Hot Pot Caribbean Cuisine Menu

Grilled shrimp seasoned with jerk spices, garnished with fresh herbs and lime wedges.

Golden-brown pastry filled with seasoned meat, featuring a flaky crust and savory interior.

Fried sweet dumplin

Our chicken is marinated in a delightful blend of traditional Jamaican herbs and spices, then grilled over an open flame.

Huge chunks of chicken with potatoes simmered in a delicious curry sauce.

Tender organic goat meat stewed in our house blend curries.

This dish is known for its unbelievable flavor. Pieces of oxtail are carefully cooked with lima beans and simmered in special seasonings.

Crispy Golden Chicken, Deep-Fried to Perfection

Jerk chicken pasta exploding with bold, spicy yet juicy caribbean style chicken infused with jerk seasoning, fresh garlic, bell peppers and parmesan cheese.

Shrimp, sauteed in zesty Jamaican curry sauce. Served with rice and veggies

Jamaica's favorite exotic fruit cook-up with saltfish

Traditional Jamaican breakfast lightly sauteed in olive oil and other spices.

Whole fish deep-fried then garnished with a medley of pickled onions and peppers

Whole fish steamed on stovetop

Whole fish lightly fried and simmered down in a brown stew sauce

Combination of rice& beans, steamed veggies and fried plantain

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Creamy macaroni baked with melted cheese, topped with a sprinkle of herbs.

Non-alcoholic.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Seasoned shrimp with a blend of jerk spices, offering a smoky and mildly spicy flavor. Six pieces per serving.

Golden pastry filled with spiced ground meat, offering a savory taste of traditional Jamaican cuisine.

Fried sweet dumplin

Huge chunks of chicken with potatoes simmered in a delicious curry sauce.

Tender organic goat meat stewed in our house blend curries.

This dish is known for its unbelievable flavor. Pieces of oxtail are carefully cooked with lima beans and simmered in special seasonings.

Jerk chicken pasta exploding with bold, spicy yet juicy caribbean style chicken infused with jerk seasoning, fresh garlic, bell peppers and parmesan cheese.\n

Crispy fried chicken served with choice of rice & peas, white rice, veggies, or fried plantains.

Large black tiger shrimp, sauteed in zesty Jamaican curry sauce.

Jamaica's favorite exotic fruit cook-up with saltfish

Traditional Jamaican breakfast lightly sauteed in olive oil and other spices.

Whole fish deep-fried then garnished with a medley of pickled onions and peppers

Steamed with Okra

Whole fish lightly fried and then simmered down in a brown stew sauce

Leafy green Jamaican spinach sauteed in herbs and spices

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Tender macaroni baked with rich, melted cheese, topped with a sprinkle of herbs.

Non-alcoholic.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Spicy marinated shrimp, fried and garnished with fresh herbs and lime wedges. Six pieces per serving.

Golden pastry filled with seasoned meat, baked to a crispy finish.

Fried sweet dumplin

Our chicken is marinated in a delightful blend of traditional Jamaican herbs and spices, then grilled over an open flame.

Tender organic goat meat stewed in our house blend curries.

This dish is known for its unbelievable flavor. Pieces of oxtail are carefully cooked with lima beans and simmered in special seasonings.

Crispy fried chicken topped with a tangy, spiced sauce, accompanied by a side of sautéed cabbage and a decorative tomato rose.

Jerk chicken pasta exploding with bold, spicy yet juicy caribbean style chicken infused with jerk seasoning, fresh garlic, bell peppers and parmesan cheese.\n

Lightly breaded deep fried

Large black tiger shrimp, sauteed in zesty Jamaican curry sauce.

Jamaica's favorite exotic fruit cook-up with saltfish

Traditional Jamaican breakfast lightly sauteed in olive oil and other spices.

Whole fish lightly fried and then simmered down in a brown Stew sauce

Whole fish steamed on stovetop

Combination rice & beans, steamed vegetables and fried plantain .

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Tender macaroni baked with creamy cheese sauce, topped with melted cheddar and a sprinkle of fresh parsley.

Non-alcoholic.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Seasoned shrimp with a spicy jerk marinade, grilled to perfection. Six pieces.

Flaky pastry filled with seasoned meat, offering a taste of traditional Jamaican flavors.

Fried sweet dumplin

Our chicken is marinated in a delightful blend of traditional Jamaican herbs and spices, then grilled over an open flame.

AVAILABLE ONLY MONDAY, WEDNESDAY, FRIDAY & SATURDAY. Huge chunks of chicken with potatoes simmered in a delicious curry sauce.

Tender organic goat meat stewed in our house blend curries.

This dish is known for its unbelievable flavor. Pieces of oxtail are carefully cooked with lima beans and simmered in special seasonings.

Crispy fried chicken pieces topped with a rich, savory sauce, served alongside a tangy cabbage slaw and a tomato garnish.

Jerk chicken pasta exploding with bold, spicy yet juicy caribbean style chicken infused with jerk seasoning, fresh garlic, bell peppers and parmesan cheese.

Jamaica's favorite exotic fruit cook-up with salted cod fish.

Traditional Jamaican breakfast lightly sauteed in olive oil and other spices.

Whole fish deep-fried then garnished with a medley of pickled onions and peppers

Whole fish steamed on stovetop

Combination of rice and beans, steam veggies and fried plantain

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Creamy, baked macaroni with melted cheese, topped with a sprinkle of herbs.

Non-alcoholic.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.