Hotel Bar Menu

200 N Tampa St, Tampa, FL 33602
  • Bites

    • Roasted Red Pepper Hummus

      [Tomato « basil saladt lavash ]
      $9.00
    • Deviled Eggs & Cured Salmon

      [ Free range eggs potato chips ]
      $10.00
    • Roasted Tomato Brushcetta

      [ Housemade ricotta | pickled shallots basil ]
      $9.00
    • Dim Sum Shrimp Toast

      [Tamarind glaze | chive & basil | jamison ciabatta]
      $13.00
    • Ropa Vieja Croquettas

      [ Pickled red onion ĉilantro apoli | chile de california & spanish olive sauce]
      $13.00
    • Grandma's Style Pizza

      [ Roasted garlic red sauce | mozzarella | basil & oregano ]
      $12.00
    • Chipotle Steak Tacos

      [ Corn & radish salsa roasted fennel crema | housemade blue corn tortillas ]
      $13.00
    • Grilled Cheese & Butternut Bisque

      [ Brie savory compound buttered brioche ]
      $15.00
    • Shrimp & Pulla Pepper Curry

      [ Coconut milk jasmine rice | micro cilantro ]
      $15.00
    • Pasta Bolognese

      [ Housemade tagliatelle | pecorino tuscano]
      $16.00
  • Hotel Classics

    • Clubland

      Zubrowka vodka • fonseca white port • st george pear • teapot bitters [ hotel cafe royal london, england )
      $13.00
    • Sidecar

      Bache cognac cointreau • lemon • sugar • [ hemingway bar, ritz paris paris, france )
      $13.00
    • Corpse Reviver No.2

      St. george gin . cointreau • lemon • absinthe ( american bar. Savoy hotel | london, england )
      $13.00
    • Singapore Sling

      House-infused ford's gin . benedictine • cherry heering • chinola passionfruit [ long bar, raffles hotel singapore )
      $13.00
    • Moonwalk

      Grand marnier • grapefruit · rose water • gruet rosé [ american bar, savoy hotel | london, england ]
      $13.00
    • Hotel Nacional

      Brugal rum • giffard pêche • pineapple • lime [ hotel nacional de cuba havana, cuba ]
      $13.00
    • Queen's Park Swizzle

      Matusalem rum • lime · mint • demerara • angostura bitters [ long bar, queen's park hotel port of spain, trinidad ]
      $13.00
    • Sazerac

      Rittenhouse rye or remy 1738 • peychaud's bitters • herbsaint [ grunewald hotel new orleans, louisiana )
      $13.00
    • Vieux Carre

      George dickel rye • deluze vs cognac • cocchi torino · benedictine [ carousel bar, hotel monteleone new orleans, louisiana )
      $13.00
    • Tequila Sunrise

      Espolòn tequila • dry curaçao • crème de cassis · suze · lime . habanero [ wright bar, arizona biltmore phoenix, arizona]
      $13.00
  • Food

    • Beef Tartare

      [Spanise olives | lime citronette / chipotle cream rye crustini ]
      $15.00
    • Blue Fin Crudo

      [ Pickled honeydew melon | avocado yogurt / cilantro ]
      $13.00
    • Cheese Board

      [ Cablanca goat's milk gouda / blueberry jam ] [ idiazabel sheep's milk | smoked tarragon honey ] [ cantalet cow's milk / walnut raisin mostarda ]
      $14.00
    • Charred Broccoli

      [ Raita / pine nut crumble | peppadew peppers ]
      $9.00
    • Grilled Cheese

      [ Sottocenere & cantalet | pistachio honey jamison cracked wheat ]
      $11.00
    • Wagyu Ragù

      [ Roasted tomatoes | grana padano | homemade fettuccine ]
      $16.00
  • Others

    • Bread & Butter

      [Jamison local artisan bâtard | honey butter | whipped butter with malson sea salt]
      $6.00
    • Marinated Olives

      [Orange zest | garlic | fresh herbs]
      $5.00
    • Avocado & Fava Bean Bruschetta

      [Goat cheese cream | chili oil]
      $9.00
    • Stracciatella

      [Pesto | calabrese chilis | sicilian olive oil]
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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