House of Bangkok Thai Cuisine Menu

Mixed cabbage, carrots and glass noodles wrapped in spring roll sheet deep fried and served with a sweet sauce.

Dumpling filled with marinated mince chicken and vegetables served with house vinegar sauce.

Onions, carrots, scallions, tomatoes & eggs.

Cream cheese mixed with crab meat and Seasoning deep fried and served with a sweet sauce.

Wide rice noodle stir fried with bell peppers, onions, bamboo shoots, Thai basil in house brown sauce.

Wide rice noodle stir fried with broccoli, carrots, baby com, eggs in house brown sauce.

Pineapple, onions, bell peppers, cashew, Scallions& eggs mixed with curry powder.

Sliced marinate chicken, breaded and served with sweet palm sauce.

Angel hair rice noodles stir fried with sliced cabbage, bean sprouts, scallions, eggs & yellow curry powder.

Breaded chicken breast pan fried in our 3-flavored sauce with onions, celery, pineapple, tomatoes and bell peppers topped with scallions

Chicken, pork and beef pan fried with pineapple, onion & mushrooms in house brown sauce.

Cashew nut pan fried with carrots, bell peppers, mushrooms, pineapple & scallions in house brown sauce.

Breaded chicken pan fried in sweet sesame brown sauce on top of steamed broccoli.

Sliced chicken breast or tofu with steamed carrot, broccoli, cauliflower. Topped with mild peanut sauce dressing.

Rice noodle with sliced chicken breast, bean sprout, mushroom, cilantro, scallions in spicy ho &sour soup.

Your choice of meat pan fried with rice, eggs, onions, tomatoes, carrots and broccoli topped with fried egg and scallions

Tender chicken breast pan fried with Teriyaki sauce on tea at steamed broccoli.

Pineapple, Celery, onions, tomatoes, cucumber in house sweet & sour sauce onions, bell peppers, carrots, mushrooms, Thai basil in house brown sauce.

Basil. Onions, bell peppers, carrots, mushrooms, and Thai basil in brown sauce.

Ginger, bell pepper, celery, onion, scallion in house brown sauce.

Garlic sauce, lettuce, carrots, broccoli, cauliflower.

Broccoli and carrots in house brown sauce.

Bell peppers, onions.carrots, scallions, in a house pepper & onions sauce.

Wide rice noodle stir fried with broccoli, carrots, baby com, eggs in house brown sauce.

Wide rice noodle stir fried with bell peppers, onions, bamboo shoots, Thai basil in house brown sauce.

Angel hair rice noodles stir fried with sliced cabbage, bean sprouts, scallions & eggs.

Glass noodles stir fried with bean sprouts, scallions & eggs

Angel hair rice noodles stir fried with sliced cabbage, bean sprouts, scallions, eggs & yellow curry powder.

Broccoli, carrot, bamboo shoots, bell pepper, baby corn & Thai basil.

Onions, carrots, bell pepper & potatoes.

Onions, potatoes, carrots & roasted peanuts.

Cream cheese mixed with crab meat and Seasoning deep fried and served with a sweet sauce.

Whole steamed green soybeans in the pod sprinkled with sea salt.

Dumpling filled with marinated mince chicken and vegetables served with house vinegar sauce.

Sliced marinate chicken, breaded and served with sweet palm sauce.

Deep fried tofu served with a sweet palm Sauce topped with peanuts.

Thai basil, onions, carrots, bell peppers & eggs.

Minced garlic, carrots, peas & eggs.

Thai chili paste, bell peppers, onions, carrots, scallions & eggs.

Pineapple, onions, bell peppers, cashew, Scallions& eggs mixed with curry powder.

Spiced with lemongrass, lime juice, and mushrooms with choice of chicken or tofu.

Non spicy clear vegetable soup with sliced chicken or tofu and fried garlic.

Fresh shredded cabbage, carrot, peanuts with house sweet & sour sauce.

Shredded papaya with carrots, tomatoes, garlic & ground peanuts in lime juice and palm sugar.

Steamed rice available in large or small servings.

Egg fried rice, available in large or small servings.

Rice noodles with options of large or small servings.

Brown rice, available in large or small servings.

Steamed mix of seasonal vegetables, available in small or large portions.

A 2 oz. cup of sweet sauce typically used as a dipping accompaniment for various Thai side dishes.

A 2 oz. serving of Thai peanut sauce, typically made with a blend of peanuts, coconut milk, and select Thai spices to create a rich and savory dipping experience.