken

      Tender morsels of boneless chicken marinated with a flavorful combination of hand ground spices.
      $18.00
    • chilly garlic chicken

      Boneless chicken tossed with a generous amount of garlic and chili, typically simmered in a robust chili garlic sauce with hints of onion and bell pepper.
      $18.00
    • ginger chicken

      Boneless chicken cooked with fresh ginger, herbs, and spices in a savory sauce.
      $18.00
  • fish

    • chilly fish

      Battered fish deep-fried and sautéed with onions, capsicum, and a blend of chili and soy sauces.
      $19.50
    • fish fry

      Fish marinated in a blend of Indian spices, then shallow fried to achieve a crispy exterior.
      $19.50
  • noodles

    indo-chinese style
    • shrimp noodles

      Hakka noodles stir-fried with shrimp, typically includes cabbage, carrots, bell peppers, soy sauce, and a hint of Indian spices for a unique flavor.
      $23.40
    • vegetarian noodles

      Indo-Chinese style vegetarian noodles, stir-fried with a vibrant mix of vegetables and seasoned with soy sauce and spices.
      $18.20
  • fried rice

    indo-chinese style
    • Chicken Fried Rice (with Egg)

      Basmati rice stir-fried with chicken, scrambled egg, mixed vegetables, and seasoned with a blend of Indian spices.
      $26.00
    • Egg Fried Rice

      Savory fried rice with scrambled eggs and fresh vegetables.
      $19.50
    • shrimp fried rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $23.40
    • vegetarian fried rice

      Basmati rice stir-fried with a medley of seasonal vegetables and a blend of traditional Indian spices.
      $18.20
  • Grill Dishes

    Marinated to perfection with our traditional spices and clay oven prepared, our signature kabobs have a flavor all their own. Truly mouthwatering!
    • Chicken Tikka Boti

      Tender cubes of boneless chicken marinated overnight with organic herbs, red chilies, ginger and garlic barbequed over charcoal.
      $19.50
    • Mutton Seekh Kabob

      Minced mutton mixed with traditional Indian spices and herbs, skewered and grilled to bring out its rich flavors.
      $23.40
  • chicken curries

    • butter chicken

      Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
      $16.90
    • chicken curry

      Tender chicken pieces simmered in a savory sauce made from onions, tomatoes, garlic, ginger, and a carefully selected blend of spices.
      $16.90
    • chicken kohlapuri

      A traditional Maharashtrian curry featuring chicken cooked with a spicy mix of roasted ground spices and coconut.
      $16.90
    • chicken qorma

      Tender chicken pieces simmered in a creamy gravy, typically includes ground cashews, mild spices, and a hint of yogurt.
      $16.90
    • chicken tikka masala

      Tender chicken cooked in a creamy tomato sauce with aromatic spices.
      $16.90
    • kadai chicken

      Spicy chicken curry cooked with yogurt and aromatic spices
      $16.90
    • zafrani methi murg masala

      Boneless chicken cooked with saffron, fenugreek leaves, and a blend of spices in a creamy masala sauce.
      $16.90
  • mutton curries

    • mutton rogam josh

      Tender mutton cooked in a rich gravy infused with Kashmiri spices, including fennel and cardamom, typically includes onions and tomatoes.
      $19.50
    • kadai gosh

      Mutton cooked with bell peppers, onions, and traditional spices in a kadai, a type of Indian wok.
      $19.50
    • kali mirch mutton

      Tender mutton pieces cooked with a generous amount of crushed black peppercorns and yogurt, typically includes onions and a blend of spices for a rich curry.
      $19.50
    • kali mirch mutton

      Tender pieces of mutton cooked with a blend of spices and yogurt, highlighted by the distinct flavor of crushed black peppercorns.
      $19.50
    • mutton chettinad

      Tender pieces of mutton cooked with a blend of freshly ground spices typical of the Chettinad region, including coconut.
      $19.50
    • mutton curry

      Tender mutton simmered in a blend of Indian spices, garlic, ginger, onions, and tomatoes, creating a rich and aromatic sauce.
      $19.50
    • mutton kohlapuri

      Tender pieces of mutton cooked in a spicy gravy, typically includes a blend of roasted coconut, sesame seeds, and a variety of traditional Kolhapuri spices.
      $19.50
    • mutton qorma

      Tender mutton pieces simmered in a rich gravy made with yogurt, onions, and a blend of traditional spices, garnished with fried onions and herbs.
      $19.50
    • talawa gosh (mutton fry)

      Mutton pieces marinated in traditional spices, then fried with curry leaves and green chillies for a distinctive taste.
      $23.40
  • Vegetarian Dishes

    All our vegetarian dishes are freshly prepared on the spot and made to perfection. Each dish has its unique blend of spices giving every item a different flavorful taste and experience to go along with it.
    • Daal Fry

      Curried yellow split pea soup flavored with ginger, chili pepper, tomatoes, cumin, and garlic.
      $7.80
    • Paneer Tikka Masala

      Tikka masala marinated with paneer cheese mixed with a variety of spices served as a gravy.
      $16.90
    • Mixed Veg Curry

      Garden fresh vegetables cooked with peas, onions, beans, and tomatoes in the mildly spiced sauce.
      $11.70
    • paneer makhni

      Homemade cottage cheese cubes simmered in a creamy, buttery tomato sauce, typically includes a blend of fragrant spices.
      $16.90
  • Rice Dishes

    Our authentic Hyderabadi dum biryani is prepared to perfection using traditional spices and high quality meat. Prepared to order, this jewel of Hyderbadi cusine is unmatched.
    • Mutton Biryani

      Long grain basmati rice with aromatic spices with flavorful steamed mutton (goat meat).
      $23.40
    • Chicken Biryani

      Long grain basmati rice with aromatic spices with flavorful steamed chicken.
      $20.80
    • Vegetarian Biryani

      Long grain basmati rice with aromatic spices with mildly spiced medley of veggies.
      $18.20
    • boneless chicken biryani

      Succulent pieces of boneless chicken stir-fried with onions and peppers tossed with plain rice over a grill for a light barbecue flavor.
      $20.80
    • Zeera Rice

      Rice dish made with cumin or jeera and other basic spices.
      $7.80
    • White Rice

      Plain boiled basmati rice with a pinch of salt.
      $6.50
  • Breads

    • Naan

      Baked flatbread, soft and fluffy from the top and crispy from the back.
      $2.60
    • Butter Naan

      Naan topped with butter.
      $3.25
    • Garlic Naan

      Naan filled with garlic topped with cilantro.
      $3.90
  • Dessert

    • Kheer

      Kheer made with green color opal and tapioca, or vermicelli with milk and sugar. It is flavored with cardamom, raisins, saffron, cashews, pistachios or almonds.
      $6.50
    • Kulfi Ice Cream

      Traditional Indian ice cream available In six flavors. mango, almond, coconut, pistachio, malai(butter) and choclate flavours.
      $3.20
    • Gulab Jamun (5 piece)

      Spongy and soft milk doughnut soaked in rose syrup.
      $7.80
    • Fruit and Cake Dessert

      A traditional Indian dessert with mixed fruits and rich cake, often featuring nuts and sweet spices.
      $7.80
  • Drinks

    • Chai Tea

      Aromatic blend of spiced tea- a warm, comforting beverage
      $2.60
    • Cans

      $2.00
    • Water Bottles

      A bottle of water, serving as a simple and essential hydration option.
      $1.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Namaste Chicago
Namaste Chicago
4.5
(332 Reviews)
Indian
Billy Sunday
Billy Sunday
4.6
(630 Reviews)
Cocktail bar
La Boulangerie & Co Logan
La Boulangerie & Co Logan
4.4
(604 Reviews)
Cafe, Bakery, Breakfast
Fresh Thyme Market
Fresh Thyme Market
4.6
(998 Reviews)
Bakery, Deli
Roundhouse
Roundhouse
4.4
(150 Reviews)
American, Restaurant
Starbucks
Starbucks
3.4
(45 Reviews)
Coffee shop, Cafe, Coffee store
Big Kids
Big Kids
4.5
(497 Reviews)
Sandwich shop
The Crab Pad
The Crab Pad
4.3
(653 Reviews)
Cajun, Restaurant, Seafood
Milk and Wood
Milk and Wood
4.3
(35 Reviews)
Ice cream shop
Taco Maya
Taco Maya
4.7
(251 Reviews)
Mexican, Bar, Cocktail bar

(773) 654-3228

2306 W Devon Ave, Chicago, IL 60659


© 2025 Checkle, Inc

Privacy

Terms