Hot & Sour Menu

Savoury pieces of battered sole fish, stir fried with smoky red onions, and spicy green chilies, seasoned to umami perfection, with cracked pepper and soy

12 deep fried prawns tossed in a sweet and spicy red sauce, with smokey green peppers, red onions, and chili flakes, richly finished with butter and a little sweetness

Tender pieces of prime quality beef, stir fried with mixed vegetables and finished with a little heat from fresh green chilies

An earthier take on the dragon, the sesame is prepared with umami-packed sesame oil and battered and garnished with white sesame seeds.

The spiciest item on the menu, the hong kong is made by deep-frying beef strips in a spicy batter and tossing it in a semi-dry red chili flake sauce

Carrot and cabbage pakoras gently tossed in an earthy blend of chopped ginger, garlic, and fresh cilantro

Enjoy the mouthwatering aromas of the spices in our szchewan sauce, served dry with mixed vegetables and a little bit of sweetness

8 pieces of our famous drumsticks generously coated in our famous, made-to-order sweet chili garlic sauce