Hot Wok Menu

Spare ribs, chicken stick, shrimp toast, chicken wing, crab Rangoon, spring roll, chicken nuggets, and fried wonton

1

Egg & White Rice

Snow Peas, broccoli, string beans

brown sauce, garlic sauce

broccoli, snow pea, string beans

crabmeat, squid, jumbo shrimp and scallop with many kinds of fresh vegetables in tasty seafood sauce.

jumbo shrimp and fresh sea scallop with mixed vegetable in special garlic sauce.

Tender morsels of succulent chicken enveloper in butter, deep fried and coated in a delightful mild sweet and sour sauce with fresh broccoli and sweet peppers.

Chunks of chicken deep fried to crispy and sauteed with orange flavor sauce.

Fresh scallop and beef with many kinds of Chinese vegetable in house special sauce.

Jumbo shrimp in Garden Vegetable Sauteed in white Sauce and General Tso's Chicken Side by Side a Perfect balance of Separation

Chunks of Chicken deep-fried to crispy then sauteed in our chef’s special sauce on a bed of broccoli.

Jumbo shrimp, chicken and beef with a variety of vegetables in delicate brown sauce.

Bite Size morels of lean chicken, served with snow peas, red peppers, water chestnuts, mushroom sand baby corn in an amazing savory sauce.

Jumbo shrimp marinated with broccoli, mushrooms and bamboo shoots in an egg white wine sauce.

Fresh shrimp, roast pork, and chicken with many kind of vegetables in chef’s special Hunan Sauce.

Slices of tenderloin pork dipped in curry flour and deep fried to a golden crisp, then glazed in a delightful spicy and pungent sauce.

Sauteed a Combination of Sea scallop, Jumbo Shrimp, Crabmeat, Squid and Vegetables with a delicious White Sauce and Served Over Pan Fried Noodle

Deep fried chunks of chicken breast in chef’s special sauce on the bed of broccoli.

Breaded slices of tender steak breaded, deep fried and sauteed with orange flavor sauce.

Chunks of shrimp seep-fried to crispy then sauteed in our chef’s special sauce on a bed of broccoli.

Large shrimp sauteed with black mushrooms, celery, red pepper, snow peas and broccoli in our chef’s special spicy sauce.

Jumbo shrimp, beef and scallop with mixed vegetable prepared on a unique light brown sauce, served in a sizzling platter.

Scallop, roast pork, beef, crabmeat with many kinds of Chinese vegetable in Peking sauce. Five fantail shrimp with boneless chicken on the side.

Slices of beef deep-fried to crispy in spicy Hunan sauce and surrounded by broccoli.

Large sea scallops, deep fried to a golden brown blended with fresh mushroom, peas and scallions in special brown sauce served on a sizzling platter

Tender beef, chicken, shrimp and roast pork with mixed vegetable in house special sauce, fried crispy wontons on the side.

Deep fried bean curd mixed with roast pork, shrimp, shrimp sauteed with vegetable in a delicious and spicy sauce.

Chicken, pork and shrimp

Orange Chicken, Chicken with Broccoli, Ma Po Tofu and Egg Drop Soup

Sweet & Sour Chicken, Chicken & Shrimp Combo, Beef with Broccoli & Hot and Sour Soup

Sweet & Sour Pork, Chicken with Cashew Nuts, Hunan Beef & Vegetable Bean Curd Soup

peachy tea or lemonade tea . Mango green tea