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Hot Tuna Menu

4.5
(1,750+ Reviews)
$$Restaurant, American
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(757) 481-2888
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Wedge

      Crisp Iceberg, blue cheese crumbles, heirloom tomatoes, crispy onion straws, applewood smoked bacon & ranch dressing.
      $14.30

    • Double Smashburger

      Team tuna favorite. VA Hereford beef, Cheddar Jack, shredded lettuce, pickle chips, tomato, secret sauce, onions & fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.80

    • Crispy Brussels Sprouts

      Gluten-free. Team tuna favorite. Cashews, mint, sweet Thai chili glaze & sriracha aioli.
      $15.60

    • Mahi Mahi

      Grilled, blackened or crispy.
      $19.50

    • Cedar Plank Salmon

      Team tuna favorite. Smoked on a cedar plank, beurre blanc, wild mushroom risotto & seasonal veggie. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $36.40

    • Tequila Shrimp

      Grilled, blackened or crispy.
      $19.50

    • Chesapeake Crab Dip

      Lump crab, cream cheese, Old Bay, bell peppers & salted NY pretzels.
      $20.80

    • Crispy Shrimp

      Buffalo or beer battered.
      $13.00

    • Bronzed Salmon

      Gluten-free. Team tuna favorite. Coconut sticky rice & curry aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.90

    • Steak Frites

      VA Hereford beef filet, fries, charred scallion compound butter. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $22.10

  • For Starters

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need, e.g., gluten intolerance, please inform your server before placing your order. We will do our best to accommodate your needs. Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

    • Calamari

      Flash fried with sweet Thai chili glaze.
      $14.30

    • Spinach & Artichoke Dip

      Gluten-free, vegetarian. Hand cut corn tortilla chips.
      $11.70

    • Grilled Avocado

      Gluten-free, vegetarian. Team tuna favorite. Pico & hand cut corn tortilla chips.
      $13.00

    • Eggplant Meatballs

      Vegetarian. Silky marinara, shaved parm & crispy basil.
      $13.00

    • Chesapeake Crab Dip

      Lump crab, cream cheese, Old Bay, bell peppers & salted NY pretzels.
      $20.80

    • Crispy Shrimp

      Buffalo or beer battered.
      $13.00

    • Steak Frites

      VA Hereford beef filet, fries, charred scallion compound butter. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $22.10

    • Gourmet Fries

      Fresh cut, twice fried, malt vinegar aioli, sriracha aioli or lemon garlic aioli.
      $13.00

    • Grouper Bites

      Crispy & malt vinegar aioli.
      $13.00

    • Crispy Brussels Sprouts

      Gluten-free. Team tuna favorite. Cashews, mint, sweet Thai chili glaze & sriracha aioli.
      $15.60

    • Tuna Poke

      Gluten-free. Raw. Ahi (raw) tuna, avocado, sesame oil, cucumber, seaweed salad, sesame seeds & sticky rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.80

    • Chimichurri

      Gluten-free. Skewered flank & chimichurri sauce.
      $15.60

    • Blackened Tuna Bites

      Gluten-free. Wasabi aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.60

    • Tsunami Tuna

      Raw. Grilled avocado, ahi (raw) tuna, seaweed salad, wasabi aioli, cucumber green onion, panko or sweet soy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.80

    • Burrata Flatbread

      Vegetarian. Basil pesto, caramelized onions, burrata, grape tomatoes, arugula & balsamic.
      $18.20

    • Bronzed Salmon

      Gluten-free. Team tuna favorite. Coconut sticky rice & curry aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.90

    • Chicken Lettuce Wraps

      Gluten-free. Water chestnuts, mushrooms, green onions, crispy rice noodles & lettuce cups.
      $15.60

  • Salads

    • Honeycrisp Apple Salad

      Gluten-free, vegetarian. Spinach, arugula, mixed greens, toasted sunflower seeds, dried cranberries, matchstick apples & spiced apple cider vinaigrette.
      $18.20

    • Caesar

      Romaine, crispy croutons, shaved parm & homemade dressing.
      $10.40

    • House

      Gluten-free, vegetarian. Mixed greens, carrots, sesame seeds, cucumber & lemon miso dressing.
      $7.80

    • Greek

      Vegetarian. Romaine, mixed greens, feta, cucumbers, red & green peppers, red onion, pepperoncini, sun-dried tomatoes, Kalamata olives, grape tomatoes & classic Greek dressing.
      $18.20

    • Wedge

      Crisp Iceberg, blue cheese crumbles, heirloom tomatoes, crispy onion straws, applewood smoked bacon & ranch dressing.
      $14.30

  • Street Tacos

    Baja cabbage, pico, black beans & rice. Flour or corn tortilla (gluten-free with corn tortilla). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need, e.g., gluten intolerance, please inform your server before placing your order. We will do our best to accommodate your needs. Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

    • Carne Asada

      Team tuna favorite.
      $19.50

    • Mahi Mahi

      Grilled, blackened or crispy.
      $19.50

    • Poke Tacos

      Raw. Poke tuna, sriracha slaw, wasabi mayo, crispy shell & side sriracha slaw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.80

    • Tequila Shrimp

      Grilled, blackened or crispy.
      $19.50

  • Burgers and Two Handed Sandwiches

    Gluten-free bun for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need, e.g., gluten intolerance, please inform your server before placing your order. We will do our best to accommodate your needs. Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

    • Cali Chicken

      Grilled, smoked Gouda, avocado, basil pesto mayo, LTO & fries.
      $20.80

    • Nashville Hot Chicken

      Crispy chicken, slaw, pickle slices & fries.
      $19.50

    • Yellowfin Tuna

      Grilled or blackened, basil pesto mayo, LTO & fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $22.10

    • Big Blue Burger

      Va Hereford beef, blue cheese, LT, crispy onion straws, applewood smoked bacon, basil pesto mayo & fries.
      $22.10

    • Double Smashburger

      Team tuna favorite. VA Hereford beef, Cheddar Jack, shredded lettuce, pickle chips, tomato, secret sauce, onions & fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.80

    • More Gouda Burger

      Team tuna favorite. VA Hereford beef, smoked Gouda, caramelized onions, basil pesto mayo, LT, fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $22.10

  • Big Plates

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need, e.g., gluten intolerance, please inform your server before placing your order. We will do our best to accommodate your needs. Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

    • Cedar Plank Salmon

      Team tuna favorite. Smoked on a cedar plank, beurre blanc, wild mushroom risotto & seasonal veggie. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $36.40

    • Pesto Shrimp & Broccolini

      Gulf shrimp, homemade pesto, broccolini & cavatappi pasta.
      $31.20

    • Sesame Ahi Tuna

      Raw. Ahi (raw) tuna, wasabi aioli, sweet soy, black & white sesame seeds, sriracha & seasonal veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $44.20

    • Caprese Filet

      Va Hereford beef, mesquite grilled, burrata, spinach, roasted red pepper, balsamic drizzle & garlic mashers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $48.10

    • Parmesan Pan-seared Tuna

      Hatteras caught, pan-seared, Parm-basil butter, portobello & garlic mashers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $36.40

    • Blackened Shrimp & Mushroom Risotto

      Jumbo gulf shrimp blackened, wild mushroom risotto & basil.
      $31.20

    • Cedar Plank Scallops

      Smoked on a cedar plank, beurre blanc, mushroom risotto & seasonal veggie.
      $50.70

  • Gourmet Sides

    • Mushroom Risotto

      $7.80

    • Seasonal Veggie

      $7.80

    • Garlic Mashers

      $7.80

    • Sautéed Spinach & Mushrooms

      Fresh spinach and mushrooms, sautéed in garlic and olive oil.
      $7.80

  • Desserts

    • Carrot Cake

      Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
      $18.20

    • Chocolate Tower

      Layers of rich chocolate cake filled and coated with chocolate butter icing, garnished with chocolate cookie crumbs.
      $18.20

    • Death by Chocolate

      Rich chocolate cake layered with smooth chocolate ganache, garnished with a dollop of whipped cream and a sprig of fresh mint.
      $10.40

    • Key Lime Pie

      Creamy key lime pie with a graham cracker crust, garnished with whipped cream, lime slices, and mint leaves.
      $7.80

  • Kids' Menu

    • Kids' Burger

      Mini burger tailored for kids. Choice of sides including fries, fruit, veggies, mac n cheese, black beans & rice, or spinach. Pick your preferred meat temperature.
      $10.40

    • Kids' Cheeseburger

      Fries, fruit, seasonal veggies, mac n cheese, black beans & rice, or sautéed spinach. Meat temperature: rare to well-done.
      $10.40

    • Kids' Crispy Chicken Tenders

      Fries, fruit, seasonal veggies, mac n cheese, black beans & rice, or sautéed spinach.
      $9.10

    • Kids' Grilled Chicken

      Fries, fruit, seasonal veggies, mac n cheese, black beans & rice, or sautéed spinach.
      $9.10

    • Kids' Mac N Cheese

      $10.40

    • Kids' Pasta Marinara

      Fries, fruit, seasonal veggies, mac n cheese, black beans & rice, or sautéed spinach.
      $7.80

    • Kids' Pasta Plain

      Fries, fruit, seasonal veggies, mac n cheese, black beans & rice, or sautéed spinach.
      $7.80

    • Kids' Popcorn Shrimp

      $10.40

    • Kids' Grilled Fish - Mahi or Salmon

      Grilled fish, choice of Mahi or Salmon. Sides include fries, fruit, veggies, mac n cheese, beans & rice, or spinach.
      $11.70

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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http://www.hottunavb.com/
(757) 481-2888

2817 Shore Dr, Virginia Beach, VA 23451

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