Hot Pot Caribbean Cuisine Menu

This dish is known for its unbelievable flavor. Pieces of oxtail are carefully cooked with lima beans and simmered in special seasonings.

Tender organic goat meat stewed in our house blend curries.

Golden-brown pastry filled with seasoned meat, featuring a flaky crust and savory interior.

Huge chunks of chicken with potatoes simmered in a delicious curry sauce.

Golden, caramelized plantain slices, fried to a crisp exterior with a tender, sweet interior.

Chicken lightly fried and cooked with potatoes, simmered in other Jamaican spices.

Marinated and grilled chicken wings seasoned with jerk spices, garnished with green onions.

Grilled shrimp seasoned with jerk spices, garnished with fresh herbs and lime wedges.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Grilled shrimp seasoned with jerk spices, garnished with fresh herbs and lime wedges.

Golden-brown pastry filled with seasoned meat, featuring a flaky crust and savory interior.

Fried sweet dumplin

Our chicken is marinated in a delightful blend of traditional Jamaican herbs and spices, then grilled over an open flame.

Huge chunks of chicken with potatoes simmered in a delicious curry sauce.

Tender organic goat meat stewed in our house blend curries.

This dish is known for its unbelievable flavor. Pieces of oxtail are carefully cooked with lima beans and simmered in special seasonings.

A combination of beef, pork, peas and long, skinny flour dumplings.

Crispy Golden Chicken, Deep-Fried to Perfection

Jerk chicken pasta exploding with bold, spicy yet juicy caribbean style chicken infused with jerk seasoning, fresh garlic, bell peppers and parmesan cheese.

Creamy penne pasta with succulent jerk-seasoned shrimp, garnished with herbs.

Shrimp, sauteed in zesty Jamaican curry sauce. Served with rice and veggies

Jamaica's favorite exotic fruit cook-up with saltfish

Traditional Jamaican breakfast lightly sauteed in olive oil and other spices.

Whole fish lightly fried and simmered down in a brown stew sauce

Whole fish deep-fried then garnished with a medley of pickled onions and peppers

Whole fish steamed on stovetop

Combination of rice& beans, steamed veggies and fried plantain

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Creamy macaroni baked with melted cheese, topped with a sprinkle of herbs.

Non-alcoholic.