Hot Wok 88 Menu

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.

Eight dumplings, choose from steamed or fried.

Pork pieces stirred with rice, peas, carrots, and egg; available in pt. or qt. sizes.

Soft noodle.

Comes with white rice and sauce on the side.

Crispy rolls filled with seasoned vegetables, served in pairs.

Come with pork fried rice

Crispy, golden-fried chicken wings, seasoned for a savory taste. Four pieces per serving.

Shrimp and egg wrapped in a crispy roll, delivering a crunch in every bite.

Crispy rolls filled with seasoned vegetables, served in pairs.

Crispy wontons filled with seasoned pork, typically served in a set of ten.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.

Fried sweet dough.

A cut of meat taken from the shoulder.

Four skewers of beef, typically marinated in a soy-based teriyaki sauce, then grilled.

Eight dumplings, choose from steamed or fried.

Soup that is made from beaten eggs and broth.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour typically flavored with hot pepper and vinegar.

Soup that is made with chicken broth noodles and vegetables.

Savory liquid dish made with a variety of vegetables.

A blend of chicken, shrimp, roast pork, and assorted vegetables, typically served in a savory broth.

Chicken skewers, typically marinated in a savory teriyaki sauce, often accompanied by a balance of sweetness and umami.

Golden, breaded shrimp, typically includes 10 pieces, served with a side of cocktail sauce.

Breaded chicken nuggets, typically includes 12 pieces, served without accompanying sides.

Thinly sliced potatoes, deep fried, typically including a light seasoning.

Eight pieces of chicken wings, fried and coated in a sweet honey sauce.

Roast pork with crispy chow mein or chop suey options. Available in pt. or qt. sizes.

Beef Chow Mein: Crisp noodles tossed with beef in a choice of chop suey or chow mein style. Available in pt. or qt. sizes.

Shrimp chow mein with options for pt. or qt. serving size. Choose between chop suey and chow mein style.

Vegetable Chow Mein: Choice of pt. or qt. size. Options for chop suey or chow mein preparation.

House Special Chow Mein: Choice of pt. or qt., chop suey or classic chow mein style; features a mix of premium ingredients.

Egg fried rice; options in pint or quart size.

Pork pieces stirred with rice, peas, carrots, and egg; available in pt. or qt. sizes.

Chicken fried rice available in pt. or qt. sizes.

Beef fried rice available in pt. or qt. sizes.

Shrimp, peas, carrots, and eggs. Available in pt. or qt. sizes.

Vegetable fried rice with a choice of portion sizes: pint or quart.

House special fried rice with mixed meats and vegetables. Options: pint or quart.

Soft noodle.

Soft noodle.

Soft noodle.

Soft noodle.

House special lo mein with choice of pint or quart size.

Mei fun.

Mei fun.

Mei fun.

Mei fun.

Mei fun.

Comes with white rice and gravy on the side.

Comes with white rice and gravy on the side.

Comes with white rice and gravy on the side.

Comes with white rice and gravy on the side.

A Chinese-style omelette filled with chicken, shrimp, and pork, typically accompanied by vegetables and a savory sauce.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Sliced beef stir-fried with green onions, typically includes a savory Mongolian sauce.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Comes with white rice.

Snow peas and broccoli sautéed together, typically incorporating a savory brown sauce.

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Sliced chicken stir-fried with mushrooms, bamboo shoots, water chestnuts, and Chinese vegetables, typically served in a delicate white sauce.

Come with pork fried rice

Comes with pork fried rice and sauce on the side.

Sliced chicken stir-fried with a medley of vegetables such as carrots, celery, and peppers, typically coated in a medium spicy Szechuan sauce.

Stir-fried chicken with vegetables, typically including cabbage and carrots, served over crispy noodles, all enveloped in a light white sauce.

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Chicken and shrimp are stir-fried with a selection of vegetables, typically including water chestnuts, bamboo shoots, peas, and carrots, all brought together in a savory brown sauce.

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Comes with pork fried rice

Lo Mein with choice of chicken or roast pork.

Asian-style omelette served with choice of chicken or roast pork.

Comes with pork fried rice

Assorted vegetables, including broccoli, carrots, and snow peas, stir-fried in a savory garlic sauce.

Sliced beef stir-fried with green onions and onions, typically includes a special Mongolian sauce.

A cut of meat taken from the shoulder.

Come with white rice

Comes with white rice.

Comes with white rice.

Jumbo shrimp, beef, scallops, krab meat, chicken, roasted pork with mixed vegetable in spicy garlic sauce.

Slice chicken, beef, jumbo shrimp and vegetables in brown sauce.

Scallop and beef sautéed with mixed vegetables in a special brown sauce.

Chicken and shrimp are prepared in two different flavors.

Sweet and sour pork with options for portion size: pint or quart.

Sweet and sour shrimp, options in pt. or qt. sizes.

Comes with white rice and sauce on the side.

Comes with white rice and sauce on the side.

Comes with white rice and sauce on the side.

Comes with white rice and sauce on the side.

Comes with white rice and sauce on the side.

Two servings of crispy noodles, often used as a crunchy topping or accompaniment to soups and main dishes.

The cold, refreshing, sparkling classic that America loves.

Stir-fried lo mein noodles with chicken, typically includes a mix of vegetables such as cabbage, carrots, onions, and celery.